Food Retail — Emissions (N2O) in Singapore

Singapore: Food Retail — Emissions (N2O) was 0.0091 kt in 2023. ◆ Volatile

Latest (2023)
0.0091 kt
Change on year
up 4.0%
World rank
60th
of 209 countries
All-time high
0.0091 kt
in 2023
All-time low
0.0001 kt
in 2004
Years of data
34
1990–2023

Food Retail — Emissions in Singapore, 1990–2023

00.0020.0040.0060.0080.011990200620231990: 0 kt1991: 0 kt1992: 0 kt1993: 0 kt1994: 0 kt1995: 0 kt1996: 0 kt1997: 0 kt1998: 0 kt1999: 0 kt2000: 0 kt2001: 0 kt2002: 0 kt2003: 0 kt2004: 0 kt2005: 0 kt2006: 0.006 kt2007: 0.007 kt2008: 0.007 kt2009: 0.006 kt2010: 0.008 kt2011: 0.008 kt2012: 0.007 kt2013: 0.008 kt2014: 0.008 kt2015: 0.008 kt2016: 0.008 kt2017: 0.008 kt2018: 0.008 kt2019: 0.008 kt2020: 0.008 kt2021: 0.008 kt2022: 0.009 kt2023: 0.009 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Singapore recorded 0.0091 kt for food retail — emissions in 2023. That is the highest value across all 34 years on record.

Compared with earlier readings it is up 4.0% on the previous year and up 18.7% over ten years.

Over the whole period, food retail — emissions in Singapore peaked at 0.0091 kt in 2023 and was at its lowest, 0.0001 kt, in 2004.

That places Singapore 60th out of 209 countries with data for 2023, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Food Retail — Emissions (N2O) in Singapore, year by year

Annual values for Food Retail — Emissions (N2O) in Singapore, 1990 to 2023.
Year kt Change
1990 0.0001 kt —
1991 0.0001 kt +14.4%
1992 0.0001 kt -0.7%
1993 0.0002 kt +14.1%
1994 0.0002 kt +6.2%
1995 0.0002 kt +1.2%
1996 0.0002 kt -5.7%
1997 0.0002 kt -6.1%
1998 0.0001 kt -7.1%
1999 0.0002 kt +8.4%
2000 0.0002 kt +2.6%
2001 0.0002 kt +8.2%
2002 0.0001 kt -33.1%
2003 0.0001 kt -17.4%
2004 0.0001 kt -43.2%
2005 0.0003 kt +503.7%
2006 0.0062 kt +1815.0%
2007 0.0066 kt +6.4%
2008 0.0069 kt +3.3%
2009 0.0061 kt -10.9%
2010 0.0078 kt +27.4%
2011 0.008 kt +2.6%
2012 0.0075 kt -6.2%
2013 0.0077 kt +2.2%
2014 0.0078 kt +1.9%
2015 0.008 kt +2.6%
2016 0.0081 kt +1.2%
2017 0.0083 kt +2.0%
2018 0.0077 kt -7.3%
2019 0.008 kt +3.9%
2020 0.0076 kt -4.2%
2021 0.0082 kt +7.2%
2022 0.0087 kt +6.9%
2023 0.0091 kt +4.0%

Singapore compared with similar countries

  • Singapore's 0.0091 kt is above the median for high income countries, which is 0.0033 kt, 2.7× the median. (61 countries reporting)
  • Singapore's 0.0091 kt is above the median for East Asia & Pacific, which is 0.001 kt, 9.5× the median. (25 countries reporting)

Biggest year-on-year movements

Years where Food Retail — Emissions (N2O) in Singapore changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2006 +1815.0% 0.0003 kt 0.0062 kt
2005 +503.7% 0.0001 kt 0.0003 kt

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.0002 kt 0.0001 kt 0.0002 kt 10
2000s 0.0027 kt 0.0001 kt 0.0069 kt 10
2010s 0.0079 kt 0.0075 kt 0.0083 kt 10
2020s 0.0084 kt 0.0076 kt 0.0091 kt 4

Countries ranked near Singapore

  1. 57 Niger 0.0093 kt compare
  2. 58 Switzerland 0.0093 kt compare
  3. 59 Serbia 0.0093 kt compare
  4. 61 Puerto Rico 0.0085 kt compare
  5. 62 Portugal 0.0084 kt compare
  6. 63 Finland 0.0082 kt compare

See the full ranking of 243 places →

More climate change data for Singapore

All data for Singapore →

Frequently asked questions

What is food retail — emissions in Singapore?
Food retail — emissions in Singapore was 0.0091 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food retail — emissions recorded in Singapore?
The highest recorded value was 0.0091 kt in 2023.
What is the lowest food retail — emissions recorded in Singapore?
The lowest recorded value was 0.0001 kt in 2004.
How does Singapore rank for food retail — emissions?
Singapore ranks 60th out of 209 countries with data for 2023.
Is food retail — emissions rising or falling in Singapore?
Over the last ten years it is up 18.7%. The long-run trend across the full record is volatile.
Where does this Singapore data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (N2O). Statizoid updates them automatically from the source API.

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Food Retail — Emissions in Singapore. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/stat/food-retail-emissions-n2o/singapore/

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About this data

Indicator
Food Retail — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
243 places, 7,524 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.