Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5), annual in Serbia

Serbia: Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5), annual was -7.37 % change on previous year in 2023. ◆ Volatile

Latest (2023)
-7.37 % change on previous year
Change on year
down 577.2%
World rank
171st
of 212 countries
All-time high
103.59 % change on previous year
in 2009
All-time low
-58.73 % change on previous year
in 2011
Years of data
17
2007–2023

Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5), annual in Serbia, 2007–2023

-500501002007201520232007: 4.8 % change on previous year2008: 22.3 % change on previous year2009: 103.6 % change on previous year2010: 68.1 % change on previous year2011: -58.7 % change on previous year2012: -24.4 % change on previous year2013: 4.6 % change on previous year2014: -32.9 % change on previous year2015: 31.1 % change on previous year2016: -1.8 % change on previous year2017: 13.8 % change on previous year2018: -9.2 % change on previous year2019: -3.6 % change on previous year2020: -2 % change on previous year2021: 2.3 % change on previous year2022: 1.5 % change on previous year2023: -7.4 % change on previous year

Source: Statizoid (derived). Measured in % change on previous year.

Analysis

In 2023, meat of chickens, fresh or chilled — emissions (co2eq) (ar5), annual in Serbia stood at -7.37 % change on previous year.

Compared with earlier readings it is down 577.2% on the previous year and down 259.8% over ten years.

Over the whole period, meat of chickens, fresh or chilled — emissions (co2eq) (ar5), annual in Serbia peaked at 103.59 % change on previous year in 2009 and was at its lowest, -58.73 % change on previous year, in 2011.

That places Serbia 171st out of 212 countries with data for 2023, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5), annual in Serbia, year by year

Annual values for Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5), annual growth rate in Serbia, 2007 to 2023.
Year % change on previous year Change
2007 4.83 % change on previous year —
2008 22.28 % change on previous year +361.6%
2009 103.59 % change on previous year +364.9%
2010 68.14 % change on previous year -34.2%
2011 -58.73 % change on previous year -186.2%
2012 -24.41 % change on previous year -58.4%
2013 4.61 % change on previous year -118.9%
2014 -32.89 % change on previous year -813.1%
2015 31.09 % change on previous year -194.5%
2016 -1.78 % change on previous year -105.7%
2017 13.8 % change on previous year -876.1%
2018 -9.21 % change on previous year -166.8%
2019 -3.59 % change on previous year -61.0%
2020 -1.97 % change on previous year -45.2%
2021 2.29 % change on previous year -215.9%
2022 1.54 % change on previous year -32.4%
2023 -7.37 % change on previous year -577.2%

Averages by decade

DecadeAverage LowestHighest Years
2000s 43.57 % change on previous year 4.83 % change on previous year 103.59 % change on previous year 3
2010s -1.3 % change on previous year -58.73 % change on previous year 68.14 % change on previous year 10
2020s -1.38 % change on previous year -7.37 % change on previous year 2.29 % change on previous year 4

Countries ranked near Serbia

  1. 168 Botswana -5.97 % change on previous year compare
  2. 169 Ukraine -6.24 % change on previous year compare
  3. 170 Czechia -6.61 % change on previous year compare
  4. 172 Nepal -7.4 % change on previous year compare
  5. 173 Croatia -7.92 % change on previous year compare
  6. 174 Egypt -8.59 % change on previous year compare

See the full ranking of 242 places →

More climate change data for Serbia

All data for Serbia →

Frequently asked questions

What is meat of chickens, fresh or chilled — emissions (co2eq) (ar5), annual in Serbia?
Meat of chickens, fresh or chilled — emissions (co2eq) (ar5), annual in Serbia was -7.37 % change on previous year in 2023, according to Statizoid (derived).
What is the highest meat of chickens, fresh or chilled — emissions (co2eq) (ar5), annual recorded in Serbia?
The highest recorded value was 103.59 % change on previous year in 2009.
What is the lowest meat of chickens, fresh or chilled — emissions (co2eq) (ar5), annual recorded in Serbia?
The lowest recorded value was -58.73 % change on previous year in 2011.
How does Serbia rank for meat of chickens, fresh or chilled — emissions (co2eq) (ar5), annual?
Serbia ranks 171st out of 212 countries with data for 2023.
Is meat of chickens, fresh or chilled — emissions (co2eq) (ar5), annual rising or falling in Serbia?
Over the last ten years it is down 259.8%. The long-run trend across the full record is volatile.
Where does this Serbia data come from?
The figures come from Statizoid (derived), published as part of Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5), annual growth rate. Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5), annual in Serbia. Statizoid, drawing on Statizoid (derived). Retrieved 26 September 2026, from https://climate.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-emissions-co2eq-ar5-annual-growth-rate/serbia/

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<a href="https://climate.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-emissions-co2eq-ar5-annual-growth-rate/serbia/">Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5), annual in Serbia</a> — Statizoid

How this figure is calculated

The year-on-year percentage change in Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5), annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
242 places, 13,446 data points, 1962–2023
Last refreshed

The year-on-year percentage change in Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.