Maize (corn) — Burning crop residues in Ecuador

Ecuador: Maize (corn) — Burning crop residues was 2.03 kt in 2050. ▲ Rising

Latest (2050)
2.03 kt
World rank
41st
of 168 countries
All-time high
2.03 kt
in 2050
All-time low
0.4984 kt
in 1978
Years of data
65
1961–2050

Maize (corn) — Burning crop residues in Ecuador, 1961–2050

0.511.52196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, maize (corn) — burning crop residues in Ecuador stood at 2.03 kt. That is the highest value across all 65 years on record.

Over the whole period, maize (corn) — burning crop residues in Ecuador peaked at 2.03 kt in 2050 and was at its lowest, 0.4984 kt, in 1978.

Ecuador ranks 41st of 168 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 65 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.7414 kt 0.5733 kt 0.9831 kt 9
1970s 0.7378 kt 0.4984 kt 0.9505 kt 10
1980s 0.8657 kt 0.5557 kt 1.29 kt 10
1990s 1.26 kt 0.9612 kt 1.47 kt 10
2000s 1.06 kt 0.9679 kt 1.19 kt 10
2010s 1.15 kt 0.8265 kt 1.56 kt 10
2020s 0.939 kt 0.8673 kt 0.9886 kt 4
2030s 1.77 kt 1.77 kt 1.77 kt 1
2050s 2.03 kt 2.03 kt 2.03 kt 1

Countries ranked near Ecuador

  1. 38 Myanmar 2.31 kt compare
  2. 39 Pakistan 2.3 kt compare
  3. 40 Guinea 2.15 kt compare
  4. 42 Mali 1.98 kt compare
  5. 43 Cameroon 1.91 kt compare
  6. 44 Zambia 1.88 kt compare

See the full ranking of 220 places →

More climate change data for Ecuador

All data for Ecuador →

Frequently asked questions

What is maize (corn) — burning crop residues in Ecuador?
Maize (corn) — burning crop residues in Ecuador was 2.03 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest maize (corn) — burning crop residues recorded in Ecuador?
The highest recorded value was 2.03 kt in 2050.
What is the lowest maize (corn) — burning crop residues recorded in Ecuador?
The lowest recorded value was 0.4984 kt in 1978.
How does Ecuador rank for maize (corn) — burning crop residues?
Ecuador ranks 41st out of 168 countries with data for 2050.
Where does this Ecuador data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize (corn) — Burning crop residues (Emissions CH4). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Maize (corn) — Burning crop residues in Ecuador. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 August 2026, from https://climate.statizoid.com/stat/maize-corn-burning-crop-residues-emissions-ch4-fao-tier-1/ecuador/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/stat/maize-corn-burning-crop-residues-emissions-ch4-fao-tier-1/ecuador/">Maize (corn) — Burning crop residues in Ecuador</a> — Statizoid

About this data

Indicator
Maize (corn) — Burning crop residues (Emissions CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
220 places, 12,342 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).