Meat of cattle with the bone, fresh or chilled — Emissions intensity in South Sudan
South Sudan: Meat of cattle with the bone, fresh or chilled — Emissions intensity was -1.3 % change on previous year in 2023. ◆ Volatile
Meat of cattle with the bone, fresh or chilled — Emissions intensity in South Sudan, 2013–2023
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
South Sudan recorded -1.3 % change on previous year for meat of cattle with the bone, fresh or chilled — emissions intensity in 2023.
The figure is up 53.8% on the previous year and up 70.0% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled — emissions intensity in South Sudan peaked at 8.2 % change on previous year in 2020 and was at its lowest, -9.31 % change on previous year, in 2016.
South Sudan ranks 137th of 208 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of cattle with the bone, fresh or chilled — Emissions intensity in South Sudan, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 2013 | -4.34 % change on previous year | — |
| 2014 | -3.58 % change on previous year | -17.6% |
| 2015 | -4.04 % change on previous year | +13.0% |
| 2016 | -9.31 % change on previous year | +130.1% |
| 2017 | -4.01 % change on previous year | -56.9% |
| 2018 | -1 % change on previous year | -75.0% |
| 2019 | -5.17 % change on previous year | +414.3% |
| 2020 | 8.2 % change on previous year | -258.7% |
| 2021 | 0.5646 % change on previous year | -93.1% |
| 2022 | -2.82 % change on previous year | -599.4% |
| 2023 | -1.3 % change on previous year | -53.8% |
South Sudan compared with similar countries
- South Sudan's -1.3 % change on previous year is below the median for low income countries, which is 0.2152 % change on previous year. (22 countries reporting)
- South Sudan's -1.3 % change on previous year is below the median for Sub-Saharan Africa, which is 0.0013 % change on previous year. (44 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | -4.49 % change on previous year | -9.31 % change on previous year | -1 % change on previous year | 7 |
| 2020s | 1.16 % change on previous year | -2.82 % change on previous year | 8.2 % change on previous year | 4 |
Countries ranked near South Sudan
- 134 Bahrain -1.08 % change on previous year compare
- 135 Cambodia -1.21 % change on previous year compare
- 136 Benin -1.28 % change on previous year compare
- 138 Nepal -1.32 % change on previous year
- 139 Denmark -1.37 % change on previous year compare
- 140 Colombia -1.39 % change on previous year compare
More climate change data for South Sudan
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 0 kg (2050)
- Emissions from livestock — Emissions (CO2eq) 30,624 kt (2023)
- Emissions from livestock — Emissions (CO2eq) from N2O 9,725 kt (2023)
- Emissions from livestock — Emissions (CO2eq) from CH4 20,899 kt (2023)
- Emissions from livestock — Emissions 36.7 kt (2023)
- Emissions from livestock — Emissions 746.39 kt (2023)
- Emissions from crops — Emissions (CO2eq) 0 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 0 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 130.58 kt (2023)
- Emissions from crops — Emissions 0 kt (2050)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled — emissions intensity in South Sudan?
- Meat of cattle with the bone, fresh or chilled — emissions intensity in South Sudan was -1.3 % change on previous year in 2023, according to Statizoid (derived).
- What is the highest meat of cattle with the bone, fresh or chilled — emissions intensity recorded in South Sudan?
- The highest recorded value was 8.2 % change on previous year in 2020.
- What is the lowest meat of cattle with the bone, fresh or chilled — emissions intensity recorded in South Sudan?
- The lowest recorded value was -9.31 % change on previous year in 2016.
- How does South Sudan rank for meat of cattle with the bone, fresh or chilled — emissions intensity?
- South Sudan ranks 137th out of 208 countries with data for 2023.
- Is meat of cattle with the bone, fresh or chilled — emissions intensity rising or falling in South Sudan?
- Over the last ten years it is up 70.0%. The long-run trend across the full record is volatile.
- Where does this South Sudan data come from?
- The figures come from Statizoid (derived), published as part of Meat of cattle with the bone, fresh or chilled — Emissions intensity, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 11 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of cattle with the bone, fresh or chilled — Emissions intensity Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.