Food Transport — Emissions in Northern Mariana Islands
Northern Mariana Islands: Food Transport — Emissions was 1.78 kt in 2023. ▼ Falling
Food Transport — Emissions in Northern Mariana Islands, 1992–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food transport — emissions in Northern Mariana Islands stood at 1.78 kt.
Compared with earlier readings it is up 0.5% on the previous year and down 12.9% over ten years.
Over the whole period, food transport — emissions in Northern Mariana Islands peaked at 3.09 kt in 1997 and was at its lowest, 1.44 kt, in 2020.
Northern Mariana Islands ranks 207th of 213 countries on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 32 years of available data.
Food Transport — Emissions in Northern Mariana Islands, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 2.83 kt | — |
| 1993 | 2.82 kt | -0.3% |
| 1994 | 2.81 kt | -0.4% |
| 1995 | 2.8 kt | -0.3% |
| 1996 | 2.93 kt | +4.5% |
| 1997 | 3.09 kt | +5.4% |
| 1998 | 2.74 kt | -11.1% |
| 1999 | 2.47 kt | -9.8% |
| 2000 | 2.55 kt | +3.2% |
| 2001 | 2.54 kt | -0.5% |
| 2002 | 2.26 kt | -11.2% |
| 2003 | 2.83 kt | +25.3% |
| 2004 | 2.6 kt | -8.2% |
| 2005 | 2.79 kt | +7.6% |
| 2006 | 2.88 kt | +3.2% |
| 2007 | 2.2 kt | -23.8% |
| 2008 | 1.89 kt | -14.0% |
| 2009 | 2.04 kt | +8.1% |
| 2010 | 2.2 kt | +7.5% |
| 2011 | 2.48 kt | +12.8% |
| 2012 | 2.19 kt | -11.4% |
| 2013 | 2.04 kt | -6.9% |
| 2014 | 2.05 kt | +0.2% |
| 2015 | 2.21 kt | +8.0% |
| 2016 | 2.35 kt | +6.2% |
| 2017 | 2.49 kt | +6.0% |
| 2018 | 2.34 kt | -6.0% |
| 2019 | 2.34 kt | -0.1% |
| 2020 | 1.44 kt | -38.2% |
| 2021 | 1.94 kt | +34.8% |
| 2022 | 1.77 kt | -9.0% |
| 2023 | 1.78 kt | +0.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 2.81 kt | 2.47 kt | 3.09 kt | 8 |
| 2000s | 2.46 kt | 1.89 kt | 2.88 kt | 10 |
| 2010s | 2.27 kt | 2.04 kt | 2.49 kt | 10 |
| 2020s | 1.73 kt | 1.44 kt | 1.94 kt | 4 |
Countries ranked near Northern Mariana Islands
- 204 Cook Islands 3.32 kt compare
- 205 Kiribati 3.24 kt compare
- 206 Saint Barthélemy 2.67 kt compare
- 208 Falkland Islands (Malvinas) 1.21 kt compare
- 209 Saint Pierre and Miquelon 0.9118 kt compare
- 210 Montserrat 0.7092 kt compare
More climate change data for Northern Mariana Islands
- Share co2 vs population 0.0004 (2100)
- Urban population 92.2% (2025)
- Population growth -1.7% (2025)
- Population, total 43,541 (2025)
- Urban population growth -1.6% (2025)
- Urban population 40,135 (2025)
- Energy use per capita vs co2 emissions per capita 0.0023 (2024)
- Agricultural Soils — Emissions (CO2eq) from N2O 0 kt (2023)
- Agricultural Soils — Emissions 0 kt (2023)
- IPCC Agriculture — Emissions (CO2eq) 0 kt (2023)
Frequently asked questions
- What is food transport — emissions in Northern Mariana Islands?
- Food transport — emissions in Northern Mariana Islands was 1.78 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food transport — emissions recorded in Northern Mariana Islands?
- The highest recorded value was 3.09 kt in 1997.
- What is the lowest food transport — emissions recorded in Northern Mariana Islands?
- The lowest recorded value was 1.44 kt in 2020.
- How does Northern Mariana Islands rank for food transport — emissions?
- Northern Mariana Islands ranks 207th out of 213 countries with data for 2023.
- Is food transport — emissions rising or falling in Northern Mariana Islands?
- Over the last ten years it is down 12.9%. The long-run trend across the full record is falling.
- Where does this Northern Mariana Islands data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Transport — Emissions (CO2). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.