Food Retail — Emissions (CO2eq) from F-gases in Seychelles
Seychelles: Food Retail — Emissions (CO2eq) from F-gases was 12.77 kt in 2023. ◆ Volatile
Food Retail — Emissions (CO2eq) from F-gases in Seychelles, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food retail — emissions (co2eq) from f-gases in Seychelles stood at 12.77 kt. That is the highest value across all 34 years on record.
That represents a change of up 85.0% over ten years.
Over the whole period, food retail — emissions (co2eq) from f-gases in Seychelles peaked at 12.77 kt in 2021 and was at its lowest, 0.2694 kt, in 1993.
Seychelles ranks 169th of 191 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Food Retail — Emissions (CO2eq) from F-gases in Seychelles, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.4832 kt | — |
| 1991 | 0.4926 kt | +1.9% |
| 1992 | 0.4961 kt | +0.7% |
| 1993 | 0.2694 kt | -45.7% |
| 1994 | 0.2963 kt | +10.0% |
| 1995 | 0.4095 kt | +38.2% |
| 1996 | 0.4898 kt | +19.6% |
| 1997 | 0.5923 kt | +20.9% |
| 1998 | 0.4724 kt | -20.2% |
| 1999 | 0.696 kt | +47.3% |
| 2000 | 0.9831 kt | +41.2% |
| 2001 | 1.51 kt | +53.6% |
| 2002 | 1.35 kt | -10.4% |
| 2003 | 1.18 kt | -12.8% |
| 2004 | 1.28 kt | +8.1% |
| 2005 | 1.17 kt | -8.3% |
| 2006 | 4.35 kt | +271.4% |
| 2007 | 4.67 kt | +7.5% |
| 2008 | 5.11 kt | +9.4% |
| 2009 | 5.46 kt | +6.8% |
| 2010 | 5.9 kt | +8.0% |
| 2011 | 6.05 kt | +2.7% |
| 2012 | 6.44 kt | +6.4% |
| 2013 | 6.9 kt | +7.2% |
| 2014 | 7.56 kt | +9.5% |
| 2015 | 8.09 kt | +7.0% |
| 2016 | 8.66 kt | +7.1% |
| 2017 | 9.82 kt | +13.4% |
| 2018 | 10.36 kt | +5.5% |
| 2019 | 11.1 kt | +7.2% |
| 2020 | 11.92 kt | +7.3% |
| 2021 | 12.77 kt | +7.2% |
| 2022 | 12.77 kt | +0.0% |
| 2023 | 12.77 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.4698 kt | 0.2694 kt | 0.696 kt | 10 |
| 2000s | 2.71 kt | 0.9831 kt | 5.46 kt | 10 |
| 2010s | 8.09 kt | 5.9 kt | 11.1 kt | 10 |
| 2020s | 12.56 kt | 11.92 kt | 12.77 kt | 4 |
Countries ranked near Seychelles
- 166 Kyrgyzstan 14.96 kt compare
- 167 Congo 14.85 kt compare
- 168 Turks and Caicos Islands 13.96 kt compare
- 170 Mauritania 12.51 kt compare
- 171 British Virgin Islands 10.83 kt compare
- 172 Andorra 10.21 kt compare
More climate change data for Seychelles
- Emissions from livestock — Emissions (CO2eq) 14.71 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 10.89 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 3.82 kt (2050)
- Emissions from livestock — Emissions 0.0411 kt (2050)
- Emissions from livestock — Emissions 0.1363 kt (2050)
- Emissions from crops — Emissions (CO2eq) 0.5035 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 0.5035 kt (2050)
- Emissions from crops — Emissions 0.0019 kt (2050)
- Synthetic Fertilizers — Emissions (CO2eq) 0.5035 kt (2050)
- Synthetic Fertilizers — Emissions (CO2eq) from N2O 0.5035 kt (2050)
Frequently asked questions
- What is food retail — emissions (co2eq) from f-gases in Seychelles?
- Food retail — emissions (co2eq) from f-gases in Seychelles was 12.77 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food retail — emissions (co2eq) from f-gases recorded in Seychelles?
- The highest recorded value was 12.77 kt in 2021.
- What is the lowest food retail — emissions (co2eq) from f-gases recorded in Seychelles?
- The lowest recorded value was 0.2694 kt in 1993.
- How does Seychelles rank for food retail — emissions (co2eq) from f-gases?
- Seychelles ranks 169th out of 191 countries with data for 2023.
- Is food retail — emissions (co2eq) from f-gases rising or falling in Seychelles?
- Over the last ten years it is up 85.0%. The long-run trend across the full record is volatile.
- Where does this Seychelles data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CO2eq) from F-gases (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.