Hen eggs in shell, fresh — Emissions intensity in Martinique
Martinique: Hen eggs in shell, fresh — Emissions intensity was 0.2446 kg CO2eq/kg in 2006. ▼ Falling
Hen eggs in shell, fresh — Emissions intensity in Martinique, 1961–2006
Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.
Analysis
The most recent figure for hen eggs in shell, fresh — emissions intensity in Martinique is 0.2446 kg CO2eq/kg, measured in 2006. That is the lowest value across all 46 years on record.
The figure is down 9.7% on the previous year and down 27.2% over ten years.
Over the whole period, hen eggs in shell, fresh — emissions intensity in Martinique peaked at 0.6837 kg CO2eq/kg in 1961 and was at its lowest, 0.2446 kg CO2eq/kg, in 2006.
Martinique ranks 206th of 210 countries on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 46 years of available data.
Hen eggs in shell, fresh — Emissions intensity in Martinique, year by year
| Year | kg CO2eq/kg | Change |
|---|---|---|
| 1961 | 0.6837 kg CO2eq/kg | — |
| 1962 | 0.6 kg CO2eq/kg | -12.2% |
| 1963 | 0.6 kg CO2eq/kg | +0.0% |
| 1964 | 0.6 kg CO2eq/kg | +0.0% |
| 1965 | 0.6 kg CO2eq/kg | +0.0% |
| 1966 | 0.6 kg CO2eq/kg | +0.0% |
| 1967 | 0.6 kg CO2eq/kg | +0.0% |
| 1968 | 0.5333 kg CO2eq/kg | -11.1% |
| 1969 | 0.5333 kg CO2eq/kg | +0.0% |
| 1970 | 0.6348 kg CO2eq/kg | +19.0% |
| 1971 | 0.4761 kg CO2eq/kg | -25.0% |
| 1972 | 0.3938 kg CO2eq/kg | -17.3% |
| 1973 | 0.3938 kg CO2eq/kg | +0.0% |
| 1974 | 0.3938 kg CO2eq/kg | +0.0% |
| 1975 | 0.3938 kg CO2eq/kg | +0.0% |
| 1976 | 0.3646 kg CO2eq/kg | -7.4% |
| 1977 | 0.378 kg CO2eq/kg | +3.7% |
| 1978 | 0.3795 kg CO2eq/kg | +0.4% |
| 1979 | 0.3807 kg CO2eq/kg | +0.3% |
| 1980 | 0.3331 kg CO2eq/kg | -12.5% |
| 1981 | 0.3553 kg CO2eq/kg | +6.7% |
| 1982 | 0.3553 kg CO2eq/kg | +0.0% |
| 1983 | 0.3514 kg CO2eq/kg | -1.1% |
| 1984 | 0.3389 kg CO2eq/kg | -3.6% |
| 1985 | 0.3461 kg CO2eq/kg | +2.1% |
| 1986 | 0.348 kg CO2eq/kg | +0.5% |
| 1987 | 0.3452 kg CO2eq/kg | -0.8% |
| 1988 | 0.3654 kg CO2eq/kg | +5.9% |
| 1989 | 0.347 kg CO2eq/kg | -5.0% |
| 1990 | 0.3539 kg CO2eq/kg | +2.0% |
| 1991 | 0.3657 kg CO2eq/kg | +3.3% |
| 1992 | 0.3484 kg CO2eq/kg | -4.7% |
| 1993 | 0.353 kg CO2eq/kg | +1.3% |
| 1994 | 0.3354 kg CO2eq/kg | -5.0% |
| 1995 | 0.3553 kg CO2eq/kg | +5.9% |
| 1996 | 0.3358 kg CO2eq/kg | -5.5% |
| 1997 | 0.3553 kg CO2eq/kg | +5.8% |
| 1998 | 0.3749 kg CO2eq/kg | +5.5% |
| 1999 | 0.3749 kg CO2eq/kg | +0.0% |
| 2000 | 0.3113 kg CO2eq/kg | -17.0% |
| 2001 | 0.3057 kg CO2eq/kg | -1.8% |
| 2002 | 0.301 kg CO2eq/kg | -1.5% |
| 2003 | 0.3073 kg CO2eq/kg | +2.1% |
| 2004 | 0.3287 kg CO2eq/kg | +7.0% |
| 2005 | 0.2708 kg CO2eq/kg | -17.6% |
| 2006 | 0.2446 kg CO2eq/kg | -9.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.5945 kg CO2eq/kg | 0.5333 kg CO2eq/kg | 0.6837 kg CO2eq/kg | 9 |
| 1970s | 0.4189 kg CO2eq/kg | 0.3646 kg CO2eq/kg | 0.6348 kg CO2eq/kg | 10 |
| 1980s | 0.3486 kg CO2eq/kg | 0.3331 kg CO2eq/kg | 0.3654 kg CO2eq/kg | 10 |
| 1990s | 0.3553 kg CO2eq/kg | 0.3354 kg CO2eq/kg | 0.3749 kg CO2eq/kg | 10 |
| 2000s | 0.2956 kg CO2eq/kg | 0.2446 kg CO2eq/kg | 0.3287 kg CO2eq/kg | 7 |
Countries ranked near Martinique
More climate change data for Martinique
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 469,735 kg (2050)
- Manure Management — Indirect emissions 0.0101 kt (2050)
- Burning - Crop residues — Emissions (CO2eq) 0.2658 kt (2050)
- Enteric Fermentation — Emissions 1.58 kt (2050)
- Enteric Fermentation — Emissions (CO2eq) from CH4 44.16 kt (2050)
- Enteric Fermentation — Emissions (CO2eq) 44.16 kt (2050)
- Manure Management — Emissions 0.0711 kt (2050)
- Manure Management — Direct emissions 0.0059 kt (2050)
- Manure left on Pasture — Direct emissions 0.0402 kt (2050)
- Manure Management — Emissions (CO2eq) 3.66 kt (2050)
Frequently asked questions
- What is hen eggs in shell, fresh — emissions intensity in Martinique?
- Hen eggs in shell, fresh — emissions intensity in Martinique was 0.2446 kg CO2eq/kg in 2006, according to Food and Agriculture Organization of the United Nations.
- What is the highest hen eggs in shell, fresh — emissions intensity recorded in Martinique?
- The highest recorded value was 0.6837 kg CO2eq/kg in 1961.
- What is the lowest hen eggs in shell, fresh — emissions intensity recorded in Martinique?
- The lowest recorded value was 0.2446 kg CO2eq/kg in 2006.
- How does Martinique rank for hen eggs in shell, fresh — emissions intensity?
- Martinique ranks 206th out of 210 countries with data for 2006.
- Is hen eggs in shell, fresh — emissions intensity rising or falling in Martinique?
- Over the last ten years it is down 27.2%. The long-run trend across the full record is falling.
- Where does this Martinique data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Emissions intensity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 46 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.