Meat of buffalo, fresh or chilled — Emissions (CO2eq) in Low Income Food Deficit Countries (LIFDCs)
Low Income Food Deficit Countries (LIFDCs): Meat of buffalo, fresh or chilled — Emissions (CO2eq) was 4,223 kt in 2023. ▲ Rising
Meat of buffalo, fresh or chilled — Emissions (CO2eq) in Low Income Food Deficit Countries (LIFDCs), 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Low Income Food Deficit Countries (LIFDCs) recorded 4,223 kt for meat of buffalo, fresh or chilled — emissions (co2eq) in 2023.
That represents a change of down 35.5% on the previous year and down 42.2% over ten years.
Over the whole period, meat of buffalo, fresh or chilled — emissions (co2eq) in Low Income Food Deficit Countries (LIFDCs) peaked at 7,306 kt in 2013 and was at its lowest, 1,119 kt, in 1961.
Low Income Food Deficit Countries (LIFDCs) ranks 9th of 22 groups on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 63 years of available data.
Meat of buffalo, fresh or chilled — Emissions (CO2eq) in Low Income Food Deficit Countries (LIFDCs), year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 1,119 kt | — |
| 1962 | 1,128 kt | +0.7% |
| 1963 | 1,287 kt | +14.1% |
| 1964 | 1,287 kt | -0.0% |
| 1965 | 1,324 kt | +2.9% |
| 1966 | 1,268 kt | -4.2% |
| 1967 | 1,325 kt | +4.5% |
| 1968 | 1,353 kt | +2.1% |
| 1969 | 1,371 kt | +1.3% |
| 1970 | 1,437 kt | +4.8% |
| 1971 | 1,588 kt | +10.5% |
| 1972 | 1,789 kt | +12.7% |
| 1973 | 1,872 kt | +4.7% |
| 1974 | 2,062 kt | +10.1% |
| 1975 | 2,363 kt | +14.6% |
| 1976 | 2,535 kt | +7.3% |
| 1977 | 2,817 kt | +11.1% |
| 1978 | 3,006 kt | +6.7% |
| 1979 | 3,099 kt | +3.1% |
| 1980 | 3,521 kt | +13.6% |
| 1981 | 3,520 kt | -0.0% |
| 1982 | 3,352 kt | -4.8% |
| 1983 | 3,673 kt | +9.6% |
| 1984 | 3,862 kt | +5.1% |
| 1985 | 4,057 kt | +5.0% |
| 1986 | 4,133 kt | +1.9% |
| 1987 | 4,116 kt | -0.4% |
| 1988 | 4,161 kt | +1.1% |
| 1989 | 4,239 kt | +1.9% |
| 1990 | 4,254 kt | +0.3% |
| 1991 | 4,306 kt | +1.2% |
| 1992 | 4,358 kt | +1.2% |
| 1993 | 4,378 kt | +0.5% |
| 1994 | 4,512 kt | +3.1% |
| 1995 | 4,657 kt | +3.2% |
| 1996 | 4,673 kt | +0.3% |
| 1997 | 4,731 kt | +1.2% |
| 1998 | 4,792 kt | +1.3% |
| 1999 | 4,863 kt | +1.5% |
| 2000 | 4,937 kt | +1.5% |
| 2001 | 5,076 kt | +2.8% |
| 2002 | 5,182 kt | +2.1% |
| 2003 | 5,388 kt | +4.0% |
| 2004 | 5,544 kt | +2.9% |
| 2005 | 5,720 kt | +3.2% |
| 2006 | 5,886 kt | +2.9% |
| 2007 | 6,122 kt | +4.0% |
| 2008 | 6,302 kt | +2.9% |
| 2009 | 6,547 kt | +3.9% |
| 2010 | 6,765 kt | +3.3% |
| 2011 | 6,986 kt | +3.3% |
| 2012 | 7,174 kt | +2.7% |
| 2013 | 7,306 kt | +1.8% |
| 2014 | 7,232 kt | -1.0% |
| 2015 | 7,213 kt | -0.3% |
| 2016 | 7,197 kt | -0.2% |
| 2017 | 6,923 kt | -3.8% |
| 2018 | 7,061 kt | +2.0% |
| 2019 | 7,072 kt | +0.2% |
| 2020 | 6,836 kt | -3.3% |
| 2021 | 6,661 kt | -2.6% |
| 2022 | 6,544 kt | -1.8% |
| 2023 | 4,223 kt | -35.5% |
Biggest year-on-year movements
