Meat of buffalo, fresh or chilled — Emissions (CO2eq) in Viet Nam

Viet Nam: Meat of buffalo, fresh or chilled — Emissions (CO2eq) was 4,392 kt in 2023. ▲ Rising

Latest (2023)
4,392 kt
Change on year
down 4.3%
World rank
3rd
of 11 countries
All-time high
6,167 kt
in 2007
All-time low
4,392 kt
in 2023
Years of data
63
1961–2023

Meat of buffalo, fresh or chilled — Emissions (CO2eq) in Viet Nam, 1961–2023

02.0k4.0k6.0k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for meat of buffalo, fresh or chilled — emissions (co2eq) in Viet Nam is 4,392 kt, measured in 2023. That is the lowest value across all 63 years on record.

Compared with earlier readings it is down 4.3% on the previous year and down 16.5% over ten years.

Over the whole period, meat of buffalo, fresh or chilled — emissions (co2eq) in Viet Nam peaked at 6,167 kt in 2007 and was at its lowest, 4,392 kt, in 2023.

The long-run direction has been consistently rising across the 63 years of available data.

Meat of buffalo, fresh or chilled — Emissions (CO2eq) in Viet Nam, year by year

Annual values for Meat of buffalo, fresh or chilled — Emissions (CO2eq) (AR5) in Viet Nam, 1961 to 2023.
Year kt Change
1961 4,670 kt
1962 4,704 kt +0.7%
1963 4,877 kt +3.7%
1964 4,951 kt +1.5%
1965 4,858 kt -1.9%
1966 5,001 kt +2.9%
1967 4,782 kt -4.4%
1968 4,788 kt +0.1%
1969 4,782 kt -0.1%
1970 4,698 kt -1.8%
1971 4,736 kt +0.8%
1972 4,614 kt -2.6%
1973 4,673 kt +1.3%
1974 4,741 kt +1.5%
1975 4,526 kt -4.6%
1976 4,664 kt +3.1%
1977 4,734 kt +1.5%
1978 4,813 kt +1.7%
1979 4,740 kt -1.5%
1980 4,782 kt +0.9%
1981 4,920 kt +2.9%
1982 5,055 kt +2.7%
1983 5,165 kt +2.2%
1984 5,267 kt +2.0%
1985 5,348 kt +1.5%
1986 5,489 kt +2.6%
1987 5,687 kt +3.6%
1988 5,799 kt +2.0%
1989 5,925 kt +2.2%
1990 5,888 kt -0.6%
1991 5,885 kt -0.0%
1992 5,943 kt +1.0%
1993 6,109 kt +2.8%
1994 6,131 kt +0.4%
1995 6,101 kt -0.5%
1996 6,092 kt -0.1%
1997 6,067 kt -0.4%
1998 6,079 kt +0.2%
1999 6,088 kt +0.1%
2000 5,965 kt -2.0%
2001 5,780 kt -3.1%
2002 5,792 kt +0.2%
2003 5,836 kt +0.8%
2004 5,908 kt +1.2%
2005 6,014 kt +1.8%
2006 6,014 kt -0.0%
2007 6,167 kt +2.5%
2008 5,963 kt -3.3%
2009 5,938 kt -0.4%
2010 5,920 kt -0.3%
2011 5,577 kt -5.8%
2012 5,402 kt -3.1%
2013 5,262 kt -2.6%
2014 5,188 kt -1.4%
2015 5,193 kt +0.1%
2016 5,184 kt -0.2%
2017 5,126 kt -1.1%
2018 4,989 kt -2.7%
2019 4,912 kt -1.5%
2020 4,798 kt -2.3%
2021 4,654 kt -3.0%
2022 4,588 kt -1.4%
2023 4,392 kt -4.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 4,824 kt 4,670 kt 5,001 kt 9
1970s 4,694 kt 4,526 kt 4,813 kt 10
1980s 5,344 kt 4,782 kt 5,925 kt 10
1990s 6,038 kt 5,885 kt 6,131 kt 10
2000s 5,938 kt 5,780 kt 6,167 kt 10
2010s 5,275 kt 4,912 kt 5,920 kt 10
2020s 4,608 kt 4,392 kt 4,798 kt 4

Countries ranked near Viet Nam

  1. 1 India 121,692 kt compare
  2. 2 Pakistan 53,634 kt compare
  3. 3 China 51,223 kt compare
  4. 4 China, mainland 51,218 kt compare
  5. 5 Philippines 5,777 kt compare
  6. 6 Nepal 4,185 kt compare
  7. 6 Timor-Leste 281.19 kt compare

See the full ranking of 92 places →

More climate change data for Viet Nam

All data for Viet Nam →

Frequently asked questions

What is meat of buffalo, fresh or chilled — emissions (co2eq) in Viet Nam?
Meat of buffalo, fresh or chilled — emissions (co2eq) in Viet Nam was 4,392 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of buffalo, fresh or chilled — emissions (co2eq) recorded in Viet Nam?
The highest recorded value was 6,167 kt in 2007.
What is the lowest meat of buffalo, fresh or chilled — emissions (co2eq) recorded in Viet Nam?
The lowest recorded value was 4,392 kt in 2023.
How does Viet Nam rank for meat of buffalo, fresh or chilled — emissions (co2eq)?
Viet Nam ranks 3rd out of 11 countries with data for 2023.
Is meat of buffalo, fresh or chilled — emissions (co2eq) rising or falling in Viet Nam?
Over the last ten years it is down 16.5%. The long-run trend across the full record is rising.
Where does this Viet Nam data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of buffalo, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

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Meat of buffalo, fresh or chilled — Emissions (CO2eq) in Viet Nam. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 04 September 2026, from https://climate.statizoid.com/stat/meat-of-buffalo-fresh-or-chilled-emissions-co2eq-ar5/viet-nam-2/

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About this data

Indicator
Meat of buffalo, fresh or chilled — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
92 places, 4,069 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.