Meat of cattle with the bone, fresh or chilled — Emissions intensity in Faroe Islands
Faroe Islands: Meat of cattle with the bone, fresh or chilled — Emissions intensity was -13.83 % change on previous year in 2023. ◆ Volatile
Meat of cattle with the bone, fresh or chilled — Emissions intensity in Faroe Islands, 1967–2023
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
In 2023, meat of cattle with the bone, fresh or chilled — emissions intensity in Faroe Islands stood at -13.83 % change on previous year.
Compared with earlier readings it is down 192.1% on the previous year and down 855.9% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled — emissions intensity in Faroe Islands peaked at 110.78 % change on previous year in 2014 and was at its lowest, -29.12 % change on previous year, in 2015.
Faroe Islands ranks 198th of 208 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of cattle with the bone, fresh or chilled — Emissions intensity in Faroe Islands, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1967 | -1.24 % change on previous year | — |
| 1968 | -0.0529 % change on previous year | -95.7% |
| 1969 | 0.874 % change on previous year | -1753.5% |
| 1970 | 0.6803 % change on previous year | -22.2% |
| 1971 | 0.0841 % change on previous year | -87.6% |
| 1972 | -0.8134 % change on previous year | -1067.2% |
| 1973 | -1.46 % change on previous year | +79.2% |
| 1974 | -10.38 % change on previous year | +612.3% |
| 1975 | -9.02 % change on previous year | -13.1% |
| 1976 | -8.06 % change on previous year | -10.6% |
| 1977 | -3.53 % change on previous year | -56.2% |
| 1978 | -13.48 % change on previous year | +281.7% |
| 1979 | 3 % change on previous year | -122.3% |
| 1980 | 9.65 % change on previous year | +221.6% |
| 1981 | 5.52 % change on previous year | -42.8% |
| 1982 | 1.86 % change on previous year | -66.4% |
| 1983 | 0.0862 % change on previous year | -95.4% |
| 1984 | -3.52 % change on previous year | -4178.5% |
| 1985 | -10.03 % change on previous year | +185.3% |
| 1986 | -0.3257 % change on previous year | -96.8% |
| 1987 | -0.6471 % change on previous year | +98.7% |
| 1988 | -0.6433 % change on previous year | -0.6% |
| 1989 | -0.639 % change on previous year | -0.7% |
| 1990 | 3.43 % change on previous year | -636.6% |
| 1991 | -4.69 % change on previous year | -236.6% |
| 1992 | -0.626 % change on previous year | -86.6% |
| 1993 | 1.7 % change on previous year | -371.1% |
| 1994 | -2.06 % change on previous year | -221.3% |
| 1995 | -0.6837 % change on previous year | -66.8% |
| 1996 | 0.0448 % change on previous year | -106.5% |
| 1997 | -0.4475 % change on previous year | -1099.6% |
| 1998 | 1.4 % change on previous year | -412.0% |
| 1999 | 0.0839 % change on previous year | -94.0% |
| 2000 | -0.7701 % change on previous year | -1017.6% |
| 2001 | 0.969 % change on previous year | -225.8% |
| 2002 | -0.5464 % change on previous year | -156.4% |
| 2003 | -0.3231 % change on previous year | -40.9% |
| 2004 | -0.9968 % change on previous year | +208.5% |
| 2005 | 1.51 % change on previous year | -251.5% |
| 2006 | -1.11 % change on previous year | -173.4% |
| 2007 | 4.85 % change on previous year | -537.7% |
| 2008 | -5.69 % change on previous year | -217.2% |
| 2009 | 3.99 % change on previous year | -170.2% |
| 2010 | -3.42 % change on previous year | -185.7% |
| 2011 | -21.16 % change on previous year | +518.3% |
| 2012 | -2.09 % change on previous year | -90.1% |
| 2013 | 1.83 % change on previous year | -187.6% |
| 2014 | 110.78 % change on previous year | +5956.2% |
| 2015 | -29.12 % change on previous year | -126.3% |
| 2016 | 18.02 % change on previous year | -161.9% |
| 2017 | -2.66 % change on previous year | -114.7% |
| 2018 | -23.92 % change on previous year | +800.3% |
| 2019 | 19.55 % change on previous year | -181.7% |
| 2020 | -28.2 % change on previous year | -244.2% |
| 2021 | 10.82 % change on previous year | -138.4% |
| 2022 | 15.01 % change on previous year | +38.7% |
| 2023 | -13.83 % change on previous year | -192.1% |
Faroe Islands compared with similar countries
- Faroe Islands's -13.83 % change on previous year is below the median for high income countries, which is 0.5866 % change on previous year. (56 countries reporting)
- Faroe Islands's -13.83 % change on previous year is below the median for Europe & Central Asia, which is -1.61 % change on previous year, 8.6× the median. (44 countries reporting)
Biggest year-on-year movements
Years where Meat of cattle with the bone, fresh or chilled — Emissions intensity in Faroe Islands changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2014 | +5956.2% | 1.83 % change on previous year | 110.78 % change on previous year |
| 1984 | -4178.5% | 0.0862 % change on previous year | -3.52 % change on previous year |
| 1969 | +1753.5% | -0.0529 % change on previous year | 0.874 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | -0.1387 % change on previous year | -1.24 % change on previous year | 0.874 % change on previous year | 3 |
| 1970s | -4.3 % change on previous year | -13.48 % change on previous year | 3 % change on previous year | 10 |
| 1980s | 0.1309 % change on previous year | -10.03 % change on previous year | 9.65 % change on previous year | 10 |
| 1990s | -0.185 % change on previous year | -4.69 % change on previous year | 3.43 % change on previous year | 10 |
| 2000s | 0.1894 % change on previous year | -5.69 % change on previous year | 4.85 % change on previous year | 10 |
| 2010s | 6.78 % change on previous year | -29.12 % change on previous year | 110.78 % change on previous year | 10 |
| 2020s | -4.05 % change on previous year | -28.2 % change on previous year | 15.01 % change on previous year | 4 |
Countries ranked near Faroe Islands
- 195 Ukraine -11.69 % change on previous year compare
- 196 Saint Kitts and Nevis -12.15 % change on previous year compare
- 197 Niger -12.59 % change on previous year compare
- 199 Fiji -14.1 % change on previous year compare
- 200 Zambia -15.67 % change on previous year compare
- 201 Latvia -16.15 % change on previous year compare
More climate change data for Faroe Islands
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 416,623 kg (2050)
- Emissions from livestock — Emissions (CO2eq) 32.52 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 8.59 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 23.93 kt (2050)
- Emissions from livestock — Emissions 0.0324 kt (2050)
- Emissions from livestock — Emissions 0.8547 kt (2050)
- Emissions from crops — Emissions (CO2eq) 2.31 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2.31 kt (2050)
- Emissions from crops — Emissions 0.0087 kt (2050)
- Synthetic Fertilizers — Emissions (CO2eq) 2.31 kt (2050)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled — emissions intensity in Faroe Islands?
- Meat of cattle with the bone, fresh or chilled — emissions intensity in Faroe Islands was -13.83 % change on previous year in 2023, according to Statizoid (derived).
- What is the highest meat of cattle with the bone, fresh or chilled — emissions intensity recorded in Faroe Islands?
- The highest recorded value was 110.78 % change on previous year in 2014.
- What is the lowest meat of cattle with the bone, fresh or chilled — emissions intensity recorded in Faroe Islands?
- The lowest recorded value was -29.12 % change on previous year in 2015.
- How does Faroe Islands rank for meat of cattle with the bone, fresh or chilled — emissions intensity?
- Faroe Islands ranks 198th out of 208 countries with data for 2023.
- Is meat of cattle with the bone, fresh or chilled — emissions intensity rising or falling in Faroe Islands?
- Over the last ten years it is down 855.9%. The long-run trend across the full record is volatile.
- Where does this Faroe Islands data come from?
- The figures come from Statizoid (derived), published as part of Meat of cattle with the bone, fresh or chilled — Emissions intensity, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 57 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of cattle with the bone, fresh or chilled — Emissions intensity Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.