Food Transport — Emissions (N2O) in Togo
Togo: Food Transport — Emissions (N2O) was 0.0117 kt in 2023. ▲ Rising
Food Transport — Emissions in Togo, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food transport — emissions in Togo stood at 0.0117 kt.
The figure is up 56.6% over ten years.
Over the whole period, food transport — emissions in Togo peaked at 0.0137 kt in 2009 and was at its lowest, 0.0032 kt, in 1991.
Togo ranks 147th of 233 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Food Transport — Emissions (N2O) in Togo, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.0032 kt | — |
| 1991 | 0.0032 kt | -2.2% |
| 1992 | 0.0033 kt | +4.8% |
| 1993 | 0.0033 kt | -1.1% |
| 1994 | 0.0033 kt | +0.6% |
| 1995 | 0.0034 kt | +2.8% |
| 1996 | 0.0038 kt | +13.3% |
| 1997 | 0.0044 kt | +13.2% |
| 1998 | 0.0049 kt | +13.3% |
| 1999 | 0.006 kt | +22.7% |
| 2000 | 0.0035 kt | -41.8% |
| 2001 | 0.0032 kt | -8.2% |
| 2002 | 0.0045 kt | +38.9% |
| 2003 | 0.0063 kt | +39.3% |
| 2004 | 0.006 kt | -4.0% |
| 2005 | 0.0059 kt | -1.1% |
| 2006 | 0.0052 kt | -13.1% |
| 2007 | 0.006 kt | +15.5% |
| 2008 | 0.0087 kt | +46.4% |
| 2009 | 0.0137 kt | +57.4% |
| 2010 | 0.0134 kt | -2.6% |
| 2011 | 0.0121 kt | -9.5% |
| 2012 | 0.0103 kt | -14.9% |
| 2013 | 0.0075 kt | -27.4% |
| 2014 | 0.005 kt | -33.0% |
| 2015 | 0.0062 kt | +24.3% |
| 2016 | 0.0061 kt | -1.3% |
| 2017 | 0.0064 kt | +4.6% |
| 2018 | 0.0092 kt | +43.1% |
| 2019 | 0.0076 kt | -17.3% |
| 2020 | 0.0113 kt | +49.1% |
| 2021 | 0.0124 kt | +9.3% |
| 2022 | 0.0117 kt | -5.6% |
| 2023 | 0.0117 kt | +0.0% |
Togo compared with similar countries
- Togo's 0.0117 kt is below the median for lower middle income countries, which is 0.0279 kt, 42% of the median. (41 countries reporting)
- Togo's 0.0117 kt is below the median for Sub-Saharan Africa, which is 0.0127 kt, 92% of the median. (44 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0039 kt | 0.0032 kt | 0.006 kt | 10 |
| 2000s | 0.0063 kt | 0.0032 kt | 0.0137 kt | 10 |
| 2010s | 0.0084 kt | 0.005 kt | 0.0134 kt | 10 |
| 2020s | 0.0118 kt | 0.0113 kt | 0.0124 kt | 4 |
Countries ranked near Togo
- 144 Cuba 0.012 kt compare
- 145 Cyprus 0.0119 kt compare
- 146 Malawi 0.0119 kt compare
- 148 Madagascar 0.0116 kt compare
- 149 Kyrgyzstan 0.0113 kt compare
- 150 Netherlands Antilles (former) 0.011 kt compare
More climate change data for Togo
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 788,262 kg (2050)
- Emissions from livestock — Emissions (CO2eq) 3,150 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,390 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 1,760 kt (2050)
- Emissions from livestock — Emissions 5.25 kt (2050)
- Emissions from livestock — Emissions 62.85 kt (2050)
- Emissions from crops — Emissions (CO2eq) 229.74 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 160.56 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 69.18 kt (2050)
- Emissions from crops — Emissions 0.6059 kt (2050)
Frequently asked questions
- What is food transport — emissions in Togo?
- Food transport — emissions in Togo was 0.0117 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food transport — emissions recorded in Togo?
- The highest recorded value was 0.0137 kt in 2009.
- What is the lowest food transport — emissions recorded in Togo?
- The lowest recorded value was 0.0032 kt in 1991.
- How does Togo rank for food transport — emissions?
- Togo ranks 147th out of 233 countries with data for 2023.
- Is food transport — emissions rising or falling in Togo?
- Over the last ten years it is up 56.6%. The long-run trend across the full record is rising.
- Where does this Togo data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Transport — Emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.