Meat of cattle with the bone, fresh or chilled — Emissions intensity in Venezuela (Bolivarian Republic of)
Venezuela (Bolivarian Republic of): Meat of cattle with the bone, fresh or chilled — Emissions intensity was 77.46 kg CO2eq/kg in 2023. ▼ Falling
Latest (2023)
77.46 kg CO2eq/kg
Change on year
up 8.1%
World rank
7th
of 20 countries
All-time high
88.11 kg CO2eq/kg
in 1961
All-time low
50.17 kg CO2eq/kg
in 2012
Years of data
63
1961–2023
Meat of cattle with the bone, fresh or chilled — Emissions intensity in Venezuela (Bolivarian Republic of), 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.
Analysis
Venezuela (Bolivarian Republic of) recorded 77.46 kg CO2eq/kg for meat of cattle with the bone, fresh or chilled — emissions intensity in 2023.
That represents a change of up 8.1% on the previous year and up 49.1% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled — emissions intensity in Venezuela (Bolivarian Republic of) peaked at 88.11 kg CO2eq/kg in 1961 and was at its lowest, 50.17 kg CO2eq/kg, in 2012.
That places Venezuela (Bolivarian Republic of) 7th out of 20 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently falling across the 63 years of available data.
Meat of cattle with the bone, fresh or chilled — Emissions intensity in Venezuela (Bolivarian Republic of), year by year
| Year | kg CO2eq/kg | Change |
|---|---|---|
| 1961 | 88.11 kg CO2eq/kg | — |
| 1962 | 86.62 kg CO2eq/kg | -1.7% |
| 1963 | 83.71 kg CO2eq/kg | -3.4% |
| 1964 | 79.94 kg CO2eq/kg | -4.5% |
| 1965 | 79.61 kg CO2eq/kg | -0.4% |
| 1966 | 75.36 kg CO2eq/kg | -5.3% |
| 1967 | 74.6 kg CO2eq/kg | -1.0% |
| 1968 | 76.55 kg CO2eq/kg | +2.6% |
| 1969 | 69.1 kg CO2eq/kg | -9.7% |
| 1970 | 73.05 kg CO2eq/kg | +5.7% |
| 1971 | 70.03 kg CO2eq/kg | -4.1% |
| 1972 | 68.74 kg CO2eq/kg | -1.8% |
| 1973 | 64.76 kg CO2eq/kg | -5.8% |
| 1974 | 60.34 kg CO2eq/kg | -6.8% |
| 1975 | 59.7 kg CO2eq/kg | -1.1% |
| 1976 | 60.72 kg CO2eq/kg | +1.7% |
| 1977 | 62.05 kg CO2eq/kg | +2.2% |
| 1978 | 57.69 kg CO2eq/kg | -7.0% |
| 1979 | 54.31 kg CO2eq/kg | -5.9% |
| 1980 | 54.07 kg CO2eq/kg | -0.4% |
| 1981 | 56.33 kg CO2eq/kg | +4.2% |
| 1982 | 58.75 kg CO2eq/kg | +4.3% |
| 1983 | 58.85 kg CO2eq/kg | +0.2% |
| 1984 | 68.27 kg CO2eq/kg | +16.0% |
| 1985 | 65.04 kg CO2eq/kg | -4.7% |
| 1986 | 70.22 kg CO2eq/kg | +8.0% |
| 1987 | 81.96 kg CO2eq/kg | +16.7% |
| 1988 | 74.77 kg CO2eq/kg | -8.8% |
| 1989 | 70 kg CO2eq/kg | -6.4% |
| 1990 | 63.37 kg CO2eq/kg | -9.5% |
| 1991 | 73.93 kg CO2eq/kg | +16.7% |
| 1992 | 68.26 kg CO2eq/kg | -7.7% |
| 1993 | 61.28 kg CO2eq/kg | -10.2% |
| 1994 | 71.33 kg CO2eq/kg | +16.4% |
| 1995 | 79.72 kg CO2eq/kg | +11.8% |
| 1996 | 72.15 kg CO2eq/kg | -9.5% |
| 1997 | 60.63 kg CO2eq/kg | -16.0% |
| 1998 | 64.27 kg CO2eq/kg | +6.0% |
| 1999 | 69.28 kg CO2eq/kg | +7.8% |
| 2000 | 64.33 kg CO2eq/kg | -7.1% |
| 2001 | 67.51 kg CO2eq/kg | +4.9% |
| 2002 | 67.36 kg CO2eq/kg | -0.2% |
| 2003 | 67.96 kg CO2eq/kg | +0.9% |
| 2004 | 79.95 kg CO2eq/kg | +17.7% |
| 2005 | 72.09 kg CO2eq/kg | -9.8% |
| 2006 | 59.08 kg CO2eq/kg | -18.1% |
| 2007 | 62.92 kg CO2eq/kg | +6.5% |
| 2008 | 61.43 kg CO2eq/kg | -2.4% |
| 2009 | 60.45 kg CO2eq/kg | -1.6% |
| 2010 | 51.93 kg CO2eq/kg | -14.1% |
| 2011 | 50.28 kg CO2eq/kg | -3.2% |
| 2012 | 50.17 kg CO2eq/kg | -0.2% |
| 2013 | 51.95 kg CO2eq/kg | +3.5% |
