Food Retail — Emissions (CO2eq) in Paraguay

Paraguay: Food Retail — Emissions (CO2eq) was 6.25 kt in 2023. ▲ Rising

Latest (2023)
6.25 kt
Change on year
up 0.8%
World rank
186th
of 203 countries
All-time high
7.68 kt
in 2017
All-time low
0.4735 kt
in 1990
Years of data
34
1990–2023

Food Retail — Emissions (CO2eq) in Paraguay, 1990–2023

024681990200620231990: 0.473 kt1991: 0.662 kt1992: 3 kt1993: 3 kt1994: 3 kt1995: 3.5 kt1996: 3.1 kt1997: 3.1 kt1998: 3.1 kt1999: 3.1 kt2000: 3.1 kt2001: 3.4 kt2002: 3.4 kt2003: 3.4 kt2004: 3.4 kt2005: 3.7 kt2006: 4 kt2007: 4.2 kt2008: 4.6 kt2009: 4.8 kt2010: 4.8 kt2011: 4.9 kt2012: 4.7 kt2013: 5.2 kt2014: 5.5 kt2015: 5.7 kt2016: 5.6 kt2017: 7.7 kt2018: 6.1 kt2019: 6.2 kt2020: 6.2 kt2021: 6.2 kt2022: 6.2 kt2023: 6.2 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for food retail — emissions (co2eq) in Paraguay is 6.25 kt, measured in 2023.

Compared with earlier readings it is up 0.8% on the previous year and up 20.7% over ten years.

Over the whole period, food retail — emissions (co2eq) in Paraguay peaked at 7.68 kt in 2017 and was at its lowest, 0.4735 kt, in 1990.

Paraguay ranks 186th of 203 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 34 years of available data.

Food Retail — Emissions (CO2eq) in Paraguay, year by year

Annual values for Food Retail — Emissions (CO2eq) (AR5) in Paraguay, 1990 to 2023.
Year kt Change
1990 0.4735 kt
1991 0.6624 kt +39.9%
1992 3.03 kt +357.5%
1993 3.04 kt +0.2%
1994 3.03 kt -0.3%
1995 3.55 kt +17.2%
1996 3.11 kt -12.3%
1997 3.11 kt -0.2%
1998 3.11 kt +0.2%
1999 3.12 kt +0.3%
2000 3.14 kt +0.4%
2001 3.39 kt +8.1%
2002 3.4 kt +0.2%
2003 3.38 kt -0.5%
2004 3.38 kt -0.1%
2005 3.74 kt +10.8%
2006 4.03 kt +7.7%
2007 4.24 kt +5.2%
2008 4.65 kt +9.5%
2009 4.76 kt +2.4%
2010 4.82 kt +1.3%
2011 4.86 kt +0.8%
2012 4.72 kt -2.9%
2013 5.18 kt +9.7%
2014 5.52 kt +6.6%
2015 5.74 kt +4.1%
2016 5.65 kt -1.7%
2017 7.68 kt +36.1%
2018 6.15 kt -20.0%
2019 6.16 kt +0.2%
2020 6.16 kt -0.0%
2021 6.16 kt +0.1%
2022 6.19 kt +0.5%
2023 6.25 kt +0.8%

Averages by decade

DecadeAverage LowestHighest Years
1990s 2.62 kt 0.4735 kt 3.55 kt 10
2000s 3.81 kt 3.14 kt 4.76 kt 10
2010s 5.65 kt 4.72 kt 7.68 kt 10
2020s 6.19 kt 6.16 kt 6.25 kt 4

Countries ranked near Paraguay

  1. 183 Gibraltar 7.52 kt compare
  2. 184 Bermuda 7.37 kt compare
  3. 185 Anguilla 6.67 kt compare
  4. 187 Faroe Islands 5.57 kt compare
  5. 188 San Marino 4.49 kt compare
  6. 189 Palau 4.02 kt compare

See the full ranking of 255 places →

More climate change data for Paraguay

All data for Paraguay →

Frequently asked questions

What is food retail — emissions (co2eq) in Paraguay?
Food retail — emissions (co2eq) in Paraguay was 6.25 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food retail — emissions (co2eq) recorded in Paraguay?
The highest recorded value was 7.68 kt in 2017.
What is the lowest food retail — emissions (co2eq) recorded in Paraguay?
The lowest recorded value was 0.4735 kt in 1990.
How does Paraguay rank for food retail — emissions (co2eq)?
Paraguay ranks 186th out of 203 countries with data for 2023.
Is food retail — emissions (co2eq) rising or falling in Paraguay?
Over the last ten years it is up 20.7%. The long-run trend across the full record is rising.
Where does this Paraguay data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

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Food Retail — Emissions (CO2eq) in Paraguay. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://climate.statizoid.com/stat/food-retail-emissions-co2eq-ar5-fao-tier-1/paraguay/

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About this data

Indicator
Food Retail — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
255 places, 8,407 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf