Maize (corn) — Crop residues in Fiji

Fiji: Maize (corn) — Crop residues was 0 kt in 2050. ◆ Volatile

Latest (2050)
0 kt
World rank
146th
of 164 countries
All-time high
0.0001 kt
in 1967
All-time low
0 kt
in 1961
Years of data
65
1961–2050

Maize (corn) — Crop residues in Fiji, 1961–2050

000000196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, maize (corn) — crop residues in Fiji stood at 0 kt. That is the lowest value across all 65 years on record.

Over the whole period, maize (corn) — crop residues in Fiji peaked at 0.0001 kt in 1967 and was at its lowest, 0 kt, in 1961.

Fiji ranks 146th of 164 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Maize (corn) — Crop residues in Fiji, year by year

Annual values for Maize (corn) — Crop residues (Indirect emissions N2O) in Fiji, 1961 to 2050.
Year kt Change
1961 0 kt
1962 0 kt
1963 0 kt
1964 0 kt
1965 0 kt
1966 0 kt
1967 0.0001 kt
1968 0.0001 kt +0.0%
1969 0.0001 kt +0.0%
1970 0 kt -100.0%
1971 0 kt
1972 0 kt
1973 0 kt
1974 0 kt
1975 0 kt
1976 0 kt
1977 0 kt
1978 0 kt
1979 0 kt
1980 0 kt
1981 0 kt
1982 0 kt
1983 0.0001 kt
1984 0.0001 kt +0.0%
1985 0.0001 kt +0.0%
1986 0.0001 kt +0.0%
1987 0 kt -100.0%
1988 0 kt
1989 0 kt
1990 0.0001 kt
1991 0 kt -100.0%
1992 0 kt
1993 0 kt
1994 0 kt
1995 0 kt
1996 0.0001 kt
1997 0 kt -100.0%
1998 0 kt
1999 0 kt
2000 0 kt
2001 0 kt
2002 0 kt
2003 0 kt
2004 0 kt
2005 0 kt
2006 0 kt
2007 0 kt
2008 0 kt
2009 0 kt
2010 0 kt
2011 0 kt
2012 0 kt
2013 0 kt
2014 0 kt
2015 0 kt
2016 0 kt
2017 0 kt
2018 0 kt
2019 0 kt
2020 0.0001 kt
2021 0 kt -100.0%
2022 0 kt
2023 0.0001 kt
2030 0 kt -100.0%
2050 0 kt

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 kt 0 kt 0.0001 kt 9
1970s 0 kt 0 kt 0 kt 10
1980s 0 kt 0 kt 0.0001 kt 10
1990s 0 kt 0 kt 0.0001 kt 10
2000s 0 kt 0 kt 0 kt 10
2010s 0 kt 0 kt 0 kt 10
2020s 0.0001 kt 0 kt 0.0001 kt 4
2030s 0 kt 0 kt 0 kt 1
2050s 0 kt 0 kt 0 kt 1

Countries ranked near Fiji

  1. 146 Antigua and Barbuda 0 kt
  2. 146 Bahamas 0 kt
  3. 146 Barbados 0 kt compare
  4. 146 Djibouti 0 kt
  5. 146 Dominica 0 kt
  6. 146 French Guiana 0 kt
  7. 146 Grenada 0 kt
  8. 146 Guadeloupe 0 kt
  9. 146 Japan 0 kt compare
  10. 146 Malaysia 0 kt compare
  11. 146 Maldives 0 kt
  12. 146 Mauritius 0 kt compare
  13. 146 Puerto Rico 0 kt compare
  14. 146 Qatar 0 kt compare
  15. 146 Saint Lucia 0 kt
  16. 146 Saint Vincent and the Grenadines 0 kt compare
  17. 146 Suriname 0 kt
  18. 146 United Kingdom of Great Britain and Northern Ireland 0 kt compare

See the full ranking of 216 places →

More climate change data for Fiji

All data for Fiji →

Frequently asked questions

What is maize (corn) — crop residues in Fiji?
Maize (corn) — crop residues in Fiji was 0 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest maize (corn) — crop residues recorded in Fiji?
The highest recorded value was 0.0001 kt in 1967.
What is the lowest maize (corn) — crop residues recorded in Fiji?
The lowest recorded value was 0 kt in 1961.
How does Fiji rank for maize (corn) — crop residues?
Fiji ranks 146th out of 164 countries with data for 2050.
Where does this Fiji data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize (corn) — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.

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CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Maize (corn) — Crop residues in Fiji. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://climate.statizoid.com/stat/maize-corn-crop-residues-indirect-emissions-n2o-fao-tier-1/fiji/

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About this data

Indicator
Maize (corn) — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
216 places, 12,281 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).