Food Retail — Emissions (CO2eq) from N2O in Gibraltar
Gibraltar: Food Retail — Emissions (CO2eq) from N2O was 0.0056 kt in 2023. ◆ Volatile
Food Retail — Emissions (CO2eq) from N2O in Gibraltar, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Gibraltar recorded 0.0056 kt for food retail — emissions (co2eq) from n2o in 2023.
Compared with earlier readings it is up 250.0% over ten years.
Over the whole period, food retail — emissions (co2eq) from n2o in Gibraltar peaked at 0.0061 kt in 2016 and was at its lowest, 0 kt, in 1990.
That places Gibraltar 181st out of 190 countries with data for 2023, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Food Retail — Emissions (CO2eq) from N2O in Gibraltar, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0 kt | — |
| 1991 | 0 kt | — |
| 1992 | 0.0024 kt | — |
| 1993 | 0.0029 kt | +20.8% |
| 1994 | 0.0032 kt | +10.3% |
| 1995 | 0.0024 kt | -25.0% |
| 1996 | 0.0029 kt | +20.8% |
| 1997 | 0.0027 kt | -6.9% |
| 1998 | 0.0029 kt | +7.4% |
| 1999 | 0.0027 kt | -6.9% |
| 2000 | 0.0034 kt | +25.9% |
| 2001 | 0.0019 kt | -44.1% |
| 2002 | 0.0016 kt | -15.8% |
| 2003 | 0.0013 kt | -18.8% |
| 2004 | 0.0005 kt | -61.5% |
| 2005 | 0.0005 kt | +0.0% |
| 2006 | 0.0008 kt | +60.0% |
| 2007 | 0.0011 kt | +37.5% |
| 2008 | 0.0011 kt | +0.0% |
| 2009 | 0.0011 kt | +0.0% |
| 2010 | 0.0011 kt | +0.0% |
| 2011 | 0.0008 kt | -27.3% |
| 2012 | 0.0029 kt | +262.5% |
| 2013 | 0.0016 kt | -44.8% |
| 2014 | 0.0032 kt | +100.0% |
| 2015 | 0.0029 kt | -9.4% |
| 2016 | 0.0061 kt | +110.3% |
| 2017 | 0.0061 kt | +0.0% |
| 2018 | 0.0061 kt | +0.0% |
| 2019 | 0.0045 kt | -26.2% |
| 2020 | 0.0045 kt | +0.0% |
| 2021 | 0.0048 kt | +6.7% |
| 2022 | 0.0056 kt | +16.7% |
| 2023 | 0.0056 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0022 kt | 0 kt | 0.0032 kt | 10 |
| 2000s | 0.0013 kt | 0.0005 kt | 0.0034 kt | 10 |
| 2010s | 0.0035 kt | 0.0008 kt | 0.0061 kt | 10 |
| 2020s | 0.0051 kt | 0.0045 kt | 0.0056 kt | 4 |
Countries ranked near Gibraltar
- 179 Sao Tome and Principe 0.0061 kt compare
- 180 Guinea-Bissau 0.0058 kt compare
- 182 Naoero 0.0053 kt compare
- 183 New Caledonia 0.0045 kt compare
- 184 Kiribati 0.0024 kt compare
More climate change data for Gibraltar
- Share of global CO₂ emissions and population 0.0% (2100)
- Urban population 100.0% (2025)
- Urban population 40,126 (2025)
- Urban population growth 2.0% (2025)
- Population, total 40,126 (2025)
- Population growth 2.0% (2025)
- Annual Net Emissions/Removals 0.6589 (2024)
- Temperature change with respect to a baseline climatology 2.11 (2024)
- Energy use per capita vs. CO₂ emissions per capita 16.15 (2024)
- Agricultural Soils — Emissions (CO2eq) 0 kt (2023)
Frequently asked questions
- What is food retail — emissions (co2eq) from n2o in Gibraltar?
- Food retail — emissions (co2eq) from n2o in Gibraltar was 0.0056 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food retail — emissions (co2eq) from n2o recorded in Gibraltar?
- The highest recorded value was 0.0061 kt in 2016.
- What is the lowest food retail — emissions (co2eq) from n2o recorded in Gibraltar?
- The lowest recorded value was 0 kt in 1990.
- How does Gibraltar rank for food retail — emissions (co2eq) from n2o?
- Gibraltar ranks 181st out of 190 countries with data for 2023.
- Is food retail — emissions (co2eq) from n2o rising or falling in Gibraltar?
- Over the last ten years it is up 250.0%. The long-run trend across the full record is volatile.
- Where does this Gibraltar data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf