Food Retail — Emissions (CO2eq) from F-gases in Germany
Germany: Food Retail — Emissions (CO2eq) from F-gases was 1,324 kt in 2023. ◆ Volatile
Food Retail — Emissions (CO2eq) from F-gases in Germany, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Germany recorded 1,324 kt for food retail — emissions (co2eq) from f-gases in 2023.
That represents a change of down 50.7% over ten years.
Over the whole period, food retail — emissions (co2eq) from f-gases in Germany peaked at 3,819 kt in 1990 and was at its lowest, 6.61 kt, in 1993.
That places Germany 39th out of 191 countries with data for 2023, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Food Retail — Emissions (CO2eq) from F-gases in Germany, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 3,819 kt | — |
| 1991 | 3,429 kt | -10.2% |
| 1992 | 106.49 kt | -96.9% |
| 1993 | 6.61 kt | -93.8% |
| 1994 | 39.67 kt | +500.0% |
| 1995 | 161.84 kt | +308.0% |
| 1996 | 438.05 kt | +170.7% |
| 1997 | 701.22 kt | +60.1% |
| 1998 | 966.84 kt | +37.9% |
| 1999 | 1,183 kt | +22.4% |
| 2000 | 1,473 kt | +24.4% |
| 2001 | 1,603 kt | +8.8% |
| 2002 | 1,716 kt | +7.1% |
| 2003 | 1,856 kt | +8.2% |
| 2004 | 2,025 kt | +9.1% |
| 2005 | 2,187 kt | +8.0% |
| 2006 | 2,220 kt | +1.5% |
| 2007 | 2,335 kt | +5.2% |
| 2008 | 2,408 kt | +3.1% |
| 2009 | 2,527 kt | +4.9% |
| 2010 | 2,649 kt | +4.8% |
| 2011 | 2,730 kt | +3.1% |
| 2012 | 2,795 kt | +2.4% |
| 2013 | 2,685 kt | -3.9% |
| 2014 | 2,597 kt | -3.3% |
| 2015 | 2,457 kt | -5.4% |
| 2016 | 2,314 kt | -5.8% |
| 2017 | 2,248 kt | -2.8% |
| 2018 | 2,035 kt | -9.5% |
| 2019 | 1,695 kt | -16.7% |
| 2020 | 1,489 kt | -12.2% |
| 2021 | 1,324 kt | -11.1% |
| 2022 | 1,324 kt | +0.0% |
| 2023 | 1,324 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1,085 kt | 6.61 kt | 3,819 kt | 10 |
| 2000s | 2,035 kt | 1,473 kt | 2,527 kt | 10 |
| 2010s | 2,421 kt | 1,695 kt | 2,795 kt | 10 |
| 2020s | 1,365 kt | 1,324 kt | 1,489 kt | 4 |
Countries ranked near Germany
More climate change data for Germany
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 1.70 billion kg (2050)
- Emissions from livestock — Emissions (CO2eq) 43,971 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 9,073 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 34,898 kt (2050)
- Emissions from livestock — Emissions 34.24 kt (2050)
- Emissions from livestock — Emissions 1,246 kt (2050)
- Emissions from crops — Emissions (CO2eq) 12,350 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 12,227 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 122.64 kt (2050)
- Emissions from crops — Emissions 46.14 kt (2050)
Frequently asked questions
- What is food retail — emissions (co2eq) from f-gases in Germany?
- Food retail — emissions (co2eq) from f-gases in Germany was 1,324 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food retail — emissions (co2eq) from f-gases recorded in Germany?
- The highest recorded value was 3,819 kt in 1990.
- What is the lowest food retail — emissions (co2eq) from f-gases recorded in Germany?
- The lowest recorded value was 6.61 kt in 1993.
- How does Germany rank for food retail — emissions (co2eq) from f-gases?
- Germany ranks 39th out of 191 countries with data for 2023.
- Is food retail — emissions (co2eq) from f-gases rising or falling in Germany?
- Over the last ten years it is down 50.7%. The long-run trend across the full record is volatile.
- Where does this Germany data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CO2eq) from F-gases (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf