Food Retail — Emissions in Hungary
Hungary: Food Retail — Emissions was 522.37 kt in 2023. ▼ Falling
Food Retail — Emissions in Hungary, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food retail — emissions in Hungary stood at 522.37 kt. That is the lowest value across all 34 years on record.
Compared with earlier readings it is down 25.3% over ten years.
Over the whole period, food retail — emissions in Hungary peaked at 1,245 kt in 2004 and was at its lowest, 522.37 kt, in 2023.
That places Hungary 65th out of 190 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently falling across the 34 years of available data.
Food Retail — Emissions in Hungary, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 801.12 kt | — |
| 1991 | 1,022 kt | +27.6% |
| 1992 | 896.13 kt | -12.3% |
| 1993 | 1,000 kt | +11.6% |
| 1994 | 1,083 kt | +8.3% |
| 1995 | 1,034 kt | -4.6% |
| 1996 | 1,138 kt | +10.1% |
| 1997 | 1,131 kt | -0.7% |
| 1998 | 1,135 kt | +0.4% |
| 1999 | 1,114 kt | -1.9% |
| 2000 | 1,117 kt | +0.3% |
| 2001 | 1,159 kt | +3.8% |
| 2002 | 1,069 kt | -7.8% |
| 2003 | 1,163 kt | +8.8% |
| 2004 | 1,245 kt | +7.0% |
| 2005 | 1,152 kt | -7.5% |
| 2006 | 1,060 kt | -7.9% |
| 2007 | 957.14 kt | -9.7% |
| 2008 | 914.64 kt | -4.4% |
| 2009 | 916.02 kt | +0.2% |
| 2010 | 962.82 kt | +5.1% |
| 2011 | 966.02 kt | +0.3% |
| 2012 | 730.72 kt | -24.4% |
| 2013 | 699.57 kt | -4.3% |
| 2014 | 640.05 kt | -8.5% |
| 2015 | 665.1 kt | +3.9% |
| 2016 | 656.48 kt | -1.3% |
| 2017 | 639.22 kt | -2.6% |
| 2018 | 610.88 kt | -4.4% |
| 2019 | 571.51 kt | -6.4% |
| 2020 | 556.8 kt | -2.6% |
| 2021 | 573.71 kt | +3.0% |
| 2022 | 522.52 kt | -8.9% |
| 2023 | 522.37 kt | -0.0% |
Hungary compared with similar countries
- Hungary's 522.37 kt is above the median for high income countries, which is 302.96 kt, 1.7× the median. (61 countries reporting)
- Hungary's 522.37 kt is above the median for Europe & Central Asia, which is 346.46 kt, 1.5× the median. (46 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1,035 kt | 801.12 kt | 1,138 kt | 10 |
| 2000s | 1,075 kt | 914.64 kt | 1,245 kt | 10 |
| 2010s | 714.24 kt | 571.51 kt | 966.02 kt | 10 |
| 2020s | 543.85 kt | 522.37 kt | 573.71 kt | 4 |
Countries ranked near Hungary
More climate change data for Hungary
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 285.10 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 3,529 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 964.55 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 2,564 kt (2050)
- Emissions from livestock — Emissions 3.64 kt (2050)
- Emissions from livestock — Emissions 91.58 kt (2050)
- Emissions from crops — Emissions (CO2eq) 2,555 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2,421 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 134.6 kt (2050)
- Emissions from crops — Emissions 9.13 kt (2050)
Frequently asked questions
- What is food retail — emissions in Hungary?
- Food retail — emissions in Hungary was 522.37 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food retail — emissions recorded in Hungary?
- The highest recorded value was 1,245 kt in 2004.
- What is the lowest food retail — emissions recorded in Hungary?
- The lowest recorded value was 522.37 kt in 2023.
- How does Hungary rank for food retail — emissions?
- Hungary ranks 65th out of 190 countries with data for 2023.
- Is food retail — emissions rising or falling in Hungary?
- Over the last ten years it is down 25.3%. The long-run trend across the full record is falling.
- Where does this Hungary data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CO2). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.