Maize (corn) — Crop residues in Serbia

Serbia: Maize (corn) — Crop residues was 0.857 kt in 2050. ▲ Rising

Latest (2050)
0.857 kt
World rank
27th
of 164 countries
All-time high
1 kt
in 2014
All-time low
0.4784 kt
in 2012
Years of data
20
2006–2050

Maize (corn) — Crop residues in Serbia, 2006–2050

00.250.50.7512006202820502006: 0.782 kt2007: 0.537 kt2008: 0.805 kt2009: 0.829 kt2010: 0.925 kt2011: 0.842 kt2012: 0.478 kt2013: 0.752 kt2014: 1 kt2015: 0.706 kt2016: 0.931 kt2017: 0.537 kt2018: 0.875 kt2019: 0.924 kt2020: 0.988 kt2021: 0.773 kt2022: 0.565 kt2023: 0.838 kt2030: 0.821 kt2050: 0.857 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, maize (corn) — crop residues in Serbia stood at 0.857 kt.

Over the whole period, maize (corn) — crop residues in Serbia peaked at 1 kt in 2014 and was at its lowest, 0.4784 kt, in 2012.

Serbia ranks 27th of 164 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 20 years of available data.

Maize (corn) — Crop residues in Serbia, year by year

Annual values for Maize (corn) — Crop residues (Direct emissions N2O) in Serbia, 2006 to 2050.
Year kt Change
2006 0.7821 kt
2007 0.537 kt -31.3%
2008 0.8055 kt +50.0%
2009 0.8291 kt +2.9%
2010 0.925 kt +11.6%
2011 0.8421 kt -9.0%
2012 0.4784 kt -43.2%
2013 0.7516 kt +57.1%
2014 1 kt +33.2%
2015 0.7057 kt -29.5%
2016 0.9306 kt +31.9%
2017 0.537 kt -42.3%
2018 0.8752 kt +63.0%
2019 0.9237 kt +5.5%
2020 0.9878 kt +6.9%
2021 0.7733 kt -21.7%
2022 0.5647 kt -27.0%
2023 0.8375 kt +48.3%
2030 0.8207 kt -2.0%
2050 0.857 kt +4.4%

Averages by decade

DecadeAverage LowestHighest Years
2000s 0.7384 kt 0.537 kt 0.8291 kt 4
2010s 0.797 kt 0.4784 kt 1 kt 10
2020s 0.7908 kt 0.5647 kt 0.9878 kt 4
2030s 0.8207 kt 0.8207 kt 0.8207 kt 1
2050s 0.857 kt 0.857 kt 0.857 kt 1

Countries ranked near Serbia

  1. 24 Kenya 0.9784 kt compare
  2. 25 Serbia and Montenegro 0.9116 kt
  3. 26 Colombia 0.8679 kt compare
  4. 28 Pakistan 0.736 kt compare
  5. 29 Zimbabwe 0.7145 kt compare
  6. 30 Mozambique 0.6922 kt compare

See the full ranking of 216 places →

More climate change data for Serbia

All data for Serbia →

Frequently asked questions

What is maize (corn) — crop residues in Serbia?
Maize (corn) — crop residues in Serbia was 0.857 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest maize (corn) — crop residues recorded in Serbia?
The highest recorded value was 1 kt in 2014.
What is the lowest maize (corn) — crop residues recorded in Serbia?
The lowest recorded value was 0.4784 kt in 2012.
How does Serbia rank for maize (corn) — crop residues?
Serbia ranks 27th out of 164 countries with data for 2050.
Where does this Serbia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize (corn) — Crop residues (Direct emissions N2O). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 20 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Maize (corn) — Crop residues in Serbia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://climate.statizoid.com/stat/maize-corn-crop-residues-direct-emissions-n2o-fao-tier-1/serbia/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/stat/maize-corn-crop-residues-direct-emissions-n2o-fao-tier-1/serbia/">Maize (corn) — Crop residues in Serbia</a> — Statizoid

About this data

Indicator
Maize (corn) — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
216 places, 12,281 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).