Food Retail — Energy Use in Samoa
Samoa: Food Retail — Energy Use was 181.21 TJ in 2023. ▲ Rising
Food Retail — Energy Use in Samoa, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in TJ.
Analysis
Samoa recorded 181.21 TJ for food retail — energy use in 2023. That is the highest value across all 34 years on record.
That represents a change of up 18.7% on the previous year and up 84.1% over ten years.
Over the whole period, food retail — energy use in Samoa peaked at 181.21 TJ in 2023 and was at its lowest, 32.4 TJ, in 1990.
That places Samoa 174th out of 201 countries with data for 2023, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 34 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 47.82 TJ | 32.4 TJ | 69.17 TJ | 10 |
| 2000s | 92.71 TJ | 72.9 TJ | 106.03 TJ | 10 |
| 2010s | 120.36 TJ | 93.81 TJ | 159.62 TJ | 10 |
| 2020s | 162.29 TJ | 152.67 TJ | 181.21 TJ | 4 |
Countries ranked near Samoa
- 171 Eswatini 209.23 TJ compare
- 172 Saint Kitts and Nevis 205.2 TJ compare
- 173 Micronesia 195.21 TJ compare
- 175 Eritrea 180.05 TJ compare
- 176 Greenland 171.32 TJ compare
- 177 Timor-Leste 145.15 TJ compare
More climate change data for Samoa
- Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 319.45 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 61.35 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 258.11 kt (2050)
- Emissions from livestock — Emissions (N2O) — FAO TIER 1 0.2315 kt (2050)
- Emissions from livestock — Emissions (CH4) — FAO TIER 1 9.22 kt (2050)
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 0.106 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 0.106 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 0 kt (2050)
- Emissions from crops — Emissions (N2O) — FAO TIER 1 0.0004 kt (2050)
- Emissions from crops — Emissions (CH4) — FAO TIER 1 0 kt (2050)
Frequently asked questions
- What is food retail — energy use in Samoa?
- Food retail — energy use in Samoa was 181.21 TJ in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food retail — energy use recorded in Samoa?
- The highest recorded value was 181.21 TJ in 2023.
- What is the lowest food retail — energy use recorded in Samoa?
- The lowest recorded value was 32.4 TJ in 1990.
- How does Samoa rank for food retail — energy use?
- Samoa ranks 174th out of 201 countries with data for 2023.
- Is food retail — energy use rising or falling in Samoa?
- Over the last ten years it is up 84.1%. The long-run trend across the full record is rising.
- Where does this Samoa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Energy Use (Total). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.