Food Retail — Emissions (CO2eq) from F-gases in Central African Republic

Central African Republic: Food Retail — Emissions (CO2eq) from F-gases was 321.29 kt in 2023. ◆ Volatile

Latest (2023)
321.29 kt
Change on year
unchanged
World rank
85th
of 191 countries
All-time high
321.29 kt
in 2021
All-time low
14.71 kt
in 1998
Years of data
34
1990–2023

Food Retail — Emissions (CO2eq) from F-gases in Central African Republic, 1990–2023

01002003001990200620231990: 66.4 kt1991: 68.3 kt1992: 70.3 kt1993: 38.1 kt1994: 40.8 kt1995: 43.7 kt1996: 47.4 kt1997: 51.1 kt1998: 14.7 kt1999: 19.2 kt2000: 36.6 kt2001: 51 kt2002: 64.4 kt2003: 79 kt2004: 95 kt2005: 115.2 kt2006: 119.9 kt2007: 121 kt2008: 124.3 kt2009: 127 kt2010: 124.6 kt2011: 125.2 kt2012: 127.8 kt2013: 131.6 kt2014: 144.3 kt2015: 160.8 kt2016: 185.7 kt2017: 209.6 kt2018: 239.3 kt2019: 265.4 kt2020: 292 kt2021: 321.3 kt2022: 321.3 kt2023: 321.3 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for food retail — emissions (co2eq) from f-gases in Central African Republic is 321.29 kt, measured in 2023. That is the highest value across all 34 years on record.

Compared with earlier readings it is up 144.2% over ten years.

Over the whole period, food retail — emissions (co2eq) from f-gases in Central African Republic peaked at 321.29 kt in 2021 and was at its lowest, 14.71 kt, in 1998.

That places Central African Republic 85th out of 191 countries with data for 2023, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Food Retail — Emissions (CO2eq) from F-gases in Central African Republic, year by year

Annual values for Food Retail — Emissions (CO2eq) from F-gases (AR5) in Central African Republic, 1990 to 2023.
Year kt Change
1990 66.38 kt
1991 68.31 kt +2.9%
1992 70.32 kt +2.9%
1993 38.12 kt -45.8%
1994 40.75 kt +6.9%
1995 43.74 kt +7.3%
1996 47.38 kt +8.3%
1997 51.1 kt +7.8%
1998 14.71 kt -71.2%
1999 19.18 kt +30.4%
2000 36.59 kt +90.8%
2001 50.97 kt +39.3%
2002 64.43 kt +26.4%
2003 79 kt +22.6%
2004 94.99 kt +20.2%
2005 115.2 kt +21.3%
2006 119.87 kt +4.1%
2007 121.02 kt +1.0%
2008 124.26 kt +2.7%
2009 126.99 kt +2.2%
2010 124.61 kt -1.9%
2011 125.22 kt +0.5%
2012 127.84 kt +2.1%
2013 131.55 kt +2.9%
2014 144.31 kt +9.7%
2015 160.78 kt +11.4%
2016 185.74 kt +15.5%
2017 209.61 kt +12.9%
2018 239.27 kt +14.1%
2019 265.43 kt +10.9%
2020 291.99 kt +10.0%
2021 321.29 kt +10.0%
2022 321.29 kt +0.0%
2023 321.29 kt +0.0%

Central African Republic compared with similar countries

  • Central African Republic's 321.29 kt is above the median for low income countries, which is 260.91 kt, 1.2× the median. (22 countries reporting)
  • Central African Republic's 321.29 kt is above the median for Sub-Saharan Africa, which is 180.19 kt, 1.8× the median. (44 countries reporting)

Biggest year-on-year movements

Years where Food Retail — Emissions (CO2eq) from F-gases in Central African Republic changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2000 +90.8% 19.18 kt 36.59 kt
1998 -71.2% 51.1 kt 14.71 kt
1993 -45.8% 70.32 kt 38.12 kt

Averages by decade

DecadeAverage LowestHighest Years
1990s 46 kt 14.71 kt 70.32 kt 10
2000s 93.33 kt 36.59 kt 126.99 kt 10
2010s 171.44 kt 124.61 kt 265.43 kt 10
2020s 313.96 kt 291.99 kt 321.29 kt 4

Countries ranked near Central African Republic

  1. 82 Jordan 350.25 kt compare
  2. 83 Netherlands (Kingdom of the) 349.03 kt compare
  3. 84 Bahrain 348.49 kt compare
  4. 86 New Zealand 305.82 kt compare
  5. 87 Botswana 294.51 kt compare
  6. 88 Malawi 289.16 kt compare

See the full ranking of 240 places →

More climate change data for Central African Republic

All data for Central African Republic →

Frequently asked questions

What is food retail — emissions (co2eq) from f-gases in Central African Republic?
Food retail — emissions (co2eq) from f-gases in Central African Republic was 321.29 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food retail — emissions (co2eq) from f-gases recorded in Central African Republic?
The highest recorded value was 321.29 kt in 2021.
What is the lowest food retail — emissions (co2eq) from f-gases recorded in Central African Republic?
The lowest recorded value was 14.71 kt in 1998.
How does Central African Republic rank for food retail — emissions (co2eq) from f-gases?
Central African Republic ranks 85th out of 191 countries with data for 2023.
Is food retail — emissions (co2eq) from f-gases rising or falling in Central African Republic?
Over the last ten years it is up 144.2%. The long-run trend across the full record is volatile.
Where does this Central African Republic data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CO2eq) from F-gases (AR5). Statizoid updates them automatically from the source API.

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Food Retail — Emissions (CO2eq) from F-gases in Central African Republic. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 September 2026, from https://climate.statizoid.com/stat/food-retail-emissions-co2eq-from-f-gases-ar5-fao-tier-1/central-african-republic/

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About this data

Indicator
Food Retail — Emissions (CO2eq) from F-gases (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 7,980 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf