Food Retail — Energy Use in Eastern Europe
Eastern Europe: Food Retail — Energy Use was 291,668 TJ in 2023. ▲ Rising
Food Retail — Energy Use in Eastern Europe, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in TJ.
Analysis
The most recent figure for food retail — energy use in Eastern Europe is 291,668 TJ, measured in 2023.
That represents a change of down 0.7% on the previous year and down 3.4% over ten years.
Over the whole period, food retail — energy use in Eastern Europe peaked at 340,680 TJ in 2021 and was at its lowest, 17,231 TJ, in 1990.
The long-run direction has been consistently rising across the 34 years of available data.
Food Retail — Energy Use in Eastern Europe, year by year
| Year | TJ | Change |
|---|---|---|
| 1990 | 17,231 TJ | — |
| 1991 | 19,228 TJ | +11.6% |
| 1992 | 36,687 TJ | +90.8% |
| 1993 | 228,860 TJ | +523.8% |
| 1994 | 288,502 TJ | +26.1% |
| 1995 | 236,256 TJ | -18.1% |
| 1996 | 247,515 TJ | +4.8% |
| 1997 | 223,065 TJ | -9.9% |
| 1998 | 257,064 TJ | +15.2% |
| 1999 | 267,855 TJ | +4.2% |
| 2000 | 221,735 TJ | -17.2% |
| 2001 | 182,180 TJ | -17.8% |
| 2002 | 180,586 TJ | -0.9% |
| 2003 | 184,953 TJ | +2.4% |
| 2004 | 192,709 TJ | +4.2% |
| 2005 | 292,743 TJ | +51.9% |
| 2006 | 292,431 TJ | -0.1% |
| 2007 | 293,130 TJ | +0.2% |
| 2008 | 325,701 TJ | +11.1% |
| 2009 | 316,198 TJ | -2.9% |
| 2010 | 285,933 TJ | -9.6% |
| 2011 | 269,279 TJ | -5.8% |
| 2012 | 271,430 TJ | +0.8% |
| 2013 | 301,831 TJ | +11.2% |
| 2014 | 300,977 TJ | -0.3% |
| 2015 | 286,965 TJ | -4.7% |
| 2016 | 308,431 TJ | +7.5% |
| 2017 | 324,455 TJ | +5.2% |
| 2018 | 291,565 TJ | -10.1% |
| 2019 | 307,706 TJ | +5.5% |
| 2020 | 284,677 TJ | -7.5% |
| 2021 | 340,680 TJ | +19.7% |
| 2022 | 293,708 TJ | -13.8% |
| 2023 | 291,668 TJ | -0.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 182,226 TJ | 17,231 TJ | 288,502 TJ | 10 |
| 2000s | 248,237 TJ | 180,586 TJ | 325,701 TJ | 10 |
| 2010s | 294,857 TJ | 269,279 TJ | 324,455 TJ | 10 |
| 2020s | 302,683 TJ | 284,677 TJ | 340,680 TJ | 4 |
Countries ranked near Eastern Europe
More climate change data for Eastern Europe
- Emissions from livestock — Emissions (CO2eq) 168,131 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 36,732 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 131,400 kt (2050)
- Emissions from livestock — Emissions 138.61 kt (2050)
- Emissions from livestock — Emissions 4,693 kt (2050)
- Emissions from crops — Emissions (CO2eq) 46,801 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 42,918 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 3,883 kt (2050)
- Emissions from crops — Emissions 161.95 kt (2050)
- Emissions from crops — Emissions 138.69 kt (2050)
Frequently asked questions
- What is food retail — energy use in Eastern Europe?
- Food retail — energy use in Eastern Europe was 291,668 TJ in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food retail — energy use recorded in Eastern Europe?
- The highest recorded value was 340,680 TJ in 2021.
- What is the lowest food retail — energy use recorded in Eastern Europe?
- The lowest recorded value was 17,231 TJ in 1990.
- How does Eastern Europe rank for food retail — energy use?
- Eastern Europe ranks 4th out of 18 groups with data for 2023.
- Is food retail — energy use rising or falling in Eastern Europe?
- Over the last ten years it is down 3.4%. The long-run trend across the full record is rising.
- Where does this Eastern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Energy Use (Heat). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.