Food Retail — Emissions in Belarus

Belarus: Food Retail — Emissions was 0.0026 kt in 2023. ◆ Volatile

Latest (2023)
0.0026 kt
Change on year
unchanged
World rank
90th
of 190 countries
All-time high
0.0138 kt
in 1993
All-time low
0.0026 kt
in 2021
Years of data
32
1992–2023

Food Retail — Emissions in Belarus, 1992–2023

0.0030.0050.0070.010.0130.0151992200720231992: 0.014 kt1993: 0.014 kt1994: 0.011 kt1995: 0.011 kt1996: 0.01 kt1997: 0.005 kt1998: 0.005 kt1999: 0.005 kt2000: 0.005 kt2001: 0.004 kt2002: 0.004 kt2003: 0.004 kt2004: 0.004 kt2005: 0.004 kt2006: 0.005 kt2007: 0.004 kt2008: 0.004 kt2009: 0.006 kt2010: 0.006 kt2011: 0.006 kt2012: 0.004 kt2013: 0.003 kt2014: 0.003 kt2015: 0.003 kt2016: 0.003 kt2017: 0.003 kt2018: 0.003 kt2019: 0.003 kt2020: 0.003 kt2021: 0.003 kt2022: 0.003 kt2023: 0.003 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2023, food retail — emissions in Belarus stood at 0.0026 kt. That is the lowest value across all 32 years on record.

Compared with earlier readings it is down 10.3% over ten years.

Over the whole period, food retail — emissions in Belarus peaked at 0.0138 kt in 1993 and was at its lowest, 0.0026 kt, in 2021.

That places Belarus 90th out of 190 countries with data for 2023, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Food Retail — Emissions in Belarus, year by year

Annual values for Food Retail — Emissions (N2O) in Belarus, 1992 to 2023.
Year kt Change
1992 0.0136 kt
1993 0.0138 kt +1.5%
1994 0.0112 kt -18.8%
1995 0.0107 kt -4.5%
1996 0.0102 kt -4.7%
1997 0.0052 kt -49.0%
1998 0.0048 kt -7.7%
1999 0.0048 kt +0.0%
2000 0.0046 kt -4.2%
2001 0.0043 kt -6.5%
2002 0.0038 kt -11.6%
2003 0.0042 kt +10.5%
2004 0.0042 kt +0.0%
2005 0.0045 kt +7.1%
2006 0.0047 kt +4.4%
2007 0.0042 kt -10.6%
2008 0.0045 kt +7.1%
2009 0.0058 kt +28.9%
2010 0.0065 kt +12.1%
2011 0.0062 kt -4.6%
2012 0.0037 kt -40.3%
2013 0.0029 kt -21.6%
2014 0.0029 kt +0.0%
2015 0.0027 kt -6.9%
2016 0.0034 kt +25.9%
2017 0.0034 kt +0.0%
2018 0.0032 kt -5.9%
2019 0.0029 kt -9.4%
2020 0.0027 kt -6.9%
2021 0.0026 kt -3.7%
2022 0.0026 kt +0.0%
2023 0.0026 kt +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.0093 kt 0.0048 kt 0.0138 kt 8
2000s 0.0045 kt 0.0038 kt 0.0058 kt 10
2010s 0.0038 kt 0.0027 kt 0.0065 kt 10
2020s 0.0026 kt 0.0026 kt 0.0027 kt 4

Countries ranked near Belarus

  1. 88 Ghana 0.0028 kt compare
  2. 88 Mauritius 0.0028 kt compare
  3. 91 Jamaica 0.0023 kt compare
  4. 91 Senegal 0.0023 kt compare
  5. 91 Slovakia 0.0023 kt compare

See the full ranking of 242 places →

More climate change data for Belarus

All data for Belarus →

Frequently asked questions

What is food retail — emissions in Belarus?
Food retail — emissions in Belarus was 0.0026 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food retail — emissions recorded in Belarus?
The highest recorded value was 0.0138 kt in 1993.
What is the lowest food retail — emissions recorded in Belarus?
The lowest recorded value was 0.0026 kt in 2021.
How does Belarus rank for food retail — emissions?
Belarus ranks 90th out of 190 countries with data for 2023.
Is food retail — emissions rising or falling in Belarus?
Over the last ten years it is down 10.3%. The long-run trend across the full record is volatile.
Where does this Belarus data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (N2O). Statizoid updates them automatically from the source API.

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Food Retail — Emissions in Belarus. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://climate.statizoid.com/stat/food-retail-emissions-n2o-fao-tier-1/belarus/

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About this data

Indicator
Food Retail — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
242 places, 7,490 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf