Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Myanmar
Myanmar: Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) was 17,022 kt in 2023. ▲ Rising
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Myanmar, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Myanmar recorded 17,022 kt for meat of cattle with the bone, fresh or chilled — emissions (co2eq) in 2023.
That represents a change of down 0.1% on the previous year and down 21.8% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Myanmar peaked at 24,988 kt in 2017 and was at its lowest, 8,712 kt, in 1961.
Myanmar ranks 27th of 190 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 63 years of available data.
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Myanmar, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 8,712 kt | — |
| 1962 | 8,741 kt | +0.3% |
| 1963 | 9,365 kt | +7.1% |
| 1964 | 9,961 kt | +6.4% |
| 1965 | 10,470 kt | +5.1% |
| 1966 | 9,862 kt | -5.8% |
| 1967 | 10,133 kt | +2.7% |
| 1968 | 10,574 kt | +4.3% |
| 1969 | 11,112 kt | +5.1% |
| 1970 | 11,356 kt | +2.2% |
| 1971 | 11,622 kt | +2.3% |
| 1972 | 11,916 kt | +2.5% |
| 1973 | 11,661 kt | -2.1% |
| 1974 | 11,561 kt | -0.9% |
| 1975 | 11,731 kt | +1.5% |
| 1976 | 11,923 kt | +1.6% |
| 1977 | 12,188 kt | +2.2% |
| 1978 | 12,565 kt | +3.1% |
| 1979 | 13,159 kt | +4.7% |
| 1980 | 13,514 kt | +2.7% |
| 1981 | 14,030 kt | +3.8% |
| 1982 | 14,491 kt | +3.3% |
| 1983 | 14,794 kt | +2.1% |
| 1984 | 15,054 kt | +1.8% |
| 1985 | 15,397 kt | +2.3% |
| 1986 | 15,461 kt | +0.4% |
| 1987 | 15,717 kt | +1.7% |
| 1988 | 15,988 kt | +1.7% |
| 1989 | 14,486 kt | -9.4% |
| 1990 | 14,748 kt | +1.8% |
| 1991 | 14,865 kt | +0.8% |
| 1992 | 15,062 kt | +1.3% |
| 1993 | 15,225 kt | +1.1% |
| 1994 | 15,350 kt | +0.8% |
| 1995 | 15,613 kt | +1.7% |
| 1996 | 16,031 kt | +2.7% |
| 1997 | 16,320 kt | +1.8% |
| 1998 | 16,620 kt | +1.8% |
| 1999 | 17,011 kt | +2.4% |
| 2000 | 17,399 kt | +2.3% |
| 2001 | 17,814 kt | +2.4% |
| 2002 | 18,297 kt | +2.7% |
| 2003 | 18,578 kt | +1.5% |
| 2004 | 18,911 kt | +1.8% |
| 2005 | 19,203 kt | +1.5% |
| 2006 | 19,585 kt | +2.0% |
| 2007 | 18,864 kt | -3.7% |
| 2008 | 19,101 kt | +1.3% |
| 2009 | 19,326 kt | +1.2% |
| 2010 | 19,726 kt | +2.1% |
| 2011 | 21,667 kt | +9.8% |
| 2012 | 21,070 kt | -2.8% |
| 2013 | 21,758 kt | +3.3% |
| 2014 | 22,420 kt | +3.0% |
| 2015 | 22,207 kt | -0.9% |
| 2016 | 23,063 kt | +3.9% |
| 2017 | 24,988 kt | +8.3% |
| 2018 | 15,423 kt | -38.3% |
| 2019 | 15,738 kt | +2.0% |
| 2020 | 16,136 kt | +2.5% |
| 2021 | 16,777 kt | +4.0% |
| 2022 | 17,040 kt | +1.6% |
| 2023 | 17,022 kt | -0.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 9,881 kt | 8,712 kt | 11,112 kt | 9 |
| 1970s | 11,968 kt | 11,356 kt | 13,159 kt | 10 |
| 1980s | 14,893 kt | 13,514 kt | 15,988 kt | 10 |
| 1990s | 15,684 kt | 14,748 kt | 17,011 kt | 10 |
| 2000s | 18,708 kt | 17,399 kt | 19,585 kt | 10 |
| 2010s | 20,806 kt | 15,423 kt | 24,988 kt | 10 |
| 2020s | 16,744 kt | 16,136 kt | 17,040 kt | 4 |
Countries ranked near Myanmar
- 24 Kenya 21,779 kt compare
- 25 Canada 20,468 kt compare
- 26 Niger 18,771 kt compare
- 28 United Kingdom of Great Britain and Northern Ireland 16,842 kt compare
- 29 Cabo Verde 27.97 kt compare
- 29 Germany 15,593 kt compare
- 30 Uzbekistan 15,149 kt compare
More climate change data for Myanmar
- Emissions from livestock — Emissions (CO2eq) 59,991 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 14,800 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 45,192 kt (2050)
- Emissions from livestock — Emissions 55.85 kt (2050)
- Emissions from livestock — Emissions 1,614 kt (2050)
- Emissions from crops — Emissions (CO2eq) 48,794 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 4,645 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 44,150 kt (2050)
- Emissions from crops — Emissions 17.53 kt (2050)
- Emissions from crops — Emissions 1,577 kt (2050)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Myanmar?
- Meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Myanmar was 17,022 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled — emissions (co2eq) recorded in Myanmar?
- The highest recorded value was 24,988 kt in 2017.
- What is the lowest meat of cattle with the bone, fresh or chilled — emissions (co2eq) recorded in Myanmar?
- The lowest recorded value was 8,712 kt in 1961.
- How does Myanmar rank for meat of cattle with the bone, fresh or chilled — emissions (co2eq)?
- Myanmar ranks 27th out of 190 countries with data for 2023.
- Is meat of cattle with the bone, fresh or chilled — emissions (co2eq) rising or falling in Myanmar?
- Over the last ten years it is down 21.8%. The long-run trend across the full record is rising.
- Where does this Myanmar data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.