Hen eggs in shell, fresh — Emissions intensity in Argentina
Argentina: Hen eggs in shell, fresh — Emissions intensity was 0.2797 kg CO2eq/kg in 2023. ▼ Falling
Hen eggs in shell, fresh — Emissions intensity in Argentina, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.
Analysis
Argentina recorded 0.2797 kg CO2eq/kg for hen eggs in shell, fresh — emissions intensity in 2023.
Compared with earlier readings it is down 1.2% on the previous year and down 28.9% over ten years.
Over the whole period, hen eggs in shell, fresh — emissions intensity in Argentina peaked at 0.9116 kg CO2eq/kg in 1962 and was at its lowest, 0.2717 kg CO2eq/kg, in 2020.
That places Argentina 201st out of 210 countries with data for 2023, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 63 years of available data.
Hen eggs in shell, fresh — Emissions intensity in Argentina, year by year
| Year | kg CO2eq/kg | Change |
|---|---|---|
| 1961 | 0.8451 kg CO2eq/kg | — |
| 1962 | 0.9116 kg CO2eq/kg | +7.9% |
| 1963 | 0.9116 kg CO2eq/kg | +0.0% |
| 1964 | 0.9116 kg CO2eq/kg | +0.0% |
| 1965 | 0.9116 kg CO2eq/kg | +0.0% |
| 1966 | 0.8 kg CO2eq/kg | -12.2% |
| 1967 | 0.7923 kg CO2eq/kg | -1.0% |
| 1968 | 0.7248 kg CO2eq/kg | -8.5% |
| 1969 | 0.7113 kg CO2eq/kg | -1.9% |
| 1970 | 0.6981 kg CO2eq/kg | -1.9% |
| 1971 | 0.6607 kg CO2eq/kg | -5.4% |
| 1972 | 0.6321 kg CO2eq/kg | -4.3% |
| 1973 | 0.6072 kg CO2eq/kg | -3.9% |
| 1974 | 0.5669 kg CO2eq/kg | -6.6% |
| 1975 | 0.5901 kg CO2eq/kg | +4.1% |
| 1976 | 0.5425 kg CO2eq/kg | -8.1% |
| 1977 | 0.4992 kg CO2eq/kg | -8.0% |
| 1978 | 0.5026 kg CO2eq/kg | +0.7% |
| 1979 | 0.5028 kg CO2eq/kg | +0.0% |
| 1980 | 0.4927 kg CO2eq/kg | -2.0% |
| 1981 | 0.4322 kg CO2eq/kg | -12.3% |
| 1982 | 0.4679 kg CO2eq/kg | +8.3% |
| 1983 | 0.494 kg CO2eq/kg | +5.6% |
| 1984 | 0.4981 kg CO2eq/kg | +0.8% |
| 1985 | 0.4357 kg CO2eq/kg | -12.5% |
| 1986 | 0.4376 kg CO2eq/kg | +0.4% |
| 1987 | 0.4858 kg CO2eq/kg | +11.0% |
| 1988 | 0.438 kg CO2eq/kg | -9.8% |
| 1989 | 0.4374 kg CO2eq/kg | -0.1% |
| 1990 | 0.4361 kg CO2eq/kg | -0.3% |
| 1991 | 0.4373 kg CO2eq/kg | +0.3% |
| 1992 | 0.4344 kg CO2eq/kg | -0.7% |
| 1993 | 0.3808 kg CO2eq/kg | -12.3% |
| 1994 | 0.4038 kg CO2eq/kg | +6.0% |
| 1995 | 0.3708 kg CO2eq/kg | -8.2% |
| 1996 | 0.4934 kg CO2eq/kg | +33.1% |
| 1997 | 0.4959 kg CO2eq/kg | +0.5% |
| 1998 | 0.5111 kg CO2eq/kg | +3.1% |
| 1999 | 0.3413 kg CO2eq/kg | -33.2% |
| 2000 | 0.3401 kg CO2eq/kg | -0.4% |
| 2001 | 0.5509 kg CO2eq/kg | +62.0% |
| 2002 | 0.5491 kg CO2eq/kg | -0.3% |
| 2003 | 0.489 kg CO2eq/kg | -10.9% |
| 2004 | 0.4232 kg CO2eq/kg | -13.5% |
| 2005 | 0.3609 kg CO2eq/kg | -14.7% |
| 2006 | 0.4047 kg CO2eq/kg | +12.1% |
| 2007 | 0.3438 kg CO2eq/kg | -15.0% |
| 2008 | 0.3255 kg CO2eq/kg | -5.3% |
| 2009 | 0.3007 kg CO2eq/kg | -7.6% |
| 2010 | 0.3632 kg CO2eq/kg | +20.8% |
| 2011 | 0.3674 kg CO2eq/kg | +1.2% |
| 2012 | 0.3644 kg CO2eq/kg | -0.8% |
| 2013 | 0.3935 kg CO2eq/kg | +8.0% |
| 2014 | 0.3582 kg CO2eq/kg | -9.0% |
| 2015 | 0.2941 kg CO2eq/kg | -17.9% |
| 2016 | 0.2845 kg CO2eq/kg | -3.3% |
| 2017 | 0.2865 kg CO2eq/kg | +0.7% |
| 2018 | 0.2823 kg CO2eq/kg | -1.5% |
| 2019 | 0.2839 kg CO2eq/kg | +0.6% |
| 2020 | 0.2717 kg CO2eq/kg | -4.3% |
| 2021 | 0.2842 kg CO2eq/kg | +4.6% |
| 2022 | 0.2831 kg CO2eq/kg | -0.4% |
| 2023 | 0.2797 kg CO2eq/kg | -1.2% |
Argentina compared with similar countries
- Argentina's 0.2797 kg CO2eq/kg is below the median for upper middle income countries, which is 0.5444 kg CO2eq/kg, 51% of the median. (50 countries reporting)
- Argentina's 0.2797 kg CO2eq/kg is below the median for Latin America & Caribbean, which is 0.4757 kg CO2eq/kg, 59% of the median. (32 countries reporting)
Biggest year-on-year movements
Years where Hen eggs in shell, fresh — Emissions intensity in Argentina changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2001 | +62.0% | 0.3401 kg CO2eq/kg | 0.5509 kg CO2eq/kg |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.8355 kg CO2eq/kg | 0.7113 kg CO2eq/kg | 0.9116 kg CO2eq/kg | 9 |
| 1970s | 0.5802 kg CO2eq/kg | 0.4992 kg CO2eq/kg | 0.6981 kg CO2eq/kg | 10 |
| 1980s | 0.4619 kg CO2eq/kg | 0.4322 kg CO2eq/kg | 0.4981 kg CO2eq/kg | 10 |
| 1990s | 0.4305 kg CO2eq/kg | 0.3413 kg CO2eq/kg | 0.5111 kg CO2eq/kg | 10 |
| 2000s | 0.4088 kg CO2eq/kg | 0.3007 kg CO2eq/kg | 0.5509 kg CO2eq/kg | 10 |
| 2010s | 0.3278 kg CO2eq/kg | 0.2823 kg CO2eq/kg | 0.3935 kg CO2eq/kg | 10 |
| 2020s | 0.2797 kg CO2eq/kg | 0.2717 kg CO2eq/kg | 0.2842 kg CO2eq/kg | 4 |
Countries ranked near Argentina
More climate change data for Argentina
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 1.78 billion kg (2050)
- Emissions from livestock — Emissions (CO2eq) 145,843 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 31,455 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 114,387 kt (2050)
- Emissions from livestock — Emissions 118.7 kt (2050)
- Emissions from livestock — Emissions 4,085 kt (2050)
- Emissions from crops — Emissions (CO2eq) 21,692 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 18,286 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 3,406 kt (2050)
- Emissions from crops — Emissions 69 kt (2050)
Frequently asked questions
- What is hen eggs in shell, fresh — emissions intensity in Argentina?
- Hen eggs in shell, fresh — emissions intensity in Argentina was 0.2797 kg CO2eq/kg in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest hen eggs in shell, fresh — emissions intensity recorded in Argentina?
- The highest recorded value was 0.9116 kg CO2eq/kg in 1962.
- What is the lowest hen eggs in shell, fresh — emissions intensity recorded in Argentina?
- The lowest recorded value was 0.2717 kg CO2eq/kg in 2020.
- How does Argentina rank for hen eggs in shell, fresh — emissions intensity?
- Argentina ranks 201st out of 210 countries with data for 2023.
- Is hen eggs in shell, fresh — emissions intensity rising or falling in Argentina?
- Over the last ten years it is down 28.9%. The long-run trend across the full record is falling.
- Where does this Argentina data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Emissions intensity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.