| 2014 | 56.19 kg CO2eq/kg | +8.2% |
| 2015 | 66.69 kg CO2eq/kg | +18.7% |
| 2016 | 65.48 kg CO2eq/kg | -1.8% |
| 2017 | 63.19 kg CO2eq/kg | -3.5% |
| 2018 | 67.4 kg CO2eq/kg | +6.7% |
| 2019 | 75.89 kg CO2eq/kg | +12.6% |
| 2020 | 73.71 kg CO2eq/kg | -2.9% |
| 2021 | 72.9 kg CO2eq/kg | -1.1% |
| 2022 | 71.64 kg CO2eq/kg | -1.7% |
| 2023 | 77.46 kg CO2eq/kg | +8.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 79.29 kg CO2eq/kg | 69.1 kg CO2eq/kg | 88.11 kg CO2eq/kg | 9 |
| 1970s | 63.14 kg CO2eq/kg | 54.31 kg CO2eq/kg | 73.05 kg CO2eq/kg | 10 |
| 1980s | 65.83 kg CO2eq/kg | 54.07 kg CO2eq/kg | 81.96 kg CO2eq/kg | 10 |
| 1990s | 68.42 kg CO2eq/kg | 60.63 kg CO2eq/kg | 79.72 kg CO2eq/kg | 10 |
| 2000s | 66.31 kg CO2eq/kg | 59.08 kg CO2eq/kg | 79.95 kg CO2eq/kg | 10 |
| 2010s | 59.92 kg CO2eq/kg | 50.17 kg CO2eq/kg | 75.89 kg CO2eq/kg | 10 |
| 2020s | 73.93 kg CO2eq/kg | 71.64 kg CO2eq/kg | 77.46 kg CO2eq/kg | 4 |
Countries ranked near Venezuela (Bolivarian Republic of)
- 4 Lao People's Democratic Republic 100.66 kg CO2eq/kg compare
- 4 Mali 248.63 kg CO2eq/kg compare
- 5 Democratic Republic of the Congo 91.81 kg CO2eq/kg compare
- 5 Ethiopia 184.03 kg CO2eq/kg compare
- 6 Myanmar 154.75 kg CO2eq/kg compare
- 7 Mozambique 146.77 kg CO2eq/kg compare
- 8 India 146.71 kg CO2eq/kg compare
- 9 Ethiopia PDR 144.37 kg CO2eq/kg compare
- 9 Polynesia 72.98 kg CO2eq/kg compare
- 10 Qatar 139.31 kg CO2eq/kg compare
More climate change data for Venezuela (Bolivarian Republic of)
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 359.80 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 52,334 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 11,771 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 40,563 kt (2050)
- Emissions from livestock — Emissions 44.42 kt (2050)
- Emissions from livestock — Emissions 1,449 kt (2050)
- Emissions from crops — Emissions (CO2eq) 4,868 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2,397 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 2,471 kt (2050)
- Emissions from crops — Emissions 9.05 kt (2050)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled — emissions intensity in Venezuela (Bolivarian Republic of)?
- Meat of cattle with the bone, fresh or chilled — emissions intensity in Venezuela (Bolivarian Republic of) was 77.46 kg CO2eq/kg in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled — emissions intensity recorded in Venezuela (Bolivarian Republic of)?
- The highest recorded value was 88.11 kg CO2eq/kg in 1961.
- What is the lowest meat of cattle with the bone, fresh or chilled — emissions intensity recorded in Venezuela (Bolivarian Republic of)?
- The lowest recorded value was 50.17 kg CO2eq/kg in 2012.
- How does Venezuela (Bolivarian Republic of) rank for meat of cattle with the bone, fresh or chilled — emissions intensity?
- Venezuela (Bolivarian Republic of) ranks 7th out of 20 countries with data for 2023.
- Is meat of cattle with the bone, fresh or chilled — emissions intensity rising or falling in Venezuela (Bolivarian Republic of)?
- Over the last ten years it is up 49.1%. The long-run trend across the full record is falling.
- Where does this Venezuela (Bolivarian Republic of) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Emissions intensity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.