Food Transport — Emissions in East Timor

East Timor: Food Transport — Emissions was 14.01 kt in 2023. ▲ Rising

Latest (2023)
14.01 kt
Change on year
up 1.1%
World rank
210th
of 240 countries
All-time high
14.01 kt
in 2023
All-time low
3.55 kt
in 2002
Years of data
22
2002–2023

Food Transport — Emissions in East Timor, 2002–2023

2.557.51012.5152002201220232002: 3.5 kt2003: 3.5 kt2004: 4.1 kt2005: 4.1 kt2006: 4.1 kt2007: 4.4 kt2008: 4.7 kt2009: 5.1 kt2010: 5.7 kt2011: 6.1 kt2012: 6.8 kt2013: 5.7 kt2014: 6.2 kt2015: 8.2 kt2016: 9 kt2017: 9.9 kt2018: 10.2 kt2019: 11.7 kt2020: 12.1 kt2021: 12.2 kt2022: 13.9 kt2023: 14 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for food transport — emissions in East Timor is 14.01 kt, measured in 2023. That is the highest value across all 22 years on record.

That represents a change of up 1.1% on the previous year and up 143.7% over ten years.

Over the whole period, food transport — emissions in East Timor peaked at 14.01 kt in 2023 and was at its lowest, 3.55 kt, in 2002.

That places East Timor 210th out of 240 countries with data for 2023, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 22 years of available data.

Food Transport — Emissions in East Timor, year by year

Annual values for Food Transport — Emissions (CO2) in East Timor, 2002 to 2023.
Year kt Change
2002 3.55 kt
2003 3.55 kt +0.0%
2004 4.05 kt +14.3%
2005 4.05 kt +0.0%
2006 4.05 kt +0.0%
2007 4.39 kt +8.3%
2008 4.73 kt +7.7%
2009 5.07 kt +7.1%
2010 5.74 kt +13.3%
2011 6.08 kt +5.9%
2012 6.75 kt +11.1%
2013 5.75 kt -14.9%
2014 6.25 kt +8.7%
2015 8.18 kt +30.9%
2016 8.99 kt +9.9%
2017 9.87 kt +9.9%
2018 10.22 kt +3.5%
2019 11.66 kt +14.1%
2020 12.12 kt +3.9%
2021 12.21 kt +0.8%
2022 13.86 kt +13.4%
2023 14.01 kt +1.1%

East Timor compared with similar countries

  • East Timor's 14.01 kt is below the median for lower middle income countries, which is 345.28 kt, 4% of the median. (44 countries reporting)
  • East Timor's 14.01 kt is below the median for East Asia & Pacific, which is 143.78 kt, 10% of the median. (30 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2000s 4.18 kt 3.55 kt 5.07 kt 8
2010s 7.95 kt 5.74 kt 11.66 kt 10
2020s 13.05 kt 12.12 kt 14.01 kt 4

Countries ranked near East Timor

  1. 207 Bhutan 18.85 kt compare
  2. 208 Turks and Caicos Islands 15.94 kt compare
  3. 209 Samoa 14.04 kt compare
  4. 210 Timor-Leste 14.01 kt compare
  5. 212 Djibouti 13.89 kt compare
  6. 213 American Samoa 13.32 kt compare

See the full ranking of 273 places →

More climate change data for East Timor

All data for East Timor →

Frequently asked questions

What is food transport — emissions in East Timor?
Food transport — emissions in East Timor was 14.01 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food transport — emissions recorded in East Timor?
The highest recorded value was 14.01 kt in 2023.
What is the lowest food transport — emissions recorded in East Timor?
The lowest recorded value was 3.55 kt in 2002.
How does East Timor rank for food transport — emissions?
East Timor ranks 210th out of 240 countries with data for 2023.
Is food transport — emissions rising or falling in East Timor?
Over the last ten years it is up 143.7%. The long-run trend across the full record is rising.
Where does this East Timor data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Transport — Emissions (CO2). Statizoid updates them automatically from the source API.

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Food Transport — Emissions in East Timor. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 September 2026, from https://climate.statizoid.com/stat/food-transport-emissions-co2-fao-tier-1/timor-leste/

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About this data

Indicator
Food Transport — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
273 places, 8,969 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf