Meat of buffalo, fresh or chilled — Emissions intensity in Colombia

Colombia: Meat of buffalo, fresh or chilled — Emissions intensity was 97.65 kg CO2eq/kg in 2023. ▬ Flat

Latest (2023)
97.65 kg CO2eq/kg
Change on year
down 16.3%
World rank
7th
of 24 countries
All-time high
163.21 kg CO2eq/kg
in 2019
All-time low
96.15 kg CO2eq/kg
in 2016
Years of data
13
2011–2023

Meat of buffalo, fresh or chilled — Emissions intensity in Colombia, 2011–2023

0501001502011201720232011: 112.1 kg CO2eq/kg2012: 111.5 kg CO2eq/kg2013: 113.2 kg CO2eq/kg2014: 138.6 kg CO2eq/kg2015: 104.6 kg CO2eq/kg2016: 96.2 kg CO2eq/kg2017: 99 kg CO2eq/kg2018: 122.5 kg CO2eq/kg2019: 163.2 kg CO2eq/kg2020: 117.1 kg CO2eq/kg2021: 110.2 kg CO2eq/kg2022: 116.7 kg CO2eq/kg2023: 97.6 kg CO2eq/kg

Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.

Analysis

Colombia recorded 97.65 kg CO2eq/kg for meat of buffalo, fresh or chilled — emissions intensity in 2023.

The figure is down 16.3% on the previous year and down 13.7% over ten years.

Over the whole period, meat of buffalo, fresh or chilled — emissions intensity in Colombia peaked at 163.21 kg CO2eq/kg in 2019 and was at its lowest, 96.15 kg CO2eq/kg, in 2016.

That places Colombia 7th out of 24 countries with data for 2023, putting it in the middle of the range.

Meat of buffalo, fresh or chilled — Emissions intensity in Colombia, year by year

Annual values for Meat of buffalo, fresh or chilled — Emissions intensity in Colombia, 2011 to 2023.
Year kg CO2eq/kg Change
2011 112.13 kg CO2eq/kg
2012 111.46 kg CO2eq/kg -0.6%
2013 113.17 kg CO2eq/kg +1.5%
2014 138.6 kg CO2eq/kg +22.5%
2015 104.64 kg CO2eq/kg -24.5%
2016 96.15 kg CO2eq/kg -8.1%
2017 99.01 kg CO2eq/kg +3.0%
2018 122.48 kg CO2eq/kg +23.7%
2019 163.21 kg CO2eq/kg +33.3%
2020 117.08 kg CO2eq/kg -28.3%
2021 110.16 kg CO2eq/kg -5.9%
2022 116.7 kg CO2eq/kg +5.9%
2023 97.65 kg CO2eq/kg -16.3%

Averages by decade

DecadeAverage LowestHighest Years
2010s 117.87 kg CO2eq/kg 96.15 kg CO2eq/kg 163.21 kg CO2eq/kg 9
2020s 110.4 kg CO2eq/kg 97.65 kg CO2eq/kg 117.08 kg CO2eq/kg 4

Countries ranked near Colombia

  1. 4 Bangladesh 266.68 kg CO2eq/kg compare
  2. 5 Cambodia 163.34 kg CO2eq/kg compare
  3. 5 Viet Nam 64.97 kg CO2eq/kg compare
  4. 6 Myanmar 136.34 kg CO2eq/kg compare
  5. 8 Thailand 96.98 kg CO2eq/kg compare
  6. 9 Philippines 91.33 kg CO2eq/kg compare
  7. 9 Türkiye 11.71 kg CO2eq/kg compare
  8. 10 Indonesia 85.23 kg CO2eq/kg compare

See the full ranking of 50 places →

More climate change data for Colombia

All data for Colombia →

Frequently asked questions

What is meat of buffalo, fresh or chilled — emissions intensity in Colombia?
Meat of buffalo, fresh or chilled — emissions intensity in Colombia was 97.65 kg CO2eq/kg in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of buffalo, fresh or chilled — emissions intensity recorded in Colombia?
The highest recorded value was 163.21 kg CO2eq/kg in 2019.
What is the lowest meat of buffalo, fresh or chilled — emissions intensity recorded in Colombia?
The lowest recorded value was 96.15 kg CO2eq/kg in 2016.
How does Colombia rank for meat of buffalo, fresh or chilled — emissions intensity?
Colombia ranks 7th out of 24 countries with data for 2023.
Is meat of buffalo, fresh or chilled — emissions intensity rising or falling in Colombia?
Over the last ten years it is down 13.7%. The long-run trend across the full record is flat.
Where does this Colombia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of buffalo, fresh or chilled — Emissions intensity. Statizoid updates them automatically from the source API.

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Meat of buffalo, fresh or chilled — Emissions intensity in Colombia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://climate.statizoid.com/stat/meat-of-buffalo-fresh-or-chilled-emissions-intensity/colombia/

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About this data

Indicator
Meat of buffalo, fresh or chilled — Emissions intensity
Unit
kg CO2eq/kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
50 places, 2,829 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.