Food Retail — Emissions in Slovakia

Slovakia: Food Retail — Emissions was 0.0023 kt in 2023. ◆ Volatile

Latest (2023)
0.0023 kt
Change on year
unchanged
World rank
91st
of 190 countries
All-time high
0.0181 kt
in 1993
All-time low
0.0023 kt
in 2022
Years of data
31
1993–2023

Food Retail — Emissions in Slovakia, 1993–2023

00.0050.010.0150.021993200820231993: 0.018 kt1994: 0.012 kt1995: 0.012 kt1996: 0.011 kt1997: 0.009 kt1998: 0.009 kt1999: 0.008 kt2000: 0.005 kt2001: 0.005 kt2002: 0.006 kt2003: 0.004 kt2004: 0.005 kt2005: 0.004 kt2006: 0.004 kt2007: 0.006 kt2008: 0.007 kt2009: 0.01 kt2010: 0.007 kt2011: 0.007 kt2012: 0.004 kt2013: 0.005 kt2014: 0.004 kt2015: 0.004 kt2016: 0.003 kt2017: 0.004 kt2018: 0.003 kt2019: 0.003 kt2020: 0.002 kt2021: 0.003 kt2022: 0.002 kt2023: 0.002 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Slovakia recorded 0.0023 kt for food retail — emissions in 2023. That is the lowest value across all 31 years on record.

Compared with earlier readings it is down 54.9% over ten years.

Over the whole period, food retail — emissions in Slovakia peaked at 0.0181 kt in 1993 and was at its lowest, 0.0023 kt, in 2022.

Slovakia ranks 91st of 190 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Food Retail — Emissions in Slovakia, year by year

Annual values for Food Retail — Emissions (N2O) in Slovakia, 1993 to 2023.
Year kt Change
1993 0.0181 kt
1994 0.0119 kt -34.3%
1995 0.0116 kt -2.5%
1996 0.0113 kt -2.6%
1997 0.0088 kt -22.1%
1998 0.0089 kt +1.1%
1999 0.0077 kt -13.5%
2000 0.0053 kt -31.2%
2001 0.0054 kt +1.9%
2002 0.0059 kt +9.3%
2003 0.0038 kt -35.6%
2004 0.0052 kt +36.8%
2005 0.0037 kt -28.8%
2006 0.0045 kt +21.6%
2007 0.0057 kt +26.7%
2008 0.0066 kt +15.8%
2009 0.0097 kt +47.0%
2010 0.0075 kt -22.7%
2011 0.0069 kt -8.0%
2012 0.004 kt -42.0%
2013 0.0051 kt +27.5%
2014 0.0039 kt -23.5%
2015 0.0037 kt -5.1%
2016 0.0032 kt -13.5%
2017 0.0038 kt +18.7%
2018 0.0034 kt -10.5%
2019 0.0033 kt -2.9%
2020 0.0024 kt -27.3%
2021 0.0034 kt +41.7%
2022 0.0023 kt -32.4%
2023 0.0023 kt +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.0112 kt 0.0077 kt 0.0181 kt 7
2000s 0.0056 kt 0.0037 kt 0.0097 kt 10
2010s 0.0045 kt 0.0032 kt 0.0075 kt 10
2020s 0.0026 kt 0.0023 kt 0.0034 kt 4

Countries ranked near Slovakia

  1. 88 Ghana 0.0028 kt compare
  2. 88 Mauritius 0.0028 kt compare
  3. 90 Belarus 0.0026 kt compare
  4. 91 Jamaica 0.0023 kt compare
  5. 91 Senegal 0.0023 kt compare
  6. 94 Luxembourg 0.0022 kt compare

See the full ranking of 242 places →

More climate change data for Slovakia

All data for Slovakia →

Frequently asked questions

What is food retail — emissions in Slovakia?
Food retail — emissions in Slovakia was 0.0023 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food retail — emissions recorded in Slovakia?
The highest recorded value was 0.0181 kt in 1993.
What is the lowest food retail — emissions recorded in Slovakia?
The lowest recorded value was 0.0023 kt in 2022.
How does Slovakia rank for food retail — emissions?
Slovakia ranks 91st out of 190 countries with data for 2023.
Is food retail — emissions rising or falling in Slovakia?
Over the last ten years it is down 54.9%. The long-run trend across the full record is volatile.
Where does this Slovakia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (N2O). Statizoid updates them automatically from the source API.

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Food Retail — Emissions in Slovakia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 04 September 2026, from https://climate.statizoid.com/stat/food-retail-emissions-n2o-fao-tier-1/slovak-republic/

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About this data

Indicator
Food Retail — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
242 places, 7,490 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf