Maize (corn) — Burning crop residues (Emissions CH4) in Ecuador

Ecuador: Maize (corn) — Burning crop residues (Emissions CH4) was 2.03 kt in 2050. ▲ Rising

Latest (2050)
2.03 kt
World rank
41st
of 168 countries
All-time high
2.03 kt
in 2050
All-time low
0.4984 kt
in 1978
Years of data
65
1961–2050

Maize (corn) — Burning crop residues in Ecuador, 1961–2050

0.511.52196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, maize (corn) — burning crop residues in Ecuador stood at 2.03 kt. That is the highest value across all 65 years on record.

Over the whole period, maize (corn) — burning crop residues in Ecuador peaked at 2.03 kt in 2050 and was at its lowest, 0.4984 kt, in 1978.

Ecuador ranks 41st of 168 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 65 years of available data.

Maize (corn) — Burning crop residues (Emissions CH4) in Ecuador, year by year

Annual values for Maize (corn) — Burning crop residues (Emissions CH4) in Ecuador, 1961 to 2050.
Year kt Change
1961 0.6144 kt —
1962 0.5733 kt -6.7%
1963 0.666 kt +16.2%
1964 0.809 kt +21.5%
1965 0.8288 kt +2.4%
1966 0.7218 kt -12.9%
1967 0.9831 kt +36.2%
1968 0.6893 kt -29.9%
1969 0.7867 kt +14.1%
1970 0.7875 kt +0.1%
1971 0.9505 kt +20.7%
1972 0.9499 kt -0.1%
1973 0.7145 kt -24.8%
1974 0.7334 kt +2.6%
1975 0.7392 kt +0.8%
1976 0.7473 kt +1.1%
1977 0.6669 kt -10.8%
1978 0.4984 kt -25.3%
1979 0.5907 kt +18.5%
1980 0.61 kt +3.3%
1981 0.6601 kt +8.2%
1982 0.5846 kt -11.4%
1983 0.5557 kt -4.9%
1984 0.6618 kt +19.1%
1985 0.6038 kt -8.8%
1986 1.29 kt +114.4%
1987 1.27 kt -1.9%
1988 1.22 kt -4.1%
1989 1.2 kt -1.6%
1990 1.19 kt -1.1%
1991 1 kt -15.4%
1992 1.35 kt +34.9%
1993 1.37 kt +1.4%
1994 1.4 kt +2.1%
1995 1.3 kt -7.0%
1996 1.43 kt +9.5%
1997 1.47 kt +2.8%
1998 0.9612 kt -34.4%
1999 1.14 kt +19.0%
2000 1.09 kt -5.1%
2001 1.19 kt +9.7%
2002 1.1 kt -7.6%
2003 0.9993 kt -9.2%
2004 1.13 kt +12.6%
2005 1 kt -10.9%
2006 1.05 kt +5.2%
2007 1.1 kt +4.7%
2008 0.9679 kt -12.3%
2009 0.9957 kt +2.9%
2010 1.19 kt +19.4%
2011 1.56 kt +31.2%
2012 1.31 kt -15.8%
2013 1.34 kt +2.1%
2014 1.31 kt -2.2%
2015 1.13 kt -13.6%
2016 0.8265 kt -27.0%
2017 0.9688 kt +17.2%
2018 0.9864 kt +1.8%
2019 0.8717 kt -11.6%
2020 0.9215 kt +5.7%
2021 0.9886 kt +7.3%
2022 0.9787 kt -1.0%
2023 0.8673 kt -11.4%
2030 1.77 kt +103.6%
2050 2.03 kt +14.8%

Ecuador compared with similar countries

  • Ecuador's 2.03 kt is above the median for upper middle income countries, which is 0.1741 kt, 11.6× the median. (46 countries reporting)
  • Ecuador's 2.03 kt is above the median for Latin America & Caribbean, which is 0.1277 kt, 15.9× the median. (31 countries reporting)

Biggest year-on-year movements

Years where Maize (corn) — Burning crop residues (Emissions CH4) in Ecuador changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1986 +114.4% 0.6038 kt 1.29 kt
2030 +103.6% 0.8673 kt 1.77 kt

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.7414 kt 0.5733 kt 0.9831 kt 9
1970s 0.7378 kt 0.4984 kt 0.9505 kt 10
1980s 0.8657 kt 0.5557 kt 1.29 kt 10
1990s 1.26 kt 0.9612 kt 1.47 kt 10
2000s 1.06 kt 0.9679 kt 1.19 kt 10
2010s 1.15 kt 0.8265 kt 1.56 kt 10
2020s 0.939 kt 0.8673 kt 0.9886 kt 4
2030s 1.77 kt 1.77 kt 1.77 kt 1
2050s 2.03 kt 2.03 kt 2.03 kt 1

Countries ranked near Ecuador

  1. 38 Myanmar 2.31 kt compare
  2. 39 Pakistan 2.3 kt compare
  3. 40 Guinea 2.15 kt compare
  4. 42 Mali 1.98 kt compare
  5. 43 Cameroon 1.91 kt compare
  6. 44 Zambia 1.88 kt compare

See the full ranking of 220 places →

More climate change data for Ecuador

All data for Ecuador →

Frequently asked questions

What is maize (corn) — burning crop residues in Ecuador?
Maize (corn) — burning crop residues in Ecuador was 2.03 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest maize (corn) — burning crop residues recorded in Ecuador?
The highest recorded value was 2.03 kt in 2050.
What is the lowest maize (corn) — burning crop residues recorded in Ecuador?
The lowest recorded value was 0.4984 kt in 1978.
How does Ecuador rank for maize (corn) — burning crop residues?
Ecuador ranks 41st out of 168 countries with data for 2050.
Where does this Ecuador data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize (corn) — Burning crop residues (Emissions CH4). Statizoid updates them automatically from the source API.

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Maize (corn) — Burning crop residues in Ecuador. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 October 2026, from https://climate.statizoid.com/stat/maize-corn-burning-crop-residues-emissions-ch4-fao-tier-1/ecuador/

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About this data

Indicator
Maize (corn) — Burning crop residues (Emissions CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
220 places, 12,342 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).