Hen eggs in shell, fresh — Production in Norway

Norway: Hen eggs in shell, fresh — Production was 73,303 t in 2023. ▲ Rising

Latest (2023)
73,303 t
Change on year
down 1.0%
World rank
85th
of 207 countries
All-time high
74,028 t
in 2022
All-time low
31,350 t
in 1961
Years of data
63
1961–2023

Hen eggs in shell, fresh — Production in Norway, 1961–2023

020.0k40.0k60.0k80.0k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Norway recorded 73,303 t for hen eggs in shell, fresh — production in 2023.

That represents a change of down 1.0% on the previous year and up 14.9% over ten years.

Over the whole period, hen eggs in shell, fresh — production in Norway peaked at 74,028 t in 2022 and was at its lowest, 31,350 t, in 1961.

Norway ranks 85th of 207 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 63 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 34,188 t 31,350 t 38,028 t 9
1970s 39,193 t 37,668 t 43,713 t 10
1980s 50,546 t 43,882 t 54,209 t 10
1990s 49,654 t 47,382 t 51,537 t 10
2000s 51,567 t 47,760 t 58,916 t 10
2010s 66,319 t 58,829 t 73,511 t 10
2020s 73,490 t 73,117 t 74,028 t 4

Countries ranked near Norway

  1. 82 Finland 75,200 t compare
  2. 83 Yemen 75,140 t compare
  3. 84 Libya 74,416 t compare
  4. 86 Sudan 72,450 t compare
  5. 87 Slovakia 71,510 t compare
  6. 88 Jordan 69,872 t compare

See the full ranking of 240 places →

More climate change data for Norway

All data for Norway →

Frequently asked questions

What is hen eggs in shell, fresh — production in Norway?
Hen eggs in shell, fresh — production in Norway was 73,303 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest hen eggs in shell, fresh — production recorded in Norway?
The highest recorded value was 74,028 t in 2022.
What is the lowest hen eggs in shell, fresh — production recorded in Norway?
The lowest recorded value was 31,350 t in 1961.
How does Norway rank for hen eggs in shell, fresh — production?
Norway ranks 85th out of 207 countries with data for 2023.
Is hen eggs in shell, fresh — production rising or falling in Norway?
Over the last ten years it is up 14.9%. The long-run trend across the full record is rising.
Where does this Norway data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Hen eggs in shell, fresh — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,717 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.