Food Retail — Emissions (CO2eq) from N2O in Naoero
Naoero: Food Retail — Emissions (CO2eq) from N2O was 0.0053 kt in 2023. ▲ Rising
Food Retail — Emissions (CO2eq) from N2O in Naoero, 2007–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food retail — emissions (co2eq) from n2o in Naoero stood at 0.0053 kt.
The figure is up 96.3% over ten years.
Over the whole period, food retail — emissions (co2eq) from n2o in Naoero peaked at 0.0058 kt in 2021 and was at its lowest, 0.0024 kt, in 2014.
Naoero ranks 182nd of 190 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 17 years of available data.
Food Retail — Emissions (CO2eq) from N2O in Naoero, year by year
| Year | kt | Change |
|---|---|---|
| 2007 | 0.0048 kt | — |
| 2008 | 0.0045 kt | -6.2% |
| 2009 | 0.0053 kt | +17.8% |
| 2010 | 0.0029 kt | -45.3% |
| 2011 | 0.005 kt | +72.4% |
| 2012 | 0.0027 kt | -46.0% |
| 2013 | 0.0027 kt | +0.0% |
| 2014 | 0.0024 kt | -11.1% |
| 2015 | 0.0024 kt | +0.0% |
| 2016 | 0.0029 kt | +20.8% |
| 2017 | 0.0042 kt | +44.8% |
| 2018 | 0.0045 kt | +7.1% |
| 2019 | 0.0048 kt | +6.7% |
| 2020 | 0.0045 kt | -6.2% |
| 2021 | 0.0058 kt | +28.9% |
| 2022 | 0.0053 kt | -8.6% |
| 2023 | 0.0053 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 0.0049 kt | 0.0045 kt | 0.0053 kt | 3 |
| 2010s | 0.0034 kt | 0.0024 kt | 0.005 kt | 10 |
| 2020s | 0.0052 kt | 0.0045 kt | 0.0058 kt | 4 |
Countries ranked near Naoero
- 179 Sao Tome and Principe 0.0061 kt compare
- 180 Guinea-Bissau 0.0058 kt compare
- 181 Gibraltar 0.0056 kt compare
- 183 New Caledonia 0.0045 kt compare
- 184 Kiribati 0.0024 kt compare
- 185 China, Macao SAR 0.0019 kt compare
- 185 Liberia 0.0019 kt compare
More climate change data for Naoero
- Emissions from livestock — Emissions (CO2eq) 2.6 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 0.3975 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 2.2 kt (2050)
- Emissions from livestock — Emissions 0.0015 kt (2050)
- Emissions from livestock — Emissions 0.0787 kt (2050)
- Emissions from crops — Emissions (CO2eq) 0 kt (2023)
- Emissions from crops — Emissions (CO2eq) from N2O 0 kt (2023)
- Emissions from crops — Emissions 0 kt (2023)
- Synthetic Fertilizers — Emissions (CO2eq) 0 kt (2023)
- Synthetic Fertilizers — Emissions (CO2eq) from N2O 0 kt (2023)
Frequently asked questions
- What is food retail — emissions (co2eq) from n2o in Naoero?
- Food retail — emissions (co2eq) from n2o in Naoero was 0.0053 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food retail — emissions (co2eq) from n2o recorded in Naoero?
- The highest recorded value was 0.0058 kt in 2021.
- What is the lowest food retail — emissions (co2eq) from n2o recorded in Naoero?
- The lowest recorded value was 0.0024 kt in 2014.
- How does Naoero rank for food retail — emissions (co2eq) from n2o?
- Naoero ranks 182nd out of 190 countries with data for 2023.
- Is food retail — emissions (co2eq) from n2o rising or falling in Naoero?
- Over the last ten years it is up 96.3%. The long-run trend across the full record is rising.
- Where does this Naoero data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 17 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf