Maize (corn) — Crop residues (N content), per capita in Guyana
Guyana: Maize (corn) — Crop residues (N content), per capita was 0.051 kg per person in 2023. ▲ Rising
Maize (corn) — Crop residues (N content), per capita in Guyana, 1961–2023
Source: Statizoid (derived). Measured in kg per person.
Analysis
In 2023, maize (corn) — crop residues (n content), per capita in Guyana stood at 0.051 kg per person.
The figure is down 0.5% on the previous year and down 9.1% over ten years.
Over the whole period, maize (corn) — crop residues (n content), per capita in Guyana peaked at 0.1035 kg per person in 2007 and was at its lowest, 0.0107 kg per person, in 1982.
That places Guyana 103rd out of 146 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 63 years of available data.
Maize (corn) — Crop residues (N content), per capita in Guyana, year by year
| Year | kg per person | Change |
|---|---|---|
| 1961 | 0.0262 kg per person | — |
| 1962 | 0.0172 kg per person | -34.4% |
| 1963 | 0.0174 kg per person | +1.2% |
| 1964 | 0.0227 kg per person | +30.3% |
| 1965 | 0.0254 kg per person | +12.2% |
| 1966 | 0.0194 kg per person | -23.6% |
| 1967 | 0.0213 kg per person | +9.3% |
| 1968 | 0.0205 kg per person | -3.5% |
| 1969 | 0.0255 kg per person | +24.5% |
| 1970 | 0.0274 kg per person | +7.4% |
| 1971 | 0.0333 kg per person | +21.6% |
| 1972 | 0.0377 kg per person | +13.1% |
| 1973 | 0.0447 kg per person | +18.5% |
| 1974 | 0.0344 kg per person | -22.9% |
| 1975 | 0.0752 kg per person | +118.5% |
| 1976 | 0.0398 kg per person | -47.1% |
| 1977 | 0.0488 kg per person | +22.6% |
| 1978 | 0.0315 kg per person | -35.4% |
| 1979 | 0.0223 kg per person | -29.1% |
| 1980 | 0.0223 kg per person | -0.0% |
| 1981 | 0.0108 kg per person | -51.6% |
| 1982 | 0.0107 kg per person | -0.8% |
| 1983 | 0.0127 kg per person | +18.9% |
| 1984 | 0.0117 kg per person | -8.5% |
| 1985 | 0.0167 kg per person | +42.9% |
| 1986 | 0.0215 kg per person | +29.3% |
| 1987 | 0.0419 kg per person | +94.6% |
| 1988 | 0.0429 kg per person | +2.4% |
| 1989 | 0.0442 kg per person | +2.9% |
| 1990 | 0.0406 kg per person | -8.1% |
| 1991 | 0.0436 kg per person | +7.4% |
| 1992 | 0.0467 kg per person | +7.2% |
| 1993 | 0.0509 kg per person | +9.0% |
| 1994 | 0.0482 kg per person | -5.3% |
| 1995 | 0.0532 kg per person | +10.4% |
| 1996 | 0.0454 kg per person | -14.7% |
| 1997 | 0.0916 kg per person | +101.9% |
| 1998 | 0.0412 kg per person | -55.0% |
| 1999 | 0.043 kg per person | +4.5% |
| 2000 | 0.0544 kg per person | +26.5% |
| 2001 | 0.0286 kg per person | -47.5% |
| 2002 | 0.0274 kg per person | -4.1% |
| 2003 | 0.0568 kg per person | +107.3% |
| 2004 | 0.0782 kg per person | +37.6% |
| 2005 | 0.057 kg per person | -27.1% |
| 2006 | 0.0462 kg per person | -18.9% |
| 2007 | 0.1035 kg per person | +124.1% |
| 2008 | 0.0563 kg per person | -45.6% |
| 2009 | 0.0705 kg per person | +25.2% |
| 2010 | 0.061 kg per person | -13.4% |
| 2011 | 0.0609 kg per person | -0.2% |
| 2012 | 0.0564 kg per person | -7.4% |
| 2013 | 0.0562 kg per person | -0.5% |
| 2014 | 0.0559 kg per person | -0.5% |
| 2015 | 0.0556 kg per person | -0.6% |
| 2016 | 0.0553 kg per person | -0.5% |
| 2017 | 0.0549 kg per person | -0.6% |
| 2018 | 0.0533 kg per person | -2.8% |
| 2019 | 0.0522 kg per person | -2.1% |
| 2020 | 0.0522 kg per person | -0.1% |
| 2021 | 0.0517 kg per person | -1.0% |
| 2022 | 0.0513 kg per person | -0.7% |
| 2023 | 0.051 kg per person | -0.5% |
Guyana compared with similar countries
- Guyana's 0.051 kg per person is below the median for high income countries, which is 0.2337 kg per person, 22% of the median. (42 countries reporting)
- Guyana's 0.051 kg per person is below the median for Latin America & Caribbean, which is 0.2001 kg per person, 26% of the median. (31 countries reporting)
Biggest year-on-year movements
Years where Maize (corn) — Crop residues (N content), per capita in Guyana changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2007 | +124.1% | 0.0462 kg per person | 0.1035 kg per person |
| 1975 | +118.5% | 0.0344 kg per person | 0.0752 kg per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0217 kg per person | 0.0172 kg per person | 0.0262 kg per person | 9 |
| 1970s | 0.0395 kg per person | 0.0223 kg per person | 0.0752 kg per person | 10 |
| 1980s | 0.0235 kg per person | 0.0107 kg per person | 0.0442 kg per person | 10 |
| 1990s | 0.0505 kg per person | 0.0406 kg per person | 0.0916 kg per person | 10 |
| 2000s | 0.0579 kg per person | 0.0274 kg per person | 0.1035 kg per person | 10 |
| 2010s | 0.0562 kg per person | 0.0522 kg per person | 0.061 kg per person | 10 |
| 2020s | 0.0516 kg per person | 0.051 kg per person | 0.0522 kg per person | 4 |
Countries ranked near Guyana
More climate change data for Guyana
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 13.90 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 466.11 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 157.3 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 308.81 kt (2050)
- Emissions from livestock — Emissions 0.5936 kt (2050)
- Emissions from livestock — Emissions 11.03 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1,013 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 121.56 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 891.52 kt (2050)
- Emissions from crops — Emissions 0.4587 kt (2050)
Frequently asked questions
- What is maize (corn) — crop residues (n content), per capita in Guyana?
- Maize (corn) — crop residues (n content), per capita in Guyana was 0.051 kg per person in 2023, according to Statizoid (derived).
- What is the highest maize (corn) — crop residues (n content), per capita recorded in Guyana?
- The highest recorded value was 0.1035 kg per person in 2007.
- What is the lowest maize (corn) — crop residues (n content), per capita recorded in Guyana?
- The lowest recorded value was 0.0107 kg per person in 1982.
- How does Guyana rank for maize (corn) — crop residues (n content), per capita?
- Guyana ranks 103rd out of 146 countries with data for 2023.
- Is maize (corn) — crop residues (n content), per capita rising or falling in Guyana?
- Over the last ten years it is down 9.1%. The long-run trend across the full record is rising.
- Where does this Guyana data come from?
- The figures come from Statizoid (derived), published as part of Maize (corn) — Crop residues (N content), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Maize (corn) — Crop residues (N content) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Maize (corn) — Crop residues (N content) ÷ Population, total
Computed from
- Maize (corn) — Crop residues Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Maize (corn) — Crop residues (N content) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.