Statizoid

Meat of buffalo, fresh or chilled — Production in Myanmar

Myanmar: Meat of buffalo, fresh or chilled — Production was 28,618 t in 2023. ▲ Rising

Latest (2023)
28,618 t
Change on year
up 1.2%
World rank
8th
of 25 countries
All-time high
49,537 t
in 2017
All-time low
8,670 t
in 1962
Years of data
63
1961–2023

Meat of buffalo, fresh or chilled — Production in Myanmar, 1961–2023

10.0k20.0k30.0k40.0k50.0k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Myanmar recorded 28,618 t for meat of buffalo, fresh or chilled — production in 2023.

The figure is up 1.2% on the previous year and down 37.7% over ten years.

Over the whole period, meat of buffalo, fresh or chilled — production in Myanmar peaked at 49,537 t in 2017 and was at its lowest, 8,670 t, in 1962.

That places Myanmar 8th out of 25 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 63 years of available data.

Meat of buffalo, fresh or chilled — Production in Myanmar, year by year

Year t Change
1961 8,925 t —
1962 8,670 t -2.9%
1963 9,010 t +3.9%
1964 10,455 t +16.0%
1965 10,455 t +0.0%
1966 10,710 t +2.4%
1967 11,305 t +5.6%
1968 12,410 t +9.8%
1969 12,750 t +2.7%
1970 13,090 t +2.7%
1971 13,600 t +3.9%
1972 13,940 t +2.5%
1973 14,195 t +1.8%
1974 14,365 t +1.2%
1975 14,620 t +1.8%
1976 14,620 t +0.0%
1977 14,705 t +0.6%
1978 15,045 t +2.3%
1979 15,470 t +2.8%
1980 16,150 t +4.4%
1981 16,745 t +3.7%
1982 17,170 t +2.5%
1983 17,425 t +1.5%
1984 17,680 t +1.5%
1985 18,190 t +2.9%
1986 18,360 t +0.9%
1987 18,615 t +1.4%
1988 19,125 t +2.7%
1989 17,170 t -10.2%
1990 17,510 t +2.0%
1991 17,595 t +0.5%
1992 17,850 t +1.4%
1993 17,935 t +0.5%
1994 18,105 t +0.9%
1995 18,700 t +3.3%
1996 19,295 t +3.2%
1997 19,550 t +1.3%
1998 19,856 t +1.6%
1999 20,230 t +1.9%
2000 20,400 t +0.8%
2001 20,910 t +2.5%
2002 22,100 t +5.7%
2003 17,577 t -20.5%
2004 20,841 t +18.6%
2005 23,586 t +13.2%
2006 26,843 t +13.8%
2007 29,280 t +9.1%
2008 31,563 t +7.8%
2009 32,934 t +4.3%
2010 34,322 t +4.2%
2011 43,958 t +28.1%
2012 45,000 t +2.4%
2013 45,900 t +2.0%
2014 43,915 t -4.3%
2015 44,486 t +1.3%
2016 46,135 t +3.7%
2017 49,537 t +7.4%
2018 24,623 t -50.3%
2019 25,435 t +3.3%
2020 26,381 t +3.7%
2021 27,595 t +4.6%
2022 28,272 t +2.5%
2023 28,618 t +1.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 10,521 t 8,670 t 12,750 t 9
1970s 14,365 t 13,090 t 15,470 t 10
1980s 17,663 t 16,150 t 19,125 t 10
1990s 18,663 t 17,510 t 20,230 t 10
2000s 24,603 t 17,577 t 32,934 t 10
2010s 40,331 t 24,623 t 49,537 t 10
2020s 27,717 t 26,381 t 28,618 t 4

Countries ranked near Myanmar

  1. 5 Egypt 210,859 t compare
  2. 6 Nepal 116,503 t compare
  3. 6 Türkiye 15,386 t compare
  4. 7 Philippines 63,251 t compare
  5. 9 Indonesia 22,111 t compare
  6. 9 Timor-Leste 704.25 t compare
  7. 10 Italy 21,277 t compare
  8. 11 Thailand 19,091 t compare

See the full ranking of 52 places →

More climate change data for Myanmar

All data for Myanmar →

Frequently asked questions

What is meat of buffalo, fresh or chilled — production in Myanmar?
Meat of buffalo, fresh or chilled — production in Myanmar was 28,618 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of buffalo, fresh or chilled — production recorded in Myanmar?
The highest recorded value was 49,537 t in 2017.
What is the lowest meat of buffalo, fresh or chilled — production recorded in Myanmar?
The lowest recorded value was 8,670 t in 1962.
How does Myanmar rank for meat of buffalo, fresh or chilled — production?
Myanmar ranks 8th out of 25 countries with data for 2023.
Is meat of buffalo, fresh or chilled — production rising or falling in Myanmar?
Over the last ten years it is down 37.7%. The long-run trend across the full record is rising.
Where does this Myanmar data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of buffalo, fresh or chilled — Production. Statizoid updates them automatically from the source API.

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Meat of buffalo, fresh or chilled — Production in Myanmar. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://climate.statizoid.com/stat/meat-of-buffalo-fresh-or-chilled-production/myanmar/

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About this data

Indicator
Meat of buffalo, fresh or chilled — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
52 places, 2,885 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.