Meat of cattle with the bone, fresh or chilled — Emissions intensity in Lithuania
Lithuania: Meat of cattle with the bone, fresh or chilled — Emissions intensity was 19.59 kg CO2eq/kg in 2023. ▲ Rising
Meat of cattle with the bone, fresh or chilled — Emissions intensity in Lithuania, 1992–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.
Analysis
Lithuania recorded 19.59 kg CO2eq/kg for meat of cattle with the bone, fresh or chilled — emissions intensity in 2023.
That represents a change of down 4.5% on the previous year and down 16.8% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled — emissions intensity in Lithuania peaked at 23.55 kg CO2eq/kg in 2013 and was at its lowest, 10.98 kg CO2eq/kg, in 1997.
That places Lithuania 129th out of 189 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 32 years of available data.
Meat of cattle with the bone, fresh or chilled — Emissions intensity in Lithuania, year by year
| Year | kg CO2eq/kg | Change |
|---|---|---|
| 1992 | 13.67 kg CO2eq/kg | — |
| 1993 | 13.44 kg CO2eq/kg | -1.7% |
| 1994 | 13.91 kg CO2eq/kg | +3.5% |
| 1995 | 13.82 kg CO2eq/kg | -0.6% |
| 1996 | 12.57 kg CO2eq/kg | -9.1% |
| 1997 | 10.98 kg CO2eq/kg | -12.7% |
| 1998 | 12.11 kg CO2eq/kg | +10.3% |
| 1999 | 11.21 kg CO2eq/kg | -7.4% |
| 2000 | 12.52 kg CO2eq/kg | +11.7% |
| 2001 | 14.24 kg CO2eq/kg | +13.8% |
| 2002 | 15.21 kg CO2eq/kg | +6.7% |
| 2003 | 16.89 kg CO2eq/kg | +11.1% |
| 2004 | 17.07 kg CO2eq/kg | +1.0% |
| 2005 | 14.82 kg CO2eq/kg | -13.2% |
| 2006 | 17.58 kg CO2eq/kg | +18.6% |
| 2007 | 16.76 kg CO2eq/kg | -4.6% |
| 2008 | 18.17 kg CO2eq/kg | +8.4% |
| 2009 | 19.38 kg CO2eq/kg | +6.7% |
| 2010 | 20.32 kg CO2eq/kg | +4.9% |
| 2011 | 20.51 kg CO2eq/kg | +0.9% |
| 2012 | 22.1 kg CO2eq/kg | +7.7% |
| 2013 | 23.55 kg CO2eq/kg | +6.6% |
| 2014 | 21.61 kg CO2eq/kg | -8.2% |
| 2015 | 20.51 kg CO2eq/kg | -5.1% |
| 2016 | 21.33 kg CO2eq/kg | +4.0% |
| 2017 | 21.36 kg CO2eq/kg | +0.1% |
| 2018 | 20.87 kg CO2eq/kg | -2.3% |
| 2019 | 19.51 kg CO2eq/kg | -6.5% |
| 2020 | 20 kg CO2eq/kg | +2.5% |
| 2021 | 19.4 kg CO2eq/kg | -3.0% |
| 2022 | 20.51 kg CO2eq/kg | +5.8% |
| 2023 | 19.59 kg CO2eq/kg | -4.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 12.71 kg CO2eq/kg | 10.98 kg CO2eq/kg | 13.91 kg CO2eq/kg | 8 |
| 2000s | 16.26 kg CO2eq/kg | 12.52 kg CO2eq/kg | 19.38 kg CO2eq/kg | 10 |
| 2010s | 21.17 kg CO2eq/kg | 19.51 kg CO2eq/kg | 23.55 kg CO2eq/kg | 10 |
| 2020s | 19.87 kg CO2eq/kg | 19.4 kg CO2eq/kg | 20.51 kg CO2eq/kg | 4 |
Countries ranked near Lithuania
- 126 Czechoslovakia 20.06 kg CO2eq/kg
- 127 Republic of Korea 19.95 kg CO2eq/kg compare
- 128 USSR 19.65 kg CO2eq/kg
- 130 United Kingdom of Great Britain and Northern Ireland 18.7 kg CO2eq/kg compare
- 131 Botswana 18.7 kg CO2eq/kg compare
- 132 Croatia 18.47 kg CO2eq/kg compare
More climate change data for Lithuania
- Emissions from livestock — Emissions (CO2eq) 2,997 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 590.61 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 2,407 kt (2050)
- Emissions from livestock — Emissions 2.23 kt (2050)
- Emissions from livestock — Emissions 85.96 kt (2050)
- Emissions from crops — Emissions (CO2eq) 854.17 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 843.18 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 11 kt (2050)
- Emissions from crops — Emissions 3.18 kt (2050)
- Emissions from crops — Emissions 0.3927 kt (2050)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled — emissions intensity in Lithuania?
- Meat of cattle with the bone, fresh or chilled — emissions intensity in Lithuania was 19.59 kg CO2eq/kg in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled — emissions intensity recorded in Lithuania?
- The highest recorded value was 23.55 kg CO2eq/kg in 2013.
- What is the lowest meat of cattle with the bone, fresh or chilled — emissions intensity recorded in Lithuania?
- The lowest recorded value was 10.98 kg CO2eq/kg in 1997.
- How does Lithuania rank for meat of cattle with the bone, fresh or chilled — emissions intensity?
- Lithuania ranks 129th out of 189 countries with data for 2023.
- Is meat of cattle with the bone, fresh or chilled — emissions intensity rising or falling in Lithuania?
- Over the last ten years it is down 16.8%. The long-run trend across the full record is rising.
- Where does this Lithuania data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Emissions intensity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.