Maize (corn) — Crop residues in Gambia

Gambia: Maize (corn) — Crop residues was 0.0043 kt in 2050. ◆ Volatile

Latest (2050)
0.0043 kt
World rank
108th
of 164 countries
All-time high
0.0043 kt
in 2050
All-time low
0 kt
in 1961
Years of data
65
1961–2050

Maize (corn) — Crop residues in Gambia, 1961–2050

00.0010.0020.0030.004196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Gambia recorded 0.0043 kt for maize (corn) — crop residues in 2050. That is the highest value across all 65 years on record.

Over the whole period, maize (corn) — crop residues in Gambia peaked at 0.0043 kt in 2050 and was at its lowest, 0 kt, in 1961.

Gambia ranks 108th of 164 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Maize (corn) — Crop residues in Gambia, year by year

Annual values for Maize (corn) — Crop residues (Indirect emissions N2O) in Gambia, 1961 to 2050.
Year kt Change
1961 0 kt
1962 0 kt
1963 0 kt
1964 0 kt
1965 0 kt
1966 0 kt
1967 0.0001 kt
1968 0.0001 kt +0.0%
1969 0.0001 kt +0.0%
1970 0.0001 kt +0.0%
1971 0.0002 kt +100.0%
1972 0.0002 kt +0.0%
1973 0.0002 kt +0.0%
1974 0.0002 kt +0.0%
1975 0.0002 kt +0.0%
1976 0.0002 kt +0.0%
1977 0.0003 kt +50.0%
1978 0.0004 kt +33.3%
1979 0.0003 kt -25.0%
1980 0.0003 kt +0.0%
1981 0.0004 kt +33.3%
1982 0.0006 kt +50.0%
1983 0.0003 kt -50.0%
1984 0.0005 kt +66.7%
1985 0.0009 kt +80.0%
1986 0.0006 kt -33.3%
1987 0.0006 kt +0.0%
1988 0.0006 kt +0.0%
1989 0.0005 kt -16.7%
1990 0.0005 kt +0.0%
1991 0.0008 kt +60.0%
1992 0.0007 kt -12.5%
1993 0.0008 kt +14.3%
1994 0.0005 kt -37.5%
1995 0.0005 kt +0.0%
1996 0.0004 kt -20.0%
1997 0.0003 kt -25.0%
1998 0.0005 kt +66.7%
1999 0.0007 kt +40.0%
2000 0.0008 kt +14.3%
2001 0.001 kt +25.0%
2002 0.0008 kt -20.0%
2003 0.0012 kt +50.0%
2004 0.0011 kt -8.3%
2005 0.0012 kt +9.1%
2006 0.0012 kt +0.0%
2007 0.0014 kt +16.7%
2008 0.0018 kt +28.6%
2009 0.0021 kt +16.7%
2010 0.0025 kt +19.0%
2011 0.001 kt -60.0%
2012 0.0012 kt +20.0%
2013 0.0014 kt +16.7%
2014 0.0013 kt -7.1%
2015 0.0016 kt +23.1%
2016 0.0015 kt -6.3%
2017 0.0011 kt -26.7%
2018 0.001 kt -9.1%
2019 0.0009 kt -10.0%
2020 0.0009 kt +0.0%
2021 0.0011 kt +22.2%
2022 0.0009 kt -18.2%
2023 0.0012 kt +33.3%
2030 0.0027 kt +125.0%
2050 0.0043 kt +59.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 kt 0 kt 0.0001 kt 9
1970s 0.0002 kt 0.0001 kt 0.0004 kt 10
1980s 0.0005 kt 0.0003 kt 0.0009 kt 10
1990s 0.0006 kt 0.0003 kt 0.0008 kt 10
2000s 0.0013 kt 0.0008 kt 0.0021 kt 10
2010s 0.0014 kt 0.0009 kt 0.0025 kt 10
2020s 0.001 kt 0.0009 kt 0.0012 kt 4
2030s 0.0027 kt 0.0027 kt 0.0027 kt 1
2050s 0.0043 kt 0.0043 kt 0.0043 kt 1

Countries ranked near Gambia

  1. 105 Lesotho 0.005 kt compare
  2. 106 Republic of Korea 0.0048 kt compare
  3. 107 Panama 0.0045 kt compare
  4. 109 Eswatini 0.0041 kt compare
  5. 110 Dominican Republic 0.0037 kt compare
  6. 111 Guinea-Bissau 0.0034 kt compare

See the full ranking of 216 places →

More climate change data for Gambia

All data for Gambia →

Frequently asked questions

What is maize (corn) — crop residues in Gambia?
Maize (corn) — crop residues in Gambia was 0.0043 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest maize (corn) — crop residues recorded in Gambia?
The highest recorded value was 0.0043 kt in 2050.
What is the lowest maize (corn) — crop residues recorded in Gambia?
The lowest recorded value was 0 kt in 1961.
How does Gambia rank for maize (corn) — crop residues?
Gambia ranks 108th out of 164 countries with data for 2050.
Where does this Gambia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize (corn) — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Maize (corn) — Crop residues in Gambia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://climate.statizoid.com/stat/maize-corn-crop-residues-indirect-emissions-n2o-fao-tier-1/gambia-the/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/stat/maize-corn-crop-residues-indirect-emissions-n2o-fao-tier-1/gambia-the/">Maize (corn) — Crop residues in Gambia</a> — Statizoid

About this data

Indicator
Maize (corn) — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
216 places, 12,281 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).