Years where Meat of buffalo, fresh or chilled — Emissions (CO2eq) in Low Income Food Deficit Countries (LIFDCs) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2023 | -35.5% | 6,544 kt | 4,223 kt |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,274 kt | 1,119 kt | 1,371 kt | 9 |
| 1970s | 2,257 kt | 1,437 kt | 3,099 kt | 10 |
| 1980s | 3,863 kt | 3,352 kt | 4,239 kt | 10 |
| 1990s | 4,552 kt | 4,254 kt | 4,863 kt | 10 |
| 2000s | 5,670 kt | 4,937 kt | 6,547 kt | 10 |
| 2010s | 7,093 kt | 6,765 kt | 7,306 kt | 10 |
| 2020s | 6,066 kt | 4,223 kt | 6,836 kt | 4 |
Countries ranked near Low Income Food Deficit Countries (LIFDCs)
- 6 Nepal 4,185 kt compare
- 6 Timor-Leste 281.19 kt compare
- 7 Iran (Islamic Republic of) 219.07 kt compare
- 7 Myanmar 3,902 kt compare
- 8 Brazil 3,371 kt compare
- 8 Türkiye 180.21 kt compare
- 9 Indonesia 1,885 kt compare
- 9 Syrian Arab Republic 6.67 kt compare
- 10 Bangladesh 1,877 kt compare
- 10 Micronesia (Federated States of) 0.3455 kt compare
- 10 Micronesia 0.3455 kt compare
- 11 Thailand 1,852 kt compare
- 12 Egypt 1,411 kt compare
More climate change data for Low Income Food Deficit Countries (LIFDCs)
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 4.42 billion kg (2050)
- Emissions from livestock — Emissions (CO2eq) 695,675 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 220,340 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 475,335 kt (2050)
- Emissions from livestock — Emissions 831.47 kt (2050)
- Emissions from livestock — Emissions 16,976 kt (2050)
- Emissions from crops — Emissions (CO2eq) 79,460 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 40,176 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 39,284 kt (2050)
- Emissions from crops — Emissions 151.61 kt (2050)
Frequently asked questions
- What is meat of buffalo, fresh or chilled — emissions (co2eq) in Low Income Food Deficit Countries (LIFDCs)?
- Meat of buffalo, fresh or chilled — emissions (co2eq) in Low Income Food Deficit Countries (LIFDCs) was 4,223 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of buffalo, fresh or chilled — emissions (co2eq) recorded in Low Income Food Deficit Countries (LIFDCs)?
- The highest recorded value was 7,306 kt in 2013.
- What is the lowest meat of buffalo, fresh or chilled — emissions (co2eq) recorded in Low Income Food Deficit Countries (LIFDCs)?
- The lowest recorded value was 1,119 kt in 1961.
- How does Low Income Food Deficit Countries (LIFDCs) rank for meat of buffalo, fresh or chilled — emissions (co2eq)?
- Low Income Food Deficit Countries (LIFDCs) ranks 9th out of 22 groups with data for 2023.
- Is meat of buffalo, fresh or chilled — emissions (co2eq) rising or falling in Low Income Food Deficit Countries (LIFDCs)?
- Over the last ten years it is down 42.2%. The long-run trend across the full record is rising.
- Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of buffalo, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
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About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.