Meat of buffalo, fresh or chilled — Production in Indonesia
Indonesia: Meat of buffalo, fresh or chilled — Production was 22,111 t in 2023. ▼ Falling
Meat of buffalo, fresh or chilled — Production in Indonesia, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2023, meat of buffalo, fresh or chilled — production in Indonesia stood at 22,111 t.
That represents a change of up 4.7% on the previous year and down 41.6% over ten years.
Over the whole period, meat of buffalo, fresh or chilled — production in Indonesia peaked at 53,000 t in 1975 and was at its lowest, 18,526 t, in 2020.
Indonesia ranks 9th of 25 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 63 years of available data.
Meat of buffalo, fresh or chilled — Production in Indonesia, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 40,300 t | — |
| 1962 | 35,500 t | -11.9% |
| 1963 | 32,800 t | -7.6% |
| 1964 | 39,500 t | +20.4% |
| 1965 | 39,800 t | +0.8% |
| 1966 | 33,600 t | -15.6% |
| 1967 | 32,000 t | -4.8% |
| 1968 | 43,000 t | +34.4% |
| 1969 | 38,000 t | -11.6% |
| 1970 | 42,000 t | +10.5% |
| 1971 | 34,000 t | -19.0% |
| 1972 | 39,000 t | +14.7% |
| 1973 | 50,000 t | +28.2% |
| 1974 | 52,000 t | +4.0% |
| 1975 | 53,000 t | +1.9% |
| 1976 | 52,100 t | -1.7% |
| 1977 | 35,820 t | -31.2% |
| 1978 | 33,810 t | -5.6% |
| 1979 | 47,000 t | +39.0% |
| 1980 | 39,000 t | -17.0% |
| 1981 | 41,000 t | +5.1% |
| 1982 | 41,000 t | +0.0% |
| 1983 | 44,200 t | +7.8% |
| 1984 | 48,200 t | +9.0% |
| 1985 | 48,600 t | +0.8% |
| 1986 | 49,400 t | +1.6% |
| 1987 | 43,700 t | -11.5% |
| 1988 | 41,700 t | -4.6% |
| 1989 | 43,100 t | +3.4% |
| 1990 | 44,300 t | +2.8% |
| 1991 | 47,500 t | +7.2% |
| 1992 | 45,000 t | -5.3% |
| 1993 | 51,234 t | +13.9% |
| 1994 | 48,196 t | -5.9% |
| 1995 | 47,496 t | -1.5% |
| 1996 | 48,662 t | +2.5% |
| 1997 | 47,351 t | -2.7% |
| 1998 | 46,344 t | -2.1% |
| 1999 | 48,109 t | +3.8% |
| 2000 | 45,854 t | -4.7% |
| 2001 | 43,644 t | -4.8% |
| 2002 | 42,299 t | -3.1% |
| 2003 | 40,640 t | -3.9% |
| 2004 | 40,237 t | -1.0% |
| 2005 | 38,053 t | -5.4% |
| 2006 | 43,886 t | +15.3% |
| 2007 | 41,756 t | -4.9% |
| 2008 | 39,032 t | -6.5% |
| 2009 | 34,645 t | -11.2% |
| 2010 | 35,912 t | +3.7% |
| 2011 | 35,331 t | -1.6% |
| 2012 | 36,964 t | +4.6% |
| 2013 | 37,837 t | +2.4% |
| 2014 | 35,237 t | -6.9% |
| 2015 | 35,410 t | +0.5% |
| 2016 | 31,905 t | -9.9% |
| 2017 | 29,380 t | -7.9% |
| 2018 | 25,346 t | -13.7% |
| 2019 | 24,789 t | -2.2% |
| 2020 | 18,526 t | -25.3% |
| 2021 | 18,941 t | +2.2% |
| 2022 | 21,120 t | +11.5% |
| 2023 | 22,111 t | +4.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 37,167 t | 32,000 t | 43,000 t | 9 |
| 1970s | 43,873 t | 33,810 t | 53,000 t | 10 |
| 1980s | 43,990 t | 39,000 t | 49,400 t | 10 |
| 1990s | 47,419 t | 44,300 t | 51,234 t | 10 |
| 2000s | 41,005 t | 34,645 t | 45,854 t | 10 |
| 2010s | 32,811 t | 24,789 t | 37,837 t | 10 |
| 2020s | 20,174 t | 18,526 t | 22,111 t | 4 |
Countries ranked near Indonesia
More climate change data for Indonesia
- Emissions from livestock — Emissions (CO2eq) 60,521 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 23,775 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 36,746 kt (2050)
- Emissions from livestock — Emissions 89.72 kt (2050)
- Emissions from livestock — Emissions 1,312 kt (2050)
- Emissions from crops — Emissions (CO2eq) 101,360 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 26,015 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 75,346 kt (2050)
- Emissions from crops — Emissions 98.17 kt (2050)
- Emissions from crops — Emissions 2,691 kt (2050)
Frequently asked questions
- What is meat of buffalo, fresh or chilled — production in Indonesia?
- Meat of buffalo, fresh or chilled — production in Indonesia was 22,111 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of buffalo, fresh or chilled — production recorded in Indonesia?
- The highest recorded value was 53,000 t in 1975.
- What is the lowest meat of buffalo, fresh or chilled — production recorded in Indonesia?
- The lowest recorded value was 18,526 t in 2020.
- How does Indonesia rank for meat of buffalo, fresh or chilled — production?
- Indonesia ranks 9th out of 25 countries with data for 2023.
- Is meat of buffalo, fresh or chilled — production rising or falling in Indonesia?
- Over the last ten years it is down 41.6%. The long-run trend across the full record is falling.
- Where does this Indonesia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of buffalo, fresh or chilled — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.