How does World rank for meat of cattle with the bone, fresh or chilled — production?

World ranks 1st out of 29 groups with data for 2023.

Is meat of cattle with the bone, fresh or chilled — production rising or falling in World?

Over the last ten years it is up 10.2%. The long-run trend across the full record is rising.

Where does this World data come from?

The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Production. Statizoid updates them automatically from the source API.

Meat of cattle with the bone, fresh or chilled — Production in World

Name: Meat of cattle with the bone, fresh or chilled — Production in World
Creator: Food and Agriculture Organization of the United Nations
License: CC BY-NC-SA 3.0 IGO (FAO)

World: Meat of cattle with the bone, fresh or chilled — Production was 69.46 million t in 2023. ▲ Rising

Latest (2023)

69.46 million t

Change on year

up 1.5%

Rank

1st

of 29 groups

All-time high

69.46 million t

in 2023

All-time low

27.68 million t

in 1961

Years of data

1961–2023

Meat of cattle with the bone, fresh or chilled — Production in World, 1961–2023

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

World recorded 69.46 million t for meat of cattle with the bone, fresh or chilled — production in 2023. That is the highest value across all 63 years on record.

That represents a change of up 1.5% on the previous year and up 10.2% over ten years.

Over the whole period, meat of cattle with the bone, fresh or chilled — production in World peaked at 69.46 million t in 2023 and was at its lowest, 27.68 million t, in 1961.

That places World 1st out of 29 groups with data for 2023, putting it in the top 10%.

The long-run direction has been consistently rising across the 63 years of available data.

Meat of cattle with the bone, fresh or chilled — Production in World, year by year

Annual values for Meat of cattle with the bone, fresh or chilled — Production in World, 1961 to 2023.
Year	t	Change
1961	27.68 million t	—
1962	29.20 million t	+5.5%
1963	30.85 million t	+5.7%
1964	31.27 million t	+1.4%
1965	31.86 million t	+1.9%
1966	33.55 million t	+5.3%
1967	35.27 million t	+5.1%
1968	36.96 million t	+4.8%
1969	37.93 million t	+2.6%
1970	38.35 million t	+1.1%
1971	38.07 million t	-0.7%
1972	38.54 million t	+1.2%
1973	38.84 million t	+0.8%
1974	41.85 million t	+7.8%
1975	43.73 million t	+4.5%
1976	46.11 million t	+5.4%
1977	46.51 million t	+0.9%
1978	47.01 million t	+1.1%
1979	45.81 million t	-2.6%
1980	45.59 million t	-0.5%
1981	45.98 million t	+0.8%
1982	45.94 million t	-0.1%
1983	47.20 million t	+2.7%
1984	48.53 million t	+2.8%
1985	49.35 million t	+1.7%
1986	51.01 million t	+3.3%
1987	50.97 million t	-0.1%
1988	51.37 million t	+0.8%
1989	51.59 million t	+0.4%
1990	53.08 million t	+2.9%
1991	52.71 million t	-0.7%
1992	51.94 million t	-1.5%
1993	51.20 million t	-1.4%
1994	51.08 million t	-0.2%
1995	51.82 million t	+1.5%
1996	52.96 million t	+2.2%
1997	53.99 million t	+1.9%
1998	53.55 million t	-0.8%
1999	54.78 million t	+2.3%
2000	55.11 million t	+0.6%
2001	54.83 million t	-0.5%
2002	55.84 million t	+1.8%
2003	56.64 million t	+1.4%
2004	58.16 million t	+2.7%
2005	58.49 million t	+0.6%
2006	59.70 million t	+2.1%
2007	61.44 million t	+2.9%
2008	61.57 million t	+0.2%
2009	61.98 million t	+0.7%
2010	61.86 million t	-0.2%
2011	61.67 million t	-0.3%
2012	62.05 million t	+0.6%
2013	63.02 million t	+1.6%
2014	63.34 million t	+0.5%
2015	62.95 million t	-0.6%
2016	63.21 million t	+0.4%
2017	64.34 million t	+1.8%
2018	66.15 million t	+2.8%
2019	67.23 million t	+1.6%
2020	66.76 million t	-0.7%
2021	67.31 million t	+0.8%
2022	68.42 million t	+1.7%
2023	69.46 million t	+1.5%

Averages by decade

Decade	Average	Lowest	Highest	Years
1960s	32.73 million t	27.68 million t	37.93 million t	9
1970s	42.48 million t	38.07 million t	47.01 million t	10
1980s	48.75 million t	45.59 million t	51.59 million t	10
1990s	52.71 million t	51.08 million t	54.78 million t	10
2000s	58.38 million t	54.83 million t	61.98 million t	10
2010s	63.58 million t	61.67 million t	67.23 million t	10
2020s	67.99 million t	66.76 million t	69.46 million t	4

Countries ranked near World

1 Brazil 11.16 million t compare
2 USSR 8.26 million t compare
3 China 6.79 million t compare
3 Türkiye 1.67 million t compare
4 China, mainland 6.77 million t compare

See the full ranking of 239 places →

More climate change data for World

Emissions from livestock — Emissions (CO2eq) 4.94 million kt (2050)
Emissions from livestock — Emissions (CO2eq) from N2O 1.27 million kt (2050)
Emissions from livestock — Emissions (CO2eq) from CH4 3.67 million kt (2050)
Emissions from livestock — Emissions 4,791 kt (2050)
Emissions from livestock — Emissions 130,918 kt (2050)
Emissions from crops — Emissions (CO2eq) 1.64 million kt (2050)
Emissions from crops — Emissions (CO2eq) from N2O 957,726 kt (2050)
Emissions from crops — Emissions (CO2eq) from CH4 685,096 kt (2050)
Emissions from crops — Emissions 3,614 kt (2050)
Emissions from crops — Emissions 24,468 kt (2050)

All data for World →

Frequently asked questions

What is meat of cattle with the bone, fresh or chilled — production in World?: Meat of cattle with the bone, fresh or chilled — production in World was 69.46 million t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of cattle with the bone, fresh or chilled — production recorded in World?: The highest recorded value was 69.46 million t in 2023.
What is the lowest meat of cattle with the bone, fresh or chilled — production recorded in World?: The lowest recorded value was 27.68 million t in 1961.
How does World rank for meat of cattle with the bone, fresh or chilled — production?: World ranks 1st out of 29 groups with data for 2023.
Is meat of cattle with the bone, fresh or chilled — production rising or falling in World?: Over the last ten years it is up 10.2%. The long-run trend across the full record is rising.
Where does this World data come from?: The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Meat of cattle with the bone, fresh or chilled — Production in World. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://climate.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-production/world/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-production/world/">Meat of cattle with the bone, fresh or chilled — Production in World</a> — Statizoid

About this data

Indicator: Meat of cattle with the bone, fresh or chilled — Production
Unit: t
Source: Food and Agriculture Organization of the United Nations
Licence: CC BY-NC-SA 3.0 IGO (FAO)
Coverage: 239 places, 13,601 data points, 1961–2023
Last refreshed: 13 August 2026

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.