Share of national greenhouse gas emissions that come from food in Mozambique

Mozambique: Share of national greenhouse gas emissions that come from food was 72.7% in 2015. ▼ Falling

Latest (2015)
72.7%
Change on year
down 3.2%
World rank
62nd
of 217 countries
All-time high
95.7%
in 2006
All-time low
72.7%
in 2015
Years of data
26
1990–2015

Share of national greenhouse gas emissions that come from food in Mozambique, 1990–2015

0204060801001990200220151990: 92 %1991: 92.3 %1992: 92 %1993: 91.6 %1994: 92 %1995: 91.7 %1996: 91.5 %1997: 91 %1998: 90.6 %1999: 90.4 %2000: 89.4 %2001: 91.4 %2002: 89.6 %2003: 87.8 %2004: 86.2 %2005: 86.2 %2006: 95.7 %2007: 94.8 %2008: 95.1 %2009: 94.5 %2010: 93.8 %2011: 79.9 %2012: 77.7 %2013: 76.8 %2014: 75.1 %2015: 72.7 %

Source: Crippa et al. (2021) – processed by Our World in Data. Measured in %.

Analysis

In 2015, share of national greenhouse gas emissions that come from food in Mozambique stood at 72.7%. That is the lowest value across all 26 years on record.

That represents a change of down 3.2% on the previous year and down 15.7% over ten years.

Over the whole period, share of national greenhouse gas emissions that come from food in Mozambique peaked at 95.7% in 2006 and was at its lowest, 72.7%, in 2015.

Mozambique ranks 62nd of 217 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 26 years of available data.

Share of national greenhouse gas emissions that come from food in Mozambique, year by year

Annual values for Share of national greenhouse gas emissions that come from food in Mozambique, 1990 to 2015.
Year % Change
1990 92.0%
1991 92.3% +0.4%
1992 92.0% -0.4%
1993 91.6% -0.4%
1994 92.0% +0.4%
1995 91.7% -0.3%
1996 91.5% -0.3%
1997 91.0% -0.5%
1998 90.6% -0.5%
1999 90.4% -0.2%
2000 89.4% -1.1%
2001 91.4% +2.3%
2002 89.6% -2.0%
2003 87.8% -1.9%
2004 86.2% -1.9%
2005 86.2% +0.1%
2006 95.7% +10.9%
2007 94.8% -0.9%
2008 95.1% +0.3%
2009 94.5% -0.6%
2010 93.8% -0.8%
2011 79.9% -14.8%
2012 77.7% -2.8%
2013 76.8% -1.1%
2014 75.1% -2.2%
2015 72.7% -3.2%

Mozambique compared with similar countries

  • Mozambique's 72.7% is below the median for low income countries, which is 88.5%, 82% of the median. (24 countries reporting)
  • Mozambique's 72.7% is below the median for Sub-Saharan Africa, which is 81.4%, 89% of the median. (46 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 91.5% 90.4% 92.3% 10
2000s 91.1% 86.2% 95.7% 10
2010s 79.3% 72.7% 93.8% 6

Countries ranked near Mozambique

  1. 59 Zimbabwe 78.0% compare
  2. 60 Puerto Rico 75.1% compare
  3. 61 Peru 73.0% compare
  4. 63 Central African Republic 72.3% compare
  5. 64 Togo 70.3% compare
  6. 65 Guatemala 70.1% compare

See the full ranking of 217 places →

More climate change data for Mozambique

All data for Mozambique →

Frequently asked questions

What is share of national greenhouse gas emissions that come from food in Mozambique?
Share of national greenhouse gas emissions that come from food in Mozambique was 72.7% in 2015, according to Crippa et al. (2021) – processed by Our World in Data.
What is the highest share of national greenhouse gas emissions that come from food recorded in Mozambique?
The highest recorded value was 95.7% in 2006.
What is the lowest share of national greenhouse gas emissions that come from food recorded in Mozambique?
The lowest recorded value was 72.7% in 2015.
How does Mozambique rank for share of national greenhouse gas emissions that come from food?
Mozambique ranks 62nd out of 217 countries with data for 2015.
Is share of national greenhouse gas emissions that come from food rising or falling in Mozambique?
Over the last ten years it is down 15.7%. The long-run trend across the full record is falling.
Where does this Mozambique data come from?
The figures come from Crippa et al. (2021) – processed by Our World in Data, published as part of Share of national greenhouse gas emissions that come from food. Statizoid updates them automatically from the source API.

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Share of national greenhouse gas emissions that come from food in Mozambique. Statizoid, drawing on Crippa et al. (2021) – processed by Our World in Data. Retrieved 23 September 2026, from https://climate.statizoid.com/stat/food-share-total-emissions/mozambique/

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About this data

Indicator
Share of national greenhouse gas emissions that come from food
Unit
%
Source
Crippa et al. (2021) – processed by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
217 places, 5,642 data points, 1990–2015
Last refreshed

Food system emissions include agriculture, land-use change, and supply chain emissions (transport, packaging, food processing, retail, cooking, and waste). Emissions are quantified based on food production, not consumption. This means they do not account for international trade.