Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Serbia

Serbia: Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) was -9.8 % change on previous year in 2023. ◆ Volatile

Latest (2023)
-9.8 % change on previous year
Change on year
down 5.4%
World rank
194th
of 209 countries
All-time high
9.24 % change on previous year
in 2013
All-time low
-14.26 % change on previous year
in 2010
Years of data
17
2007–2023

Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Serbia, 2007–2023

-15-10-505102007201520232007: 4.9 % change on previous year2008: -1.9 % change on previous year2009: -2.4 % change on previous year2010: -14.3 % change on previous year2011: 5.1 % change on previous year2012: -2.1 % change on previous year2013: 9.2 % change on previous year2014: -0.561 % change on previous year2015: 4.4 % change on previous year2016: -3.6 % change on previous year2017: 0.545 % change on previous year2018: -3.3 % change on previous year2019: 4 % change on previous year2020: -1.5 % change on previous year2021: -2.4 % change on previous year2022: -9.3 % change on previous year2023: -9.8 % change on previous year

Source: Statizoid (derived). Measured in % change on previous year.

Analysis

Serbia recorded -9.8 % change on previous year for meat of cattle with the bone, fresh or chilled — emissions (co2eq) in 2023.

Compared with earlier readings it is down 5.4% on the previous year and down 206.1% over ten years.

Over the whole period, meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Serbia peaked at 9.24 % change on previous year in 2013 and was at its lowest, -14.26 % change on previous year, in 2010.

That places Serbia 194th out of 209 countries with data for 2023, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Serbia, year by year

Annual values for Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5), annual growth rate in Serbia, 2007 to 2023.
Year % change on previous year Change
2007 4.87 % change on previous year —
2008 -1.94 % change on previous year -139.9%
2009 -2.38 % change on previous year +22.3%
2010 -14.26 % change on previous year +500.2%
2011 5.08 % change on previous year -135.6%
2012 -2.11 % change on previous year -141.6%
2013 9.24 % change on previous year -536.8%
2014 -0.561 % change on previous year -106.1%
2015 4.38 % change on previous year -880.0%
2016 -3.59 % change on previous year -182.0%
2017 0.545 % change on previous year -115.2%
2018 -3.34 % change on previous year -712.8%
2019 3.98 % change on previous year -219.2%
2020 -1.5 % change on previous year -137.6%
2021 -2.42 % change on previous year +62.1%
2022 -9.3 % change on previous year +283.5%
2023 -9.8 % change on previous year +5.4%

Averages by decade

DecadeAverage LowestHighest Years
2000s 0.1831 % change on previous year -2.38 % change on previous year 4.87 % change on previous year 3
2010s -0.0649 % change on previous year -14.26 % change on previous year 9.24 % change on previous year 10
2020s -5.76 % change on previous year -9.8 % change on previous year -1.5 % change on previous year 4

Countries ranked near Serbia

  1. 191 Azerbaijan -8.21 % change on previous year compare
  2. 192 Poland -8.77 % change on previous year compare
  3. 193 Botswana -9.14 % change on previous year compare
  4. 195 Armenia -10.75 % change on previous year compare
  5. 196 Czechoslovakia -11.41 % change on previous year
  6. 197 Georgia -11.45 % change on previous year compare

See the full ranking of 239 places →

More climate change data for Serbia

All data for Serbia →

Frequently asked questions

What is meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Serbia?
Meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Serbia was -9.8 % change on previous year in 2023, according to Statizoid (derived).
What is the highest meat of cattle with the bone, fresh or chilled — emissions (co2eq) recorded in Serbia?
The highest recorded value was 9.24 % change on previous year in 2013.
What is the lowest meat of cattle with the bone, fresh or chilled — emissions (co2eq) recorded in Serbia?
The lowest recorded value was -14.26 % change on previous year in 2010.
How does Serbia rank for meat of cattle with the bone, fresh or chilled — emissions (co2eq)?
Serbia ranks 194th out of 209 countries with data for 2023.
Is meat of cattle with the bone, fresh or chilled — emissions (co2eq) rising or falling in Serbia?
Over the last ten years it is down 206.1%. The long-run trend across the full record is volatile.
Where does this Serbia data come from?
The figures come from Statizoid (derived), published as part of Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5), annual growth rate. Statizoid updates them automatically from the source API.

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Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Serbia. Statizoid, drawing on Statizoid (derived). Retrieved 27 September 2026, from https://climate.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-emissions-co2eq-ar5-annual-growth-rate/serbia/

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<a href="https://climate.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-emissions-co2eq-ar5-annual-growth-rate/serbia/">Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Serbia</a> — Statizoid

How this figure is calculated

The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5), annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
239 places, 13,424 data points, 1962–2023
Last refreshed

The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.