Meat of buffalo, fresh or chilled — Emissions (CO2eq) in Eastern Asia
Eastern Asia: Meat of buffalo, fresh or chilled — Emissions (CO2eq) was 50,023 kt in 2023. ▲ Rising
Meat of buffalo, fresh or chilled — Emissions (CO2eq) in Eastern Asia, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for meat of buffalo, fresh or chilled — emissions (co2eq) in Eastern Asia is 50,023 kt, measured in 2023.
That represents a change of up 3.7% on the previous year and up 15.0% over ten years.
Over the whole period, meat of buffalo, fresh or chilled — emissions (co2eq) in Eastern Asia peaked at 50,567 kt in 2009 and was at its lowest, 11,810 kt, in 1961.
That places Eastern Asia 4th out of 22 groups with data for 2023, putting it in the top quarter.
The long-run direction has been consistently rising across the 63 years of available data.
Meat of buffalo, fresh or chilled — Emissions (CO2eq) in Eastern Asia, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 11,810 kt | — |
| 1962 | 12,149 kt | +2.9% |
| 1963 | 12,298 kt | +1.2% |
| 1964 | 17,116 kt | +39.2% |
| 1965 | 16,987 kt | -0.8% |
| 1966 | 22,327 kt | +31.4% |
| 1967 | 23,538 kt | +5.4% |
| 1968 | 25,507 kt | +8.4% |
| 1969 | 26,464 kt | +3.8% |
| 1970 | 26,371 kt | -0.4% |
| 1971 | 27,459 kt | +4.1% |
| 1972 | 28,221 kt | +2.8% |
| 1973 | 28,882 kt | +2.3% |
| 1974 | 31,132 kt | +7.8% |
| 1975 | 31,051 kt | -0.3% |
| 1976 | 30,964 kt | -0.3% |
| 1977 | 29,749 kt | -3.9% |
| 1978 | 29,181 kt | -1.9% |
| 1979 | 29,656 kt | +1.6% |
| 1980 | 30,723 kt | +3.6% |
| 1981 | 30,895 kt | +0.6% |
| 1982 | 31,195 kt | +1.0% |
| 1983 | 32,009 kt | +2.6% |
| 1984 | 31,810 kt | -0.6% |
| 1985 | 32,534 kt | +2.3% |
| 1986 | 32,997 kt | +1.4% |
| 1987 | 34,408 kt | +4.3% |
| 1988 | 34,200 kt | -0.6% |
| 1989 | 34,493 kt | +0.9% |
| 1990 | 35,048 kt | +1.6% |
| 1991 | 35,541 kt | +1.4% |
| 1992 | 35,975 kt | +1.2% |
| 1993 | 36,166 kt | +0.5% |
| 1994 | 36,471 kt | +0.8% |
| 1995 | 37,417 kt | +2.6% |
| 1996 | 38,106 kt | +1.8% |
| 1997 | 30,272 kt | -20.6% |
| 1998 | 36,037 kt | +19.0% |
| 1999 | 36,079 kt | +0.1% |
| 2000 | 35,711 kt | -1.0% |
| 2001 | 35,926 kt | +0.6% |
| 2002 | 35,690 kt | -0.7% |
| 2003 | 35,576 kt | -0.3% |
| 2004 | 35,052 kt | -1.5% |
| 2005 | 34,899 kt | -0.4% |
| 2006 | 35,107 kt | +0.6% |
| 2007 | 35,452 kt | +1.0% |
| 2008 | 36,567 kt | +3.1% |
| 2009 | 50,567 kt | +38.3% |
| 2010 | 48,881 kt | -3.3% |
| 2011 | 46,013 kt | -5.9% |
| 2012 | 44,433 kt | -3.4% |
| 2013 | 43,511 kt | -2.1% |
| 2014 | 43,306 kt | -0.5% |
| 2015 | 42,827 kt | -1.1% |
| 2016 | 43,059 kt | +0.5% |
| 2017 | 41,862 kt | -2.8% |
| 2018 | 42,963 kt | +2.6% |
| 2019 | 43,077 kt | +0.3% |
| 2020 | 45,276 kt | +5.1% |
| 2021 | 46,594 kt | +2.9% |
| 2022 | 48,253 kt | +3.6% |
| 2023 | 50,023 kt | +3.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 18,688 kt | 11,810 kt | 26,464 kt | 9 |
| 1970s | 29,266 kt | 26,371 kt | 31,132 kt | 10 |
| 1980s | 32,526 kt | 30,723 kt | 34,493 kt | 10 |
| 1990s | 35,711 kt | 30,272 kt | 38,106 kt | 10 |
| 2000s | 37,055 kt | 34,899 kt | 50,567 kt | 10 |
| 2010s | 43,993 kt | 41,862 kt | 48,881 kt | 10 |
| 2020s | 47,537 kt | 45,276 kt | 50,023 kt | 4 |
Countries ranked near Eastern Asia
More climate change data for Eastern Asia
- Emissions from livestock — Emissions (CO2eq) 650,555 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 205,086 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 445,468 kt (2050)
- Emissions from livestock — Emissions 773.91 kt (2050)
- Emissions from livestock — Emissions 15,910 kt (2050)
- Emissions from crops — Emissions (CO2eq) 363,511 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 206,758 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 156,753 kt (2050)
- Emissions from crops — Emissions 780.22 kt (2050)
- Emissions from crops — Emissions 5,598 kt (2050)
Frequently asked questions
- What is meat of buffalo, fresh or chilled — emissions (co2eq) in Eastern Asia?
- Meat of buffalo, fresh or chilled — emissions (co2eq) in Eastern Asia was 50,023 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of buffalo, fresh or chilled — emissions (co2eq) recorded in Eastern Asia?
- The highest recorded value was 50,567 kt in 2009.
- What is the lowest meat of buffalo, fresh or chilled — emissions (co2eq) recorded in Eastern Asia?
- The lowest recorded value was 11,810 kt in 1961.
- How does Eastern Asia rank for meat of buffalo, fresh or chilled — emissions (co2eq)?
- Eastern Asia ranks 4th out of 22 groups with data for 2023.
- Is meat of buffalo, fresh or chilled — emissions (co2eq) rising or falling in Eastern Asia?
- Over the last ten years it is up 15.0%. The long-run trend across the full record is rising.
- Where does this Eastern Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of buffalo, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.