Food Retail — Emissions in Egypt

Egypt: Food Retail — Emissions was 0.0143 kt in 2023. ◆ Volatile

Latest (2023)
0.0143 kt
Change on year
unchanged
World rank
41st
of 190 countries
All-time high
0.0143 kt
in 2022
All-time low
0.0015 kt
in 1995
Years of data
34
1990–2023

Food Retail — Emissions in Egypt, 1990–2023

00.0050.010.0151990200620231990: 0.002 kt1991: 0.002 kt1992: 0.002 kt1993: 0.002 kt1994: 0.002 kt1995: 0.002 kt1996: 0.002 kt1997: 0.003 kt1998: 0.004 kt1999: 0.003 kt2000: 0.002 kt2001: 0.002 kt2002: 0.003 kt2003: 0.003 kt2004: 0.005 kt2005: 0.006 kt2006: 0.006 kt2007: 0.005 kt2008: 0.007 kt2009: 0.007 kt2010: 0.006 kt2011: 0.006 kt2012: 0.008 kt2013: 0.007 kt2014: 0.012 kt2015: 0.013 kt2016: 0.01 kt2017: 0.008 kt2018: 0.008 kt2019: 0.011 kt2020: 0.011 kt2021: 0.011 kt2022: 0.014 kt2023: 0.014 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2023, food retail — emissions in Egypt stood at 0.0143 kt. That is the highest value across all 34 years on record.

That represents a change of up 110.3% over ten years.

Over the whole period, food retail — emissions in Egypt peaked at 0.0143 kt in 2022 and was at its lowest, 0.0015 kt, in 1995.

Egypt ranks 41st of 190 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Food Retail — Emissions in Egypt, year by year

Annual values for Food Retail — Emissions (N2O) in Egypt, 1990 to 2023.
Year kt Change
1990 0.0023 kt
1991 0.0024 kt +4.3%
1992 0.0024 kt +0.0%
1993 0.0021 kt -12.5%
1994 0.0019 kt -9.5%
1995 0.0015 kt -21.1%
1996 0.0024 kt +60.0%
1997 0.0029 kt +20.8%
1998 0.0038 kt +31.0%
1999 0.0027 kt -28.9%
2000 0.0017 kt -37.0%
2001 0.0018 kt +5.9%
2002 0.0027 kt +50.0%
2003 0.0029 kt +7.4%
2004 0.0053 kt +82.8%
2005 0.0057 kt +7.5%
2006 0.0062 kt +8.8%
2007 0.0053 kt -14.5%
2008 0.0069 kt +30.2%
2009 0.0073 kt +5.8%
2010 0.006 kt -17.8%
2011 0.0063 kt +5.0%
2012 0.0084 kt +33.3%
2013 0.0068 kt -19.0%
2014 0.0117 kt +72.1%
2015 0.0127 kt +8.5%
2016 0.0103 kt -18.9%
2017 0.0082 kt -20.4%
2018 0.0084 kt +2.4%
2019 0.0106 kt +26.2%
2020 0.0105 kt -0.9%
2021 0.0109 kt +3.8%
2022 0.0143 kt +31.2%
2023 0.0143 kt +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.0024 kt 0.0015 kt 0.0038 kt 10
2000s 0.0046 kt 0.0017 kt 0.0073 kt 10
2010s 0.0089 kt 0.006 kt 0.0127 kt 10
2020s 0.0125 kt 0.0105 kt 0.0143 kt 4

Countries ranked near Egypt

  1. 38 Burkina Faso 0.0165 kt compare
  2. 39 Czechia 0.0151 kt compare
  3. 40 Sudan 0.0147 kt compare
  4. 42 Mexico 0.0131 kt compare
  5. 43 Israel 0.0122 kt compare
  6. 44 Pakistan 0.0119 kt compare

See the full ranking of 242 places →

More climate change data for Egypt

All data for Egypt →

Frequently asked questions

What is food retail — emissions in Egypt?
Food retail — emissions in Egypt was 0.0143 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food retail — emissions recorded in Egypt?
The highest recorded value was 0.0143 kt in 2022.
What is the lowest food retail — emissions recorded in Egypt?
The lowest recorded value was 0.0015 kt in 1995.
How does Egypt rank for food retail — emissions?
Egypt ranks 41st out of 190 countries with data for 2023.
Is food retail — emissions rising or falling in Egypt?
Over the last ten years it is up 110.3%. The long-run trend across the full record is volatile.
Where does this Egypt data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (N2O). Statizoid updates them automatically from the source API.

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Food Retail — Emissions in Egypt. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://climate.statizoid.com/stat/food-retail-emissions-n2o-fao-tier-1/egypt-arab-rep/

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About this data

Indicator
Food Retail — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
242 places, 7,490 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf