Meat of cattle: Emissions (CO2eq) … capita CO2eq AR5 Emissions in Ecuador
Ecuador: Meat of cattle: Emissions (CO2eq) … capita CO2eq AR5 Emissions was 0.0003 kt per person in 2023. ▼ Falling
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Ecuador, 1961–2023
Source: Statizoid (derived). Measured in kt per person.
Analysis
The most recent figure for meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Ecuador is 0.0003 kt per person, measured in 2023. That is the lowest value across all 63 years on record.
That represents a change of down 6.2% on the previous year and down 36.8% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Ecuador peaked at 0.0008 kt per person in 1997 and was at its lowest, 0.0003 kt per person, in 2023.
That places Ecuador 48th out of 167 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently falling across the 63 years of available data.
Meat of cattle: Emissions (CO2eq) … capita CO2eq AR5 Emissions in Ecuador, year by year
| Year | kt per person | Change |
|---|---|---|
| 1961 | 0.0005 kt per person | — |
| 1962 | 0.0005 kt per person | +11.5% |
| 1963 | 0.0006 kt per person | +11.1% |
| 1964 | 0.0006 kt per person | -4.1% |
| 1965 | 0.0006 kt per person | +3.0% |
| 1966 | 0.0007 kt per person | +12.7% |
| 1967 | 0.0007 kt per person | -1.9% |
| 1968 | 0.0006 kt per person | -4.1% |
| 1969 | 0.0006 kt per person | -1.2% |
| 1970 | 0.0006 kt per person | -1.0% |
| 1971 | 0.0006 kt per person | -7.5% |
| 1972 | 0.0006 kt per person | -3.4% |
| 1973 | 0.0005 kt per person | -2.4% |
| 1974 | 0.0005 kt per person | -1.9% |
| 1975 | 0.0005 kt per person | -0.4% |
| 1976 | 0.0005 kt per person | +1.2% |
| 1977 | 0.0006 kt per person | +5.3% |
| 1978 | 0.0006 kt per person | +0.3% |
| 1979 | 0.0006 kt per person | -0.5% |
| 1980 | 0.0006 kt per person | +4.2% |
| 1981 | 0.0006 kt per person | -0.5% |
| 1982 | 0.0006 kt per person | +4.2% |
| 1983 | 0.0006 kt per person | +1.1% |
| 1984 | 0.0007 kt per person | +7.5% |
| 1985 | 0.0007 kt per person | +6.6% |
| 1986 | 0.0007 kt per person | -2.4% |
| 1987 | 0.0007 kt per person | +0.6% |
| 1988 | 0.0007 kt per person | -0.7% |
| 1989 | 0.0007 kt per person | +0.6% |
| 1990 | 0.0007 kt per person | +1.6% |
| 1991 | 0.0007 kt per person | +2.2% |
| 1992 | 0.0007 kt per person | +1.9% |
| 1993 | 0.0007 kt per person | -0.3% |
| 1994 | 0.0007 kt per person | +0.6% |
| 1995 | 0.0007 kt per person | -0.6% |
| 1996 | 0.0007 kt per person | +1.9% |
| 1997 | 0.0008 kt per person | +3.1% |
| 1998 | 0.0007 kt per person | -12.4% |
| 1999 | 0.0007 kt per person | -1.2% |
| 2000 | 0.0006 kt per person | -12.1% |
| 2001 | 0.0005 kt per person | -8.1% |
| 2002 | 0.0006 kt per person | +15.5% |
| 2003 | 0.0006 kt per person | -2.1% |
| 2004 | 0.0006 kt per person | -0.7% |
| 2005 | 0.0006 kt per person | -2.5% |
| 2006 | 0.0006 kt per person | -1.5% |
| 2007 | 0.0005 kt per person | -7.9% |
| 2008 | 0.0005 kt per person | +1.2% |
| 2009 | 0.0006 kt per person | +5.2% |
| 2010 | 0.0006 kt per person | -1.9% |
| 2011 | 0.0006 kt per person | -0.0% |
| 2012 | 0.0005 kt per person | -2.7% |
| 2013 | 0.0005 kt per person | -5.6% |
| 2014 | 0.0004 kt per person | -11.4% |
| 2015 | 0.0004 kt per person | -10.9% |
| 2016 | 0.0004 kt per person | -2.1% |
| 2017 | 0.0004 kt per person | +1.6% |
| 2018 | 0.0004 kt per person | -4.9% |
| 2019 | 0.0004 kt per person | +0.9% |
| 2020 | 0.0004 kt per person | +0.7% |
| 2021 | 0.0004 kt per person | -5.3% |
| 2022 | 0.0003 kt per person | -6.2% |
| 2023 | 0.0003 kt per person | -6.2% |
Ecuador compared with similar countries
- Ecuador's 0.0003 kt per person is above the median for upper middle income countries, which is 0.0001 kt per person, 2.5× the median. (49 countries reporting)
- Ecuador's 0.0003 kt per person is above the median for Latin America & Caribbean, which is 0.0003 kt per person, 1.2× the median. (32 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0006 kt per person | 0.0005 kt per person | 0.0007 kt per person | 9 |
| 1970s | 0.0006 kt per person | 0.0005 kt per person | 0.0006 kt per person | 10 |
| 1980s | 0.0006 kt per person | 0.0006 kt per person | 0.0007 kt per person | 10 |
| 1990s | 0.0007 kt per person | 0.0007 kt per person | 0.0008 kt per person | 10 |
| 2000s | 0.0006 kt per person | 0.0005 kt per person | 0.0006 kt per person | 10 |
| 2010s | 0.0005 kt per person | 0.0004 kt per person | 0.0006 kt per person | 10 |
| 2020s | 0.0004 kt per person | 0.0003 kt per person | 0.0004 kt per person | 4 |
Countries ranked near Ecuador
More climate change data for Ecuador
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 218.44 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 19,195 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 4,758 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 14,437 kt (2050)
- Emissions from livestock — Emissions 17.95 kt (2050)
- Emissions from livestock — Emissions 515.62 kt (2050)
- Emissions from crops — Emissions (CO2eq) 3,911 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,488 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 2,423 kt (2050)
- Emissions from crops — Emissions 5.62 kt (2050)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Ecuador?
- Meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Ecuador was 0.0003 kt per person in 2023, according to Statizoid (derived).
- What is the highest meat of cattle with the bone, fresh or chilled — emissions (co2eq) recorded in Ecuador?
- The highest recorded value was 0.0008 kt per person in 1997.
- What is the lowest meat of cattle with the bone, fresh or chilled — emissions (co2eq) recorded in Ecuador?
- The lowest recorded value was 0.0003 kt per person in 2023.
- How does Ecuador rank for meat of cattle with the bone, fresh or chilled — emissions (co2eq)?
- Ecuador ranks 48th out of 167 countries with data for 2023.
- Is meat of cattle with the bone, fresh or chilled — emissions (co2eq) rising or falling in Ecuador?
- Over the last ten years it is down 36.8%. The long-run trend across the full record is falling.
- Where does this Ecuador data come from?
- The figures come from Statizoid (derived), published as part of Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5) ÷ Population, total
Computed from
- Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.