Hen eggs in shell, fresh — Emissions intensity in Chile
Chile: Hen eggs in shell, fresh — Emissions intensity was 0.2819 kg CO2eq/kg in 2023. ▼ Falling
Hen eggs in shell, fresh — Emissions intensity in Chile, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.
Analysis
In 2023, hen eggs in shell, fresh — emissions intensity in Chile stood at 0.2819 kg CO2eq/kg.
That represents a change of down 4.7% on the previous year and up 2.6% over ten years.
Over the whole period, hen eggs in shell, fresh — emissions intensity in Chile peaked at 0.8789 kg CO2eq/kg in 1961 and was at its lowest, 0.269 kg CO2eq/kg, in 2012.
That places Chile 200th out of 210 countries with data for 2023, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 63 years of available data.
Hen eggs in shell, fresh — Emissions intensity in Chile, year by year
| Year | kg CO2eq/kg | Change |
|---|---|---|
| 1961 | 0.8789 kg CO2eq/kg | — |
| 1962 | 0.806 kg CO2eq/kg | -8.3% |
| 1963 | 0.7299 kg CO2eq/kg | -9.4% |
| 1964 | 0.669 kg CO2eq/kg | -8.3% |
| 1965 | 0.6239 kg CO2eq/kg | -6.7% |
| 1966 | 0.591 kg CO2eq/kg | -5.3% |
| 1967 | 0.5682 kg CO2eq/kg | -3.9% |
| 1968 | 0.5655 kg CO2eq/kg | -0.5% |
| 1969 | 0.5291 kg CO2eq/kg | -6.4% |
| 1970 | 0.5222 kg CO2eq/kg | -1.3% |
| 1971 | 0.5262 kg CO2eq/kg | +0.8% |
| 1972 | 0.5636 kg CO2eq/kg | +7.1% |
| 1973 | 0.5605 kg CO2eq/kg | -0.6% |
| 1974 | 0.5573 kg CO2eq/kg | -0.6% |
| 1975 | 0.5639 kg CO2eq/kg | +1.2% |
| 1976 | 0.5745 kg CO2eq/kg | +1.9% |
| 1977 | 0.5683 kg CO2eq/kg | -1.1% |
| 1978 | 0.5657 kg CO2eq/kg | -0.5% |
| 1979 | 0.5238 kg CO2eq/kg | -7.4% |
| 1980 | 0.4971 kg CO2eq/kg | -5.1% |
| 1981 | 0.4724 kg CO2eq/kg | -5.0% |
| 1982 | 0.4618 kg CO2eq/kg | -2.2% |
| 1983 | 0.4588 kg CO2eq/kg | -0.6% |
| 1984 | 0.4625 kg CO2eq/kg | +0.8% |
| 1985 | 0.4706 kg CO2eq/kg | +1.8% |
| 1986 | 0.4584 kg CO2eq/kg | -2.6% |
| 1987 | 0.4643 kg CO2eq/kg | +1.3% |
| 1988 | 0.4629 kg CO2eq/kg | -0.3% |
| 1989 | 0.4431 kg CO2eq/kg | -4.3% |
| 1990 | 0.4434 kg CO2eq/kg | +0.1% |
| 1991 | 0.4316 kg CO2eq/kg | -2.7% |
| 1992 | 0.4279 kg CO2eq/kg | -0.9% |
| 1993 | 0.4281 kg CO2eq/kg | +0.0% |
| 1994 | 0.4272 kg CO2eq/kg | -0.2% |
| 1995 | 0.4275 kg CO2eq/kg | +0.1% |
| 1996 | 0.4299 kg CO2eq/kg | +0.6% |
| 1997 | 0.4273 kg CO2eq/kg | -0.6% |
| 1998 | 0.4264 kg CO2eq/kg | -0.2% |
| 1999 | 0.4294 kg CO2eq/kg | +0.7% |
| 2000 | 0.4296 kg CO2eq/kg | +0.0% |
| 2001 | 0.4299 kg CO2eq/kg | +0.1% |
| 2002 | 0.4232 kg CO2eq/kg | -1.6% |
| 2003 | 0.4267 kg CO2eq/kg | +0.8% |
| 2004 | 0.424 kg CO2eq/kg | -0.6% |
| 2005 | 0.407 kg CO2eq/kg | -4.0% |
| 2006 | 0.369 kg CO2eq/kg | -9.3% |
| 2007 | 0.3923 kg CO2eq/kg | +6.3% |
| 2008 | 0.3879 kg CO2eq/kg | -1.1% |
| 2009 | 0.2834 kg CO2eq/kg | -26.9% |
| 2010 | 0.2976 kg CO2eq/kg | +5.0% |
| 2011 | 0.282 kg CO2eq/kg | -5.2% |
| 2012 | 0.269 kg CO2eq/kg | -4.6% |
| 2013 | 0.2747 kg CO2eq/kg | +2.1% |
| 2014 | 0.2726 kg CO2eq/kg | -0.8% |
| 2015 | 0.2764 kg CO2eq/kg | +1.4% |
| 2016 | 0.2716 kg CO2eq/kg | -1.7% |
| 2017 | 0.2784 kg CO2eq/kg | +2.5% |
| 2018 | 0.2709 kg CO2eq/kg | -2.7% |
| 2019 | 0.2996 kg CO2eq/kg | +10.6% |
| 2020 | 0.2888 kg CO2eq/kg | -3.6% |
| 2021 | 0.2948 kg CO2eq/kg | +2.1% |
| 2022 | 0.2959 kg CO2eq/kg | +0.4% |
| 2023 | 0.2819 kg CO2eq/kg | -4.7% |
Chile compared with similar countries
- Chile's 0.2819 kg CO2eq/kg is below the median for high income countries, which is 0.5948 kg CO2eq/kg, 47% of the median. (56 countries reporting)
- Chile's 0.2819 kg CO2eq/kg is below the median for Latin America & Caribbean, which is 0.4757 kg CO2eq/kg, 59% of the median. (32 countries reporting)
Biggest year-on-year movements
Years where Hen eggs in shell, fresh — Emissions intensity in Chile changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2009 | -26.9% | 0.3879 kg CO2eq/kg | 0.2834 kg CO2eq/kg |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.6624 kg CO2eq/kg | 0.5291 kg CO2eq/kg | 0.8789 kg CO2eq/kg | 9 |
| 1970s | 0.5526 kg CO2eq/kg | 0.5222 kg CO2eq/kg | 0.5745 kg CO2eq/kg | 10 |
| 1980s | 0.4652 kg CO2eq/kg | 0.4431 kg CO2eq/kg | 0.4971 kg CO2eq/kg | 10 |
| 1990s | 0.4299 kg CO2eq/kg | 0.4264 kg CO2eq/kg | 0.4434 kg CO2eq/kg | 10 |
| 2000s | 0.3973 kg CO2eq/kg | 0.2834 kg CO2eq/kg | 0.4299 kg CO2eq/kg | 10 |
| 2010s | 0.2793 kg CO2eq/kg | 0.269 kg CO2eq/kg | 0.2996 kg CO2eq/kg | 10 |
| 2020s | 0.2903 kg CO2eq/kg | 0.2819 kg CO2eq/kg | 0.2959 kg CO2eq/kg | 4 |
Countries ranked near Chile
More climate change data for Chile
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 306.17 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 15,030 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 4,258 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 10,772 kt (2050)
- Emissions from livestock — Emissions 16.07 kt (2050)
- Emissions from livestock — Emissions 384.71 kt (2050)
- Emissions from crops — Emissions (CO2eq) 2,205 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2,015 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 189.84 kt (2050)
- Emissions from crops — Emissions 7.61 kt (2050)
Frequently asked questions
- What is hen eggs in shell, fresh — emissions intensity in Chile?
- Hen eggs in shell, fresh — emissions intensity in Chile was 0.2819 kg CO2eq/kg in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest hen eggs in shell, fresh — emissions intensity recorded in Chile?
- The highest recorded value was 0.8789 kg CO2eq/kg in 1961.
- What is the lowest hen eggs in shell, fresh — emissions intensity recorded in Chile?
- The lowest recorded value was 0.269 kg CO2eq/kg in 2012.
- How does Chile rank for hen eggs in shell, fresh — emissions intensity?
- Chile ranks 200th out of 210 countries with data for 2023.
- Is hen eggs in shell, fresh — emissions intensity rising or falling in Chile?
- Over the last ten years it is up 2.6%. The long-run trend across the full record is falling.
- Where does this Chile data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Emissions intensity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.