Food Transport — Emissions in Bahamas

Bahamas: Food Transport — Emissions was 0.0068 kt in 2023. ◆ Volatile

Latest (2023)
0.0068 kt
Change on year
down 4.2%
World rank
147th
of 207 countries
All-time high
0.0074 kt
in 2019
All-time low
0.0017 kt
in 1993
Years of data
34
1990–2023

Food Transport — Emissions in Bahamas, 1990–2023

0.0020.0040.0060.0081990200620231990: 0.003 kt1991: 0.002 kt1992: 0.002 kt1993: 0.002 kt1994: 0.002 kt1995: 0.002 kt1996: 0.002 kt1997: 0.002 kt1998: 0.002 kt1999: 0.002 kt2000: 0.002 kt2001: 0.002 kt2002: 0.002 kt2003: 0.002 kt2004: 0.002 kt2005: 0.002 kt2006: 0.003 kt2007: 0.003 kt2008: 0.003 kt2009: 0.005 kt2010: 0.006 kt2011: 0.006 kt2012: 0.005 kt2013: 0.006 kt2014: 0.006 kt2015: 0.006 kt2016: 0.006 kt2017: 0.007 kt2018: 0.007 kt2019: 0.007 kt2020: 0.005 kt2021: 0.006 kt2022: 0.007 kt2023: 0.007 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2023, food transport — emissions in Bahamas stood at 0.0068 kt.

That represents a change of down 4.2% on the previous year and up 21.4% over ten years.

Over the whole period, food transport — emissions in Bahamas peaked at 0.0074 kt in 2019 and was at its lowest, 0.0017 kt, in 1993.

Bahamas ranks 147th of 207 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Food Transport — Emissions in Bahamas, year by year

Annual values for Food Transport — Emissions (N2O) in Bahamas, 1990 to 2023.
Year kt Change
1990 0.0026 kt
1991 0.0023 kt -11.5%
1992 0.0018 kt -21.7%
1993 0.0017 kt -5.6%
1994 0.0017 kt +0.0%
1995 0.0019 kt +11.8%
1996 0.0018 kt -5.3%
1997 0.0018 kt +0.0%
1998 0.0019 kt +5.6%
1999 0.0019 kt +0.0%
2000 0.0019 kt +0.0%
2001 0.0019 kt +0.0%
2002 0.002 kt +5.3%
2003 0.002 kt +0.0%
2004 0.002 kt +0.0%
2005 0.0022 kt +10.0%
2006 0.0025 kt +13.6%
2007 0.0025 kt +0.0%
2008 0.0026 kt +4.0%
2009 0.0053 kt +103.8%
2010 0.0063 kt +18.9%
2011 0.0056 kt -11.1%
2012 0.0054 kt -3.6%
2013 0.0056 kt +3.7%
2014 0.0058 kt +3.6%
2015 0.0061 kt +5.2%
2016 0.0062 kt +1.6%
2017 0.0066 kt +6.5%
2018 0.007 kt +6.1%
2019 0.0074 kt +5.7%
2020 0.0049 kt -33.8%
2021 0.0065 kt +32.7%
2022 0.0071 kt +9.2%
2023 0.0068 kt -4.2%

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.0019 kt 0.0017 kt 0.0026 kt 10
2000s 0.0025 kt 0.0019 kt 0.0053 kt 10
2010s 0.0062 kt 0.0054 kt 0.0074 kt 10
2020s 0.0063 kt 0.0049 kt 0.0071 kt 4

Countries ranked near Bahamas

  1. 144 Fiji 0.008 kt compare
  2. 145 Rwanda 0.0078 kt compare
  3. 146 Maldives 0.0074 kt compare
  4. 147 Guadeloupe 0.0068 kt compare
  5. 149 Martinique 0.0067 kt compare
  6. 150 Burundi 0.0064 kt compare

See the full ranking of 260 places →

More climate change data for Bahamas

All data for Bahamas →

Frequently asked questions

What is food transport — emissions in Bahamas?
Food transport — emissions in Bahamas was 0.0068 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food transport — emissions recorded in Bahamas?
The highest recorded value was 0.0074 kt in 2019.
What is the lowest food transport — emissions recorded in Bahamas?
The lowest recorded value was 0.0017 kt in 1993.
How does Bahamas rank for food transport — emissions?
Bahamas ranks 147th out of 207 countries with data for 2023.
Is food transport — emissions rising or falling in Bahamas?
Over the last ten years it is up 21.4%. The long-run trend across the full record is volatile.
Where does this Bahamas data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Transport — Emissions (N2O). Statizoid updates them automatically from the source API.

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Food Transport — Emissions in Bahamas. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 September 2026, from https://climate.statizoid.com/stat/food-transport-emissions-n2o-fao-tier-1/bahamas-the/

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About this data

Indicator
Food Transport — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
260 places, 8,556 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf