Meat of cattle with the bone, fresh or chilled — Emissions intensity in Djibouti
Djibouti: Meat of cattle with the bone, fresh or chilled — Emissions intensity was -0.9316 % change on previous year in 2023. ◆ Volatile
Meat of cattle with the bone, fresh or chilled — Emissions intensity in Djibouti, 1962–2023
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
In 2023, meat of cattle with the bone, fresh or chilled — emissions intensity in Djibouti stood at -0.9316 % change on previous year.
The figure is up 2.2% on the previous year and down 1,327.0% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled — emissions intensity in Djibouti peaked at 134.28 % change on previous year in 2006 and was at its lowest, -63.6 % change on previous year, in 2007.
That places Djibouti 131st out of 208 countries with data for 2023, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of cattle with the bone, fresh or chilled — Emissions intensity in Djibouti, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 0 % change on previous year | — |
| 1963 | 8.24 % change on previous year | — |
| 1964 | 3.91 % change on previous year | -52.5% |
| 1965 | 13 % change on previous year | +232.4% |
| 1966 | -21.52 % change on previous year | -265.5% |
| 1967 | 0 % change on previous year | -100.0% |
| 1968 | 11.27 % change on previous year | — |
| 1969 | -25 % change on previous year | -321.9% |
| 1970 | 10.01 % change on previous year | -140.0% |
| 1971 | 0 % change on previous year | -100.0% |
| 1972 | -12.8 % change on previous year | — |
| 1973 | 0 % change on previous year | -100.0% |
| 1974 | -9.79 % change on previous year | — |
| 1975 | 0 % change on previous year | -100.0% |
| 1976 | -17.64 % change on previous year | — |
| 1977 | 56.25 % change on previous year | -418.8% |
| 1978 | 14.51 % change on previous year | -74.2% |
| 1979 | -28.31 % change on previous year | -295.0% |
| 1980 | -13.24 % change on previous year | -53.2% |
| 1981 | -12.07 % change on previous year | -8.9% |
| 1982 | 30.19 % change on previous year | -350.1% |
| 1983 | 44.98 % change on previous year | +49.0% |
| 1984 | 16.08 % change on previous year | -64.3% |
| 1985 | -3.33 % change on previous year | -120.7% |
| 1986 | -6.39 % change on previous year | +91.6% |
| 1987 | 18.51 % change on previous year | -389.7% |
| 1988 | 21.97 % change on previous year | +18.6% |
| 1989 | 6.65 % change on previous year | -69.7% |
| 1990 | -10.32 % change on previous year | -255.1% |
| 1991 | -25.95 % change on previous year | +151.5% |
| 1992 | -0.0143 % change on previous year | -99.9% |
| 1993 | -2.32 % change on previous year | +16111.6% |
| 1994 | -1.97 % change on previous year | -15.2% |
| 1995 | 24.43 % change on previous year | -1342.0% |
| 1996 | 2.26 % change on previous year | -90.7% |
| 1997 | -0.6936 % change on previous year | -130.6% |
| 1998 | -1.6 % change on previous year | +130.1% |
| 1999 | -5.64 % change on previous year | +253.6% |
| 2000 | -30.43 % change on previous year | +439.2% |
| 2001 | -0.7011 % change on previous year | -97.7% |
| 2002 | -0.0033 % change on previous year | -99.5% |
| 2003 | -0.0031 % change on previous year | -5.3% |
| 2004 | 69.09 % change on previous year | -2228948.4% |
| 2005 | -30.09 % change on previous year | -143.5% |
| 2006 | 134.28 % change on previous year | -546.3% |
| 2007 | -63.6 % change on previous year | -147.4% |
| 2008 | -0.8289 % change on previous year | -98.7% |
| 2009 | -0.0107 % change on previous year | -98.7% |
| 2010 | -0.004 % change on previous year | -62.9% |
| 2011 | -0.8961 % change on previous year | +22513.9% |
| 2012 | 3.06 % change on previous year | -441.5% |
| 2013 | -0.0653 % change on previous year | -102.1% |
| 2014 | 3.11 % change on previous year | -4868.2% |
| 2015 | -2 % change on previous year | -164.2% |
| 2016 | 1.71 % change on previous year | -185.6% |
| 2017 | -0.9268 % change on previous year | -154.2% |
| 2018 | -1.18 % change on previous year | +27.2% |
| 2019 | -0.8729 % change on previous year | -25.9% |
| 2020 | -1.29 % change on previous year | +47.9% |
| 2021 | -1.66 % change on previous year | +28.6% |
| 2022 | -0.9527 % change on previous year | -42.6% |
| 2023 | -0.9316 % change on previous year | -2.2% |
Djibouti compared with similar countries
- Djibouti's -0.9316 % change on previous year is below the median for lower middle income countries, which is -0.3793 % change on previous year, 2.5× the median. (40 countries reporting)
- Djibouti's -0.9316 % change on previous year is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 0.0837 % change on previous year. (21 countries reporting)
Biggest year-on-year movements
Years where Meat of cattle with the bone, fresh or chilled — Emissions intensity in Djibouti changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2004 | +2228948.4% | -0.0031 % change on previous year | 69.09 % change on previous year |
| 2011 | -22513.9% | -0.004 % change on previous year | -0.8961 % change on previous year |
| 1993 | -16111.6% | -0.0143 % change on previous year | -2.32 % change on previous year |
| 2014 | +4868.2% | -0.0653 % change on previous year | 3.11 % change on previous year |
| 1995 | +1342.0% | -1.97 % change on previous year | 24.43 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | -1.26 % change on previous year | -25 % change on previous year | 13 % change on previous year | 8 |
| 1970s | 1.22 % change on previous year | -28.31 % change on previous year | 56.25 % change on previous year | 10 |
| 1980s | 10.33 % change on previous year | -13.24 % change on previous year | 44.98 % change on previous year | 10 |
| 1990s | -2.18 % change on previous year | -25.95 % change on previous year | 24.43 % change on previous year | 10 |
| 2000s | 7.77 % change on previous year | -63.6 % change on previous year | 134.28 % change on previous year | 10 |
| 2010s | 0.1941 % change on previous year | -2 % change on previous year | 3.11 % change on previous year | 10 |
| 2020s | -1.21 % change on previous year | -1.66 % change on previous year | -0.9316 % change on previous year | 4 |
Countries ranked near Djibouti
- 128 Belize -0.8274 % change on previous year compare
- 129 Thailand -0.8749 % change on previous year compare
- 130 Norway -0.8844 % change on previous year compare
- 132 El Salvador -1.04 % change on previous year compare
- 133 Mexico -1.06 % change on previous year compare
- 134 Bahrain -1.08 % change on previous year compare
More climate change data for Djibouti
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 52,377 kg (2023)
- Emissions from livestock — Emissions (CO2eq) 915.92 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 274.14 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 641.78 kt (2050)
- Emissions from livestock — Emissions 1.03 kt (2050)
- Emissions from livestock — Emissions 22.92 kt (2050)
- Emissions from crops — Emissions (CO2eq) 0.424 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 0.424 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0 kt (2050)
- Emissions from crops — Emissions 0.0016 kt (2050)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled — emissions intensity in Djibouti?
- Meat of cattle with the bone, fresh or chilled — emissions intensity in Djibouti was -0.9316 % change on previous year in 2023, according to Statizoid (derived).
- What is the highest meat of cattle with the bone, fresh or chilled — emissions intensity recorded in Djibouti?
- The highest recorded value was 134.28 % change on previous year in 2006.
- What is the lowest meat of cattle with the bone, fresh or chilled — emissions intensity recorded in Djibouti?
- The lowest recorded value was -63.6 % change on previous year in 2007.
- How does Djibouti rank for meat of cattle with the bone, fresh or chilled — emissions intensity?
- Djibouti ranks 131st out of 208 countries with data for 2023.
- Is meat of cattle with the bone, fresh or chilled — emissions intensity rising or falling in Djibouti?
- Over the last ten years it is down 1,327.0%. The long-run trend across the full record is volatile.
- Where does this Djibouti data come from?
- The figures come from Statizoid (derived), published as part of Meat of cattle with the bone, fresh or chilled — Emissions intensity, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 62 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of cattle with the bone, fresh or chilled — Emissions intensity Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.