Meat of chickens, fresh or chilled — Emissions (CO2eq) in Azerbaijan
Azerbaijan: Meat of chickens, fresh or chilled — Emissions (CO2eq) was 54.09 kt in 2023. ▲ Rising
Meat of chickens, fresh or chilled — Emissions (CO2eq) in Azerbaijan, 1992–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for meat of chickens, fresh or chilled — emissions (co2eq) in Azerbaijan is 54.09 kt, measured in 2023.
Compared with earlier readings it is down 3.4% on the previous year and up 43.0% over ten years.
Over the whole period, meat of chickens, fresh or chilled — emissions (co2eq) in Azerbaijan peaked at 69.28 kt in 1992 and was at its lowest, 27.83 kt, in 1995.
That places Azerbaijan 100th out of 193 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 32 years of available data.
Meat of chickens, fresh or chilled — Emissions (CO2eq) in Azerbaijan, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 69.28 kt | — |
| 1993 | 50.87 kt | -26.6% |
| 1994 | 32.76 kt | -35.6% |
| 1995 | 27.83 kt | -15.1% |
| 1996 | 28.43 kt | +2.2% |
| 1997 | 32.3 kt | +13.6% |
| 1998 | 39.04 kt | +20.8% |
| 1999 | 36.52 kt | -6.5% |
| 2000 | 40.76 kt | +11.6% |
| 2001 | 39.21 kt | -3.8% |
| 2002 | 44.14 kt | +12.6% |
| 2003 | 48.24 kt | +9.3% |
| 2004 | 47.01 kt | -2.6% |
| 2005 | 50.02 kt | +6.4% |
| 2006 | 46.95 kt | -6.1% |
| 2007 | 45.46 kt | -3.2% |
| 2008 | 49.47 kt | +8.8% |
| 2009 | 32.39 kt | -34.5% |
| 2010 | 30.39 kt | -6.2% |
| 2011 | 38.64 kt | +27.2% |
| 2012 | 36.83 kt | -4.7% |
| 2013 | 37.84 kt | +2.7% |
| 2014 | 52.22 kt | +38.0% |
| 2015 | 47.09 kt | -9.8% |
| 2016 | 46.81 kt | -0.6% |
| 2017 | 55.03 kt | +17.6% |
| 2018 | 58.56 kt | +6.4% |
| 2019 | 64.32 kt | +9.8% |
| 2020 | 58.38 kt | -9.2% |
| 2021 | 58.76 kt | +0.6% |
| 2022 | 56.01 kt | -4.7% |
| 2023 | 54.09 kt | -3.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 39.63 kt | 27.83 kt | 69.28 kt | 8 |
| 2000s | 44.36 kt | 32.39 kt | 50.02 kt | 10 |
| 2010s | 46.77 kt | 30.39 kt | 64.32 kt | 10 |
| 2020s | 56.81 kt | 54.09 kt | 58.76 kt | 4 |
Countries ranked near Azerbaijan
More climate change data for Azerbaijan
- Emissions from livestock — Emissions (CO2eq) 7,951 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 2,605 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 5,346 kt (2050)
- Emissions from livestock — Emissions 9.83 kt (2050)
- Emissions from livestock — Emissions 190.93 kt (2050)
- Emissions from crops — Emissions (CO2eq) 367.07 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 340.26 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 26.81 kt (2050)
- Emissions from crops — Emissions 1.28 kt (2050)
- Emissions from crops — Emissions 0.9575 kt (2050)
Frequently asked questions
- What is meat of chickens, fresh or chilled — emissions (co2eq) in Azerbaijan?
- Meat of chickens, fresh or chilled — emissions (co2eq) in Azerbaijan was 54.09 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled — emissions (co2eq) recorded in Azerbaijan?
- The highest recorded value was 69.28 kt in 1992.
- What is the lowest meat of chickens, fresh or chilled — emissions (co2eq) recorded in Azerbaijan?
- The lowest recorded value was 27.83 kt in 1995.
- How does Azerbaijan rank for meat of chickens, fresh or chilled — emissions (co2eq)?
- Azerbaijan ranks 100th out of 193 countries with data for 2023.
- Is meat of chickens, fresh or chilled — emissions (co2eq) rising or falling in Azerbaijan?
- Over the last ten years it is up 43.0%. The long-run trend across the full record is rising.
- Where does this Azerbaijan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.