Food Transport — Emissions in Botswana
Botswana: Food Transport — Emissions was 0.0257 kt in 2023. ▲ Rising
Food Transport — Emissions in Botswana, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Botswana recorded 0.0257 kt for food transport — emissions in 2023.
The figure is down 3.4% on the previous year and up 23.6% over ten years.
Over the whole period, food transport — emissions in Botswana peaked at 0.0313 kt in 2019 and was at its lowest, 0.0082 kt, in 1990.
Botswana ranks 112th of 207 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Food Transport — Emissions in Botswana, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.0082 kt | — |
| 1991 | 0.0088 kt | +7.3% |
| 1992 | 0.0086 kt | -2.3% |
| 1993 | 0.0103 kt | +19.8% |
| 1994 | 0.01 kt | -2.9% |
| 1995 | 0.0104 kt | +4.0% |
| 1996 | 0.0108 kt | +3.8% |
| 1997 | 0.0098 kt | -9.3% |
| 1998 | 0.0124 kt | +26.5% |
| 1999 | 0.0131 kt | +5.6% |
| 2000 | 0.0144 kt | +9.9% |
| 2001 | 0.0164 kt | +13.9% |
| 2002 | 0.0141 kt | -14.0% |
| 2003 | 0.0149 kt | +5.7% |
| 2004 | 0.015 kt | +0.7% |
| 2005 | 0.016 kt | +6.7% |
| 2006 | 0.0167 kt | +4.4% |
| 2007 | 0.0179 kt | +7.2% |
| 2008 | 0.0203 kt | +13.4% |
| 2009 | 0.0188 kt | -7.4% |
| 2010 | 0.0197 kt | +4.8% |
| 2011 | 0.0206 kt | +4.6% |
| 2012 | 0.0206 kt | +0.0% |
| 2013 | 0.0208 kt | +1.0% |
| 2014 | 0.0219 kt | +5.3% |
| 2015 | 0.0194 kt | -11.4% |
| 2016 | 0.0224 kt | +15.5% |
| 2017 | 0.0237 kt | +5.8% |
| 2018 | 0.0254 kt | +7.2% |
| 2019 | 0.0313 kt | +23.2% |
| 2020 | 0.0284 kt | -9.3% |
| 2021 | 0.0295 kt | +3.9% |
| 2022 | 0.0266 kt | -9.8% |
| 2023 | 0.0257 kt | -3.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0102 kt | 0.0082 kt | 0.0131 kt | 10 |
| 2000s | 0.0164 kt | 0.0141 kt | 0.0203 kt | 10 |
| 2010s | 0.0226 kt | 0.0194 kt | 0.0313 kt | 10 |
| 2020s | 0.0275 kt | 0.0257 kt | 0.0295 kt | 4 |
Countries ranked near Botswana
- 109 Mongolia 0.0265 kt compare
- 110 Palestine, State of 0.0261 kt compare
- 111 Bosnia and Herzegovina 0.0258 kt compare
- 113 Guinea 0.0248 kt compare
- 114 Luxembourg 0.0241 kt compare
- 115 Trinidad and Tobago 0.023 kt compare
More climate change data for Botswana
- Emissions from livestock — Emissions (CO2eq) 5,640 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,795 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 3,846 kt (2050)
- Emissions from livestock — Emissions 6.77 kt (2050)
- Emissions from livestock — Emissions 137.34 kt (2050)
- Emissions from crops — Emissions (CO2eq) 17.36 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 14.07 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 3.29 kt (2050)
- Emissions from crops — Emissions 0.0531 kt (2050)
- Emissions from crops — Emissions 0.1176 kt (2050)
Frequently asked questions
- What is food transport — emissions in Botswana?
- Food transport — emissions in Botswana was 0.0257 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food transport — emissions recorded in Botswana?
- The highest recorded value was 0.0313 kt in 2019.
- What is the lowest food transport — emissions recorded in Botswana?
- The lowest recorded value was 0.0082 kt in 1990.
- How does Botswana rank for food transport — emissions?
- Botswana ranks 112th out of 207 countries with data for 2023.
- Is food transport — emissions rising or falling in Botswana?
- Over the last ten years it is up 23.6%. The long-run trend across the full record is rising.
- Where does this Botswana data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Transport — Emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf