IPPU — Emissions (N2O) — FAO TIER 1 in Madagascar
Madagascar: IPPU — Emissions (N2O) — FAO TIER 1 was 0.0003 kt in 2023. ◆ Volatile
IPPU — Emissions (N2O) — FAO TIER 1 in Madagascar, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Madagascar recorded 0.0003 kt for ippu — emissions (n2o) — fao tier 1 in 2023. That is the highest value across all 63 years on record.
The figure is unchanged over ten years.
Over the whole period, ippu — emissions (n2o) — fao tier 1 in Madagascar peaked at 0.0003 kt in 2013 and was at its lowest, 0 kt, in 1961.
That places Madagascar 147th out of 215 countries with data for 2023, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0001 kt | 0 kt | 0.0001 kt | 9 |
| 1970s | 0.0001 kt | 0.0001 kt | 0.0001 kt | 10 |
| 1980s | 0.0001 kt | 0.0001 kt | 0.0001 kt | 10 |
| 1990s | 0.0001 kt | 0.0001 kt | 0.0002 kt | 10 |
| 2000s | 0.0002 kt | 0.0002 kt | 0.0002 kt | 10 |
| 2010s | 0.0003 kt | 0.0002 kt | 0.0003 kt | 10 |
| 2020s | 0.0003 kt | 0.0003 kt | 0.0003 kt | 4 |
Countries ranked near Madagascar
- 145 Ghana 0.0004 kt compare
- 145 Myanmar 0.0004 kt compare
- 147 Bhutan 0.0003 kt compare
- 147 Burkina Faso 0.0003 kt compare
- 147 Cameroon 0.0003 kt compare
- 147 Cook Islands 0.0003 kt compare
- 147 Côte d'Ivoire 0.0003 kt compare
- 147 Niger 0.0003 kt compare
- 147 Pacific Islands Trust Territory 0.0003 kt compare
More climate change data for Madagascar
- Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 23,568 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 7,815 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 15,753 kt (2050)
- Emissions from livestock — Emissions (N2O) — FAO TIER 1 29.49 kt (2050)
- Emissions from livestock — Emissions (CH4) — FAO TIER 1 562.62 kt (2050)
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 9,018 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 880.86 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 8,138 kt (2050)
- Emissions from crops — Emissions (N2O) — FAO TIER 1 3.32 kt (2050)
- Emissions from crops — Emissions (CH4) — FAO TIER 1 290.63 kt (2050)
Frequently asked questions
- What is ippu — emissions (n2o) — fao tier 1 in Madagascar?
- Ippu — emissions (n2o) — fao tier 1 in Madagascar was 0.0003 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest ippu — emissions (n2o) — fao tier 1 recorded in Madagascar?
- The highest recorded value was 0.0003 kt in 2013.
- What is the lowest ippu — emissions (n2o) — fao tier 1 recorded in Madagascar?
- The lowest recorded value was 0 kt in 1961.
- How does Madagascar rank for ippu — emissions (n2o) — fao tier 1?
- Madagascar ranks 147th out of 215 countries with data for 2023.
- Is ippu — emissions (n2o) — fao tier 1 rising or falling in Madagascar?
- Over the last ten years it is unchanged. The long-run trend across the full record is volatile.
- Where does this Madagascar data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of IPPU — Emissions (N2O) — FAO TIER 1. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf