Food Retail — Emissions (CO2eq) from F-gases in Singapore
Singapore: Food Retail — Emissions (CO2eq) from F-gases was 1,917 kt in 2023. ◆ Volatile
Food Retail — Emissions (CO2eq) from F-gases in Singapore, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food retail — emissions (co2eq) from f-gases in Singapore is 1,917 kt, measured in 2023. That is the highest value across all 34 years on record.
That represents a change of up 26.8% over ten years.
Over the whole period, food retail — emissions (co2eq) from f-gases in Singapore peaked at 1,917 kt in 2021 and was at its lowest, 115.26 kt, in 1993.
That places Singapore 32nd out of 191 countries with data for 2023, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Food Retail — Emissions (CO2eq) from F-gases in Singapore, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 183.18 kt | — |
| 1991 | 192.59 kt | +5.1% |
| 1992 | 200.13 kt | +3.9% |
| 1993 | 115.26 kt | -42.4% |
| 1994 | 146.21 kt | +26.9% |
| 1995 | 184 kt | +25.8% |
| 1996 | 235.09 kt | +27.8% |
| 1997 | 287.29 kt | +22.2% |
| 1998 | 236.73 kt | -17.6% |
| 1999 | 345.36 kt | +45.9% |
| 2000 | 594 kt | +72.0% |
| 2001 | 917.95 kt | +54.5% |
| 2002 | 1,098 kt | +19.6% |
| 2003 | 1,215 kt | +10.7% |
| 2004 | 1,143 kt | -5.9% |
| 2005 | 1,179 kt | +3.1% |
| 2006 | 1,404 kt | +19.1% |
| 2007 | 1,521 kt | +8.3% |
| 2008 | 1,638 kt | +7.7% |
| 2009 | 1,170 kt | -28.6% |
| 2010 | 1,215 kt | +3.8% |
| 2011 | 1,179 kt | -3.0% |
| 2012 | 1,152 kt | -2.3% |
| 2013 | 1,512 kt | +31.2% |
| 2014 | 1,566 kt | +3.6% |
| 2015 | 1,611 kt | +2.9% |
| 2016 | 1,665 kt | +3.4% |
| 2017 | 1,710 kt | +2.7% |
| 2018 | 1,764 kt | +3.2% |
| 2019 | 1,809 kt | +2.6% |
| 2020 | 1,863 kt | +3.0% |
| 2021 | 1,917 kt | +2.9% |
| 2022 | 1,917 kt | +0.0% |
| 2023 | 1,917 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 212.58 kt | 115.26 kt | 345.36 kt | 10 |
| 2000s | 1,188 kt | 594 kt | 1,638 kt | 10 |
| 2010s | 1,518 kt | 1,152 kt | 1,809 kt | 10 |
| 2020s | 1,904 kt | 1,863 kt | 1,917 kt | 4 |
Countries ranked near Singapore
- 29 Qatar 2,327 kt compare
- 30 Lebanon 1,968 kt compare
- 31 Bangladesh 1,944 kt compare
- 31 Cabo Verde 28.46 kt compare
- 33 Greece 1,710 kt compare
- 34 Switzerland 1,568 kt compare
- 35 South Sudan 1,425 kt compare
More climate change data for Singapore
- Emissions from livestock — Emissions (CO2eq) 22.49 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 19.69 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 2.8 kt (2050)
- Emissions from livestock — Emissions 0.0743 kt (2050)
- Emissions from livestock — Emissions 0.0999 kt (2050)
- Emissions from crops — Emissions (CO2eq) 0.2385 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 0.2385 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0 kt (1992)
- Emissions from crops — Emissions 0.0009 kt (2050)
- Emissions from crops — Emissions 0 kt (1992)
Frequently asked questions
- What is food retail — emissions (co2eq) from f-gases in Singapore?
- Food retail — emissions (co2eq) from f-gases in Singapore was 1,917 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food retail — emissions (co2eq) from f-gases recorded in Singapore?
- The highest recorded value was 1,917 kt in 2021.
- What is the lowest food retail — emissions (co2eq) from f-gases recorded in Singapore?
- The lowest recorded value was 115.26 kt in 1993.
- How does Singapore rank for food retail — emissions (co2eq) from f-gases?
- Singapore ranks 32nd out of 191 countries with data for 2023.
- Is food retail — emissions (co2eq) from f-gases rising or falling in Singapore?
- Over the last ten years it is up 26.8%. The long-run trend across the full record is volatile.
- Where does this Singapore data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CO2eq) from F-gases (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.