Food Transport — Emissions in American Samoa

American Samoa: Food Transport — Emissions was 13.32 kt in 2023. ▼ Falling

Latest (2023)
13.32 kt
Change on year
up 4.1%
World rank
182nd
of 207 countries
All-time high
16.93 kt
in 1992
All-time low
12.11 kt
in 2021
Years of data
34
1990–2023

Food Transport — Emissions in American Samoa, 1990–2023

0510151990200620231990: 16.6 kt1991: 16.4 kt1992: 16.9 kt1993: 16.5 kt1994: 15.9 kt1995: 15.2 kt1996: 15.2 kt1997: 15.4 kt1998: 15.2 kt1999: 15.1 kt2000: 14.6 kt2001: 14.6 kt2002: 15.1 kt2003: 14.7 kt2004: 14.7 kt2005: 15.2 kt2006: 15.8 kt2007: 15.5 kt2008: 15.1 kt2009: 15.3 kt2010: 15.3 kt2011: 14.8 kt2012: 14.5 kt2013: 13.3 kt2014: 12.9 kt2015: 12.9 kt2016: 12.9 kt2017: 12.9 kt2018: 12.9 kt2019: 12.9 kt2020: 12.3 kt2021: 12.1 kt2022: 12.8 kt2023: 13.3 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

American Samoa recorded 13.32 kt for food transport — emissions in 2023.

Compared with earlier readings it is up 4.1% on the previous year and up 0.4% over ten years.

Over the whole period, food transport — emissions in American Samoa peaked at 16.93 kt in 1992 and was at its lowest, 12.11 kt, in 2021.

American Samoa ranks 182nd of 207 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 34 years of available data.

Food Transport — Emissions in American Samoa, year by year

Annual values for Food Transport — Emissions (CO2) in American Samoa, 1990 to 2023.
Year kt Change
1990 16.58 kt
1991 16.39 kt -1.2%
1992 16.93 kt +3.3%
1993 16.52 kt -2.4%
1994 15.85 kt -4.1%
1995 15.2 kt -4.1%
1996 15.15 kt -0.3%
1997 15.36 kt +1.4%
1998 15.22 kt -0.9%
1999 15.13 kt -0.6%
2000 14.57 kt -3.7%
2001 14.57 kt +0.0%
2002 15.06 kt +3.4%
2003 14.75 kt -2.1%
2004 14.75 kt +0.0%
2005 15.25 kt +3.4%
2006 15.8 kt +3.6%
2007 15.52 kt -1.8%
2008 15.12 kt -2.6%
2009 15.34 kt +1.4%
2010 15.3 kt -0.3%
2011 14.82 kt -3.1%
2012 14.49 kt -2.3%
2013 13.27 kt -8.4%
2014 12.89 kt -2.9%
2015 12.89 kt +0.0%
2016 12.89 kt +0.0%
2017 12.89 kt +0.0%
2018 12.89 kt +0.0%
2019 12.89 kt +0.0%
2020 12.32 kt -4.4%
2021 12.11 kt -1.6%
2022 12.79 kt +5.6%
2023 13.32 kt +4.1%

Averages by decade

DecadeAverage LowestHighest Years
1990s 15.83 kt 15.13 kt 16.93 kt 10
2000s 15.07 kt 14.57 kt 15.8 kt 10
2010s 13.52 kt 12.89 kt 15.3 kt 10
2020s 12.63 kt 12.11 kt 13.32 kt 4

Countries ranked near American Samoa

  1. 179 Turks and Caicos Islands 15.94 kt compare
  2. 180 Samoa 14.04 kt compare
  3. 181 Djibouti 13.89 kt compare
  4. 183 Bermuda 12.13 kt compare
  5. 184 Grenada 11.96 kt compare
  6. 185 Palau 11.64 kt compare

See the full ranking of 260 places →

More climate change data for American Samoa

All data for American Samoa →

Frequently asked questions

What is food transport — emissions in American Samoa?
Food transport — emissions in American Samoa was 13.32 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food transport — emissions recorded in American Samoa?
The highest recorded value was 16.93 kt in 1992.
What is the lowest food transport — emissions recorded in American Samoa?
The lowest recorded value was 12.11 kt in 2021.
How does American Samoa rank for food transport — emissions?
American Samoa ranks 182nd out of 207 countries with data for 2023.
Is food transport — emissions rising or falling in American Samoa?
Over the last ten years it is up 0.4%. The long-run trend across the full record is falling.
Where does this American Samoa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Transport — Emissions (CO2). Statizoid updates them automatically from the source API.

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Food Transport — Emissions in American Samoa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://climate.statizoid.com/stat/food-transport-emissions-co2-fao-tier-1/american-samoa/

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About this data

Indicator
Food Transport — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
260 places, 8,556 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf