Food Transport — Emissions in Djibouti

Djibouti: Food Transport — Emissions was 13.89 kt in 2023. ▲ Rising

Latest (2023)
13.89 kt
Change on year
up 2.6%
World rank
181st
of 207 countries
All-time high
17.89 kt
in 2018
All-time low
4.26 kt
in 1990
Years of data
34
1990–2023

Food Transport — Emissions in Djibouti, 1990–2023

51015201990200620231990: 4.3 kt1991: 5.1 kt1992: 5.8 kt1993: 5.8 kt1994: 5.3 kt1995: 6.1 kt1996: 5.1 kt1997: 7 kt1998: 10.9 kt1999: 11.8 kt2000: 8 kt2001: 7.6 kt2002: 6.9 kt2003: 6.9 kt2004: 6.9 kt2005: 7.3 kt2006: 7.3 kt2007: 8.6 kt2008: 8.5 kt2009: 6.9 kt2010: 9.8 kt2011: 7.5 kt2012: 5.7 kt2013: 11.5 kt2014: 12.8 kt2015: 12.2 kt2016: 15.4 kt2017: 16.4 kt2018: 17.9 kt2019: 16.8 kt2020: 16.1 kt2021: 16.6 kt2022: 13.5 kt2023: 13.9 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Djibouti recorded 13.89 kt for food transport — emissions in 2023.

The figure is up 2.6% on the previous year and up 20.9% over ten years.

Over the whole period, food transport — emissions in Djibouti peaked at 17.89 kt in 2018 and was at its lowest, 4.26 kt, in 1990.

That places Djibouti 181st out of 207 countries with data for 2023, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 34 years of available data.

Food Transport — Emissions in Djibouti, year by year

Annual values for Food Transport — Emissions (CO2) in Djibouti, 1990 to 2023.
Year kt Change
1990 4.26 kt
1991 5.11 kt +19.9%
1992 5.82 kt +13.9%
1993 5.82 kt +0.0%
1994 5.34 kt -8.2%
1995 6.11 kt +14.4%
1996 5.11 kt -16.4%
1997 7.04 kt +37.7%
1998 10.86 kt +54.2%
1999 11.82 kt +8.9%
2000 7.97 kt -32.6%
2001 7.63 kt -4.2%
2002 6.93 kt -9.2%
2003 6.93 kt +0.0%
2004 6.95 kt +0.2%
2005 7.3 kt +5.0%
2006 7.3 kt +0.0%
2007 8.56 kt +17.4%
2008 8.53 kt -0.4%
2009 6.9 kt -19.1%
2010 9.83 kt +42.5%
2011 7.48 kt -23.9%
2012 5.74 kt -23.3%
2013 11.49 kt +100.3%
2014 12.81 kt +11.5%
2015 12.15 kt -5.1%
2016 15.42 kt +26.9%
2017 16.36 kt +6.1%
2018 17.89 kt +9.4%
2019 16.77 kt -6.3%
2020 16.15 kt -3.7%
2021 16.56 kt +2.6%
2022 13.54 kt -18.3%
2023 13.89 kt +2.6%

Averages by decade

DecadeAverage LowestHighest Years
1990s 6.73 kt 4.26 kt 11.82 kt 10
2000s 7.5 kt 6.9 kt 8.56 kt 10
2010s 12.59 kt 5.74 kt 17.89 kt 10
2020s 15.04 kt 13.54 kt 16.56 kt 4

Countries ranked near Djibouti

  1. 178 Bhutan 18.85 kt compare
  2. 179 Turks and Caicos Islands 15.94 kt compare
  3. 180 Samoa 14.04 kt compare
  4. 182 American Samoa 13.32 kt compare
  5. 183 Bermuda 12.13 kt compare
  6. 184 Grenada 11.96 kt compare

See the full ranking of 260 places →

More climate change data for Djibouti

All data for Djibouti →

Frequently asked questions

What is food transport — emissions in Djibouti?
Food transport — emissions in Djibouti was 13.89 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food transport — emissions recorded in Djibouti?
The highest recorded value was 17.89 kt in 2018.
What is the lowest food transport — emissions recorded in Djibouti?
The lowest recorded value was 4.26 kt in 1990.
How does Djibouti rank for food transport — emissions?
Djibouti ranks 181st out of 207 countries with data for 2023.
Is food transport — emissions rising or falling in Djibouti?
Over the last ten years it is up 20.9%. The long-run trend across the full record is rising.
Where does this Djibouti data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Transport — Emissions (CO2). Statizoid updates them automatically from the source API.

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Food Transport — Emissions in Djibouti. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://climate.statizoid.com/stat/food-transport-emissions-co2-fao-tier-1/djibouti/

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About this data

Indicator
Food Transport — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
260 places, 8,556 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf