Food Retail — Emissions (CO2eq) from F-gases in Eastern Africa
Eastern Africa: Food Retail — Emissions (CO2eq) from F-gases was 18,136 kt in 2023. ◆ Volatile
Food Retail — Emissions (CO2eq) from F-gases in Eastern Africa, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Eastern Africa recorded 18,136 kt for food retail — emissions (co2eq) from f-gases in 2023. That is the highest value across all 34 years on record.
Compared with earlier readings it is up 113.8% over ten years.
Over the whole period, food retail — emissions (co2eq) from f-gases in Eastern Africa peaked at 18,136 kt in 2021 and was at its lowest, 291.46 kt, in 1993.
Eastern Africa ranks 19th of 31 groups on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Food Retail — Emissions (CO2eq) from F-gases in Eastern Africa, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 485.22 kt | — |
| 1991 | 502.25 kt | +3.5% |
| 1992 | 517.38 kt | +3.0% |
| 1993 | 291.46 kt | -43.7% |
| 1994 | 317.67 kt | +9.0% |
| 1995 | 421.23 kt | +32.6% |
| 1996 | 500.01 kt | +18.7% |
| 1997 | 602.42 kt | +20.5% |
| 1998 | 446.64 kt | -25.9% |
| 1999 | 654.66 kt | +46.6% |
| 2000 | 961.25 kt | +46.8% |
| 2001 | 1,493 kt | +55.3% |
| 2002 | 1,395 kt | -6.5% |
| 2003 | 1,337 kt | -4.2% |
| 2004 | 1,526 kt | +14.2% |
| 2005 | 1,525 kt | -0.1% |
| 2006 | 4,302 kt | +182.1% |
| 2007 | 5,071 kt | +17.9% |
| 2008 | 5,553 kt | +9.5% |
| 2009 | 6,049 kt | +8.9% |
| 2010 | 6,501 kt | +7.5% |
| 2011 | 6,995 kt | +7.6% |
| 2012 | 7,880 kt | +12.7% |
| 2013 | 8,484 kt | +7.7% |
| 2014 | 9,400 kt | +10.8% |
| 2015 | 10,165 kt | +8.1% |
| 2016 | 11,134 kt | +9.5% |
| 2017 | 12,786 kt | +14.8% |
| 2018 | 13,854 kt | +8.4% |
| 2019 | 15,161 kt | +9.4% |
| 2020 | 16,588 kt | +9.4% |
| 2021 | 18,136 kt | +9.3% |
| 2022 | 18,136 kt | +0.0% |
| 2023 | 18,136 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 473.89 kt | 291.46 kt | 654.66 kt | 10 |
| 2000s | 2,921 kt | 961.25 kt | 6,049 kt | 10 |
| 2010s | 10,236 kt | 6,501 kt | 15,161 kt | 10 |
| 2020s | 17,749 kt | 16,588 kt | 18,136 kt | 4 |
Countries ranked near Eastern Africa
- 16 Timor-Leste 335.24 kt compare
- 16 Australia and New Zealand 4,945 kt compare
- 17 Australia 4,639 kt compare
- 17 Republic of Moldova 218.2 kt compare
- 18 Canada 4,442 kt compare
- 19 Philippines 4,337 kt compare
- 20 Yemen 4,236 kt compare
- 21 Haiti 4,108 kt compare
- 22 Chile 3,834 kt compare
More climate change data for Eastern Africa
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 2.15 billion kg (2050)
- Emissions from livestock — Emissions (CO2eq) 337,539 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 111,806 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 225,733 kt (2050)
- Emissions from livestock — Emissions 421.91 kt (2050)
- Emissions from livestock — Emissions 8,062 kt (2050)
- Emissions from crops — Emissions (CO2eq) 36,052 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 19,110 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 16,942 kt (2050)
- Emissions from crops — Emissions 72.11 kt (2050)
Frequently asked questions
- What is food retail — emissions (co2eq) from f-gases in Eastern Africa?
- Food retail — emissions (co2eq) from f-gases in Eastern Africa was 18,136 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food retail — emissions (co2eq) from f-gases recorded in Eastern Africa?
- The highest recorded value was 18,136 kt in 2021.
- What is the lowest food retail — emissions (co2eq) from f-gases recorded in Eastern Africa?
- The lowest recorded value was 291.46 kt in 1993.
- How does Eastern Africa rank for food retail — emissions (co2eq) from f-gases?
- Eastern Africa ranks 19th out of 31 groups with data for 2023.
- Is food retail — emissions (co2eq) from f-gases rising or falling in Eastern Africa?
- Over the last ten years it is up 113.8%. The long-run trend across the full record is volatile.
- Where does this Eastern Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CO2eq) from F-gases (